108 results on '"Bryła, Paweł"'
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2. Consumer ethnocentrism and country-of-origin effect on the food market – a survey in the food marketing channel
3. Consumer Ethnocentrism, Country of Origin and Marketing
4. Consumer ethnocentrism and country-of-origin effect on the food market – a survey among Polish consumers
5. Consumer ethnocentrism and country-of-origin effect on the food market – verification of hypotheses
6. Conclusion with managerial implications
7. Innovation and trends in olfactory marketing: A review of the literature
8. Good Practices and Unresolved Problems in Polish Agricultural Enterprises
9. Agricultural Enterprises in Poland
10. Managerial Challenges in Polish Agricultural Enterprises
11. Profitability in Polish Agricultural Enterprises
12. The Importance Attached to Culinary Blogs in the Promotion of Food Products with Health and Nutrition Claims: A Perspective of Polish Processors and Distributors
13. The Perception of Sexually Provocative Advertisements of American Apparel by Generation Y in Poland
14. Znaczenie marki na rynku ekologicznych produktów żywnościowych
15. Oświadczenia zdrowotne i żywieniowe na rynku produktów żywnościowych
16. Erratum to: Managing Agricultural Enterprises
17. The Importance Attached to Culinary Blogs in the Promotion of Food Products with Health and Nutrition Claims: A Perspective of Polish Processors and Distributors
18. Organic food consumption in Poland: Motives and barriers
19. The role of appeals to tradition in origin food marketing. A survey among Polish consumers
20. Self-reported Effects of and Satisfaction with International Student Mobility: A Large-scale Survey among Polish Former Erasmus Students
21. The Impact of International Student Mobility on Subsequent Employment and Professional Career: A Large-scale Survey among Polish Former Erasmus Students
22. Consumer Adoption of Electric Vehicles: A Systematic Literature Review
23. The Impact of Social Media Marketing on Consumer Engagement in Sustainable Consumption: A Systematic Literature Review
24. Agricultural Enterprises in Poland
25. Profitability in Polish Agricultural Enterprises
26. Good Practices and Unresolved Problems in Polish Agricultural Enterprises
27. Managerial Challenges in Polish Agricultural Enterprises
28. A Global Classroom? Evaluating the Effectiveness of Global Virtual Collaboration as a Teaching Tool in Management Education
29. Consumer Adoption of Electric Vehicles: A Systematic Literature Review.
30. Selected Predictors of Consumer Ethnocentrism in the Food Market (Gender Differences)
31. The Impact of Consumer Schwartz Values and Regulatory Focus on the Willingness to Pay a Price Premium for Domestic Food Products: Gender Differences
32. The Importance of Country-of-Origin Information on Food Product Packaging
33. Rola programu Erasmus w marketingu akademickim
34. Who Reads Food Labels? Selected Predictors of Consumer Interest in Front-of-Package and Back-of-Package Labels during and after the Purchase
35. Selected Predictors of the Importance Attached to Salt Content Information on the Food Packaging (a Study among Polish Consumers)
36. Regional Ethnocentrism on the Food Market as a Pattern of Sustainable Consumption
37. Zależność między wybranymi wskaźnikami makroekonomicznymi a wydatkami gospodarstw domowych na kulturę w Polsce w latach 2000–2017
38. SELECTED ANTECEDENTS OF THE IMPORTANCE OF NUTRITION CLAIMS FOR FOOD PROCESSORS AND DISTRIBUTORS
39. Organic food online shopping in Poland
40. International student mobility and subsequent migration: the case of Poland
41. Selected predictors of the evaluation of credibility of information on food packaging among processors and distributors
42. Uwarunkowania skłonności do płacenia wyższej ceny za żywność ekologiczną w porównaniu z produktami konwencjonalnymi
43. Selected Aspects of the Marketing Strategy of a Healthy Food Retailer – a Case Study of the Słoneczko Shop in Łódź
44. Consumer ethnocentrism on the organic food market in Poland
45. International student mobility and subsequent migration: the case of Poland.
46. Możliwości współpracy polskich uczelni wyższych ze sferą biznesu
47. Selected Aspects of the Marketing Strategy of a Healthy Food Retailer – a Case Study of the Słoneczko Shop in Łódź
48. Uwarunkowania znajomości unijnego logo rolnictwa ekologicznego wśród polskich konsumentów.
49. The Offer of a Healthy Food Store as a Response to Contemporary Epidemiological Challenges.
50. Strategia marketingowa producenta żywności ekologicznej - studium przypadku firmy Eko Ar.
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