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Tourism is commonly introduced or encouraged in rural areas of developing countries to improve local livelihoods and enhance conservation. While understanding resultant shifts in residents' attitudes are important for effective management, there is scant longitudinal knowledge. This study investigated residents' attitudes to the environment, protected area management, and tourism through a longitudinal mixed-method study from 2011 to 2020 in an Iranian rural village during early tourism stages. Quantitative and qualitative primary data were collected through surveys of residents, interviews with government officials and the village leader, and observations combined with secondary data collected over the nine-year period. This study specifically tested, and confirmed, that residents' attitudes to the environment and protected area management must be measured separately. As attitudes to the environment and its management are commonly combined, this is the first study to measure residents' attitudes to protected area management longitudinally. The findings revealed no significant shift in residents' attitudes to the environment but a significant positive shift regarding protected area management. Also tested were residents' attitudes to tourism, which were initially positive and shifted to be more positive. Finally, this study demonstrated significant negative environmental impacts, and an attitude-behaviour gap, which provide theoretical and practical contributions. [ABSTRACT FROM AUTHOR]

Research shows that students will often change their career choices relating to the tourism and hospitality industries following work experiences. This qualitative study investigates how participation in one specific type of work experience, an internship, impacts on student participants' career choices and goals. While most respondents did indeed change their career aspirations following the internship, these changes reflected a shift within the industry rather than a shift against entering the industry. Many participants indicated they had switched their goals away from pursuing a career in hospitality in favour for developing a career in tourism, while the reverse was not apparent. [ABSTRACT FROM AUTHOR]

Sustainable tourism aims to achieve a balance between the needs of tourists, the environment, local people, and businesses – a situation complicated by the numerous ethical issues at play. This paper presents an original account of the ethics of Aldo Leopold (1887–1948), a key figure in the development of modern environmental ethics, as it unfolds in his classic work,A Sand County Almanac. We argue that prior interpretations failed to incorporate Leopold's lynchpin cultural harvest idea into his larger “land ethic”, and that a proper understanding of the cultural harvest reveals how tourism and other recreational activities can drive a person's ethical development. Ultimately, the land ethic helps us protect and nurture the most precious sustainability resource: human beings that value and respect the environment. The paper will be of value to tourism scholars, to heritage interpreters, to travel journalists, to tourism marketing staff, and to tourism managers. It shows the enormous opportunities for better marketing and heritage interpretation, notes the potential value of slow tourism, and the need for opening five key areas of the cultural harvest for tourists: storytelling, learning and knowledge, beauty and aesthetic appreciation, rarity and the hunt for trophy, and signature/personality. [ABSTRACT FROM PUBLISHER]

For many Small Island Developing States (SIDS) tourism has emerged as a panacea for their inherent development constraints. This is certainly the case for the Maldives which is considered by many to be an example of 'successful' sustainable tourism development. It is within this context that this paper chronicles some of the key activities in the development of the Maldivian tourism industry. The paper argues that while tourism has done much to improve the overall economic situation of the country, the financial returns accrued from tourism flow out of the country, and those that are kept within the Maldives are not widely distributed amongst the local population. This paper illustrates that despite tourism being promoted as a sustainable development tool, local employment and subsequent increase in income of local communities has not been fully realized. Consequently tourism in the Maldives is not as 'successful' or 'sustainable' as it is often claimed to be. [ABSTRACT FROM AUTHOR]