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1. Application of ammonium to a N limited arable soil enriches a succession of bacteria typically found in the rhizosphere

2. Nitrogen Fertilizer Application Alters the Root Endophyte Bacterial Microbiome in Maize Plants, but Not in the Stem or Rhizosphere Soil

3. Dataset of historic and modern bread and durum wheat cultivar performance under conventional and reduced tillage with full and reduced irrigation

4. Bacterial Communities in the Rhizosphere at Different Growth Stages of Maize Cultivated in Soil Under Conventional and Conservation Agricultural Practices

5. Quantifying carbon for agricultural soil management: from the current status toward a global soil information system

6. One CGIAR and the Integrated Agri-food Systems Initiative: From short-termism to transformation of the world's food systems.

7. How to Make a Smartphone-Based App for Agricultural Advice Attractive: Insights from a Choice Experiment in Mexico

8. Disaggregating the Value of Conservation Agriculture to Inform Smallholder Transition to Sustainable Farming: A Mexican Case Study

9. Understanding Smallholder Farmers’ Intention to Adopt Agricultural Apps: The Role of Mastery Approach and Innovation Hubs in Mexico

10. Rotation, Mulch and Zero Tillage Reduce Weeds in a Long-Term Conservation Agriculture Trial

11. A Standard Methodology for Evaluation of Mechanical Maize Seed Meters for Smallholder Farmers Comparing Devices from Latin America, Sub-Saharan Africa, and Asia

12. Precision for Smallholder Farmers: A Small-Scale-Tailored Variable Rate Fertilizer Application Kit

13. Evaluation of three field-based methods for quantifying soil carbon.

14. Near- to long-term measures to stabilize global wheat supplies and food security

15. Rebalancing global nitrogen management in response to a fertilizer and food security crisis

16. Knowledge management for innovation in agri-food systems: a conceptual framework

17. Effects of conservation agriculture on physicochemical soil health in 20 maize‐based trials in different agro‐ecological regions across Mexico

18. Influence of 9 years of permanent raised beds and contour furrowing on soil health in conservation agriculture based systems in Tigray region, Ethiopia

19. Wet or dry sowing had a larger effect on the soil bacterial community composition than tillage practices in an arid irrigated agro-ecosystem

20. Crop Management for Breeding Trials

21. Application of ammonium to a N limited arable soil enriches a succession of bacteria typically found in the rhizosphere

22. 15 N Fertilizer recovery in different tillage–straw systems on a Vertisol in north‐west Mexico

23. Factors contributing to maize and bean yield gaps in Central America vary with site and agroecological conditions

24. Propuesta metodológica-interinstitucional para un nuevo extensionismo en México

25. Understanding smallholder farmers' intention to adopt agricultural apps : the role of mastery approach and innovation hubs in mexico

26. Understanding Smallholder Farmers’ Intention to Adopt Agricultural Apps: The Role of Mastery-Approach and Innovation Hubs

27. A Standard Methodology for Evaluation of Mechanical Maize Seed Meters for Smallholder Farmers Comparing Devices from Latin America, Sub-Saharan Africa, and Asia

29. Scaling agricultural mechanization services in smallholder farming systems: Case studies from sub-Saharan Africa, South Asia, and Latin America

30. IMPLEMENTATION OF PERMANENT RAISED BEDS CONTRIBUTES TO INCREASED CROP YIELD AND PROFITABILITY IN THE NORTHEASTERN TIGRAY REGION, ETHIOPIA

31. Assessing sustainability in agricultural landscapes: a review of approaches1,2

32. High N fertilizer application to irrigated wheat in Northern Mexico for conventionally tilled and permanent raised beds: Effects on N balance and short term N dynamics

33. Genotype by tillage interaction and performance progress for bread and durum wheat genotypes on irrigated raised beds

34. Ion exchange resin samplers to estimate nitrate leaching from a furrow irrigated wheat-maize cropping system under different tillage-straw systems

35. Dry sowing reduced durum wheat performance under irrigated conservation agriculture

36. Sparing or sharing land? Views from agricultural scientists

37. Disaggregating the Value of Conservation Agriculture to Inform Smallholder Transition to Sustainable Farming: A Mexican Case Study

38. One CGIAR and the Integrated Agri-food Systems Initiative: From short-termism to transformation of the world’s food systems

39. Incorporation of bean plant residue in soil with different agricultural practices and its effect on the soil bacteria

40. Quantifying carbon for agricultural soil management: from the current status toward a global soil information system

41. Nitrogen fertilizer placement and timing affects bread wheat (Triticum aestivum) quality and yield in an irrigated bed planting system

42. The Bacterial Community Structure and Dynamics of Carbon and Nitrogen when Maize (Zea mays L.) and Its Neutral Detergent Fibre Were Added to Soil from Zimbabwe with Contrasting Management Practices

43. Crop residue retention enhances soil properties and nitrogen cycling in smallholder maize systems of Chiapas, Mexico

44. Conservation agriculture affects arthropod community composition in a rainfed maize–wheat system in central Mexico

45. Bacterial indicator taxa in soils under different long-term agricultural management

46. Rotation, Mulch and Zero Tillage Reduce Weeds in a Long-Term Conservation Agriculture Trial

47. Durum wheat selection under zero tillage increases early vigor and is neutral to yield

48. AgroTutor: A Mobile Phone Application Supporting Sustainable Agricultural Intensification

49. Weed dynamics and conservation agriculture principles: A review

50. Bacterial community structure in maize residue amended soil with contrasting management practices

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