25 results on '"Bradley, T. M."'
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2. Techniques for control of splitting ratios of particulate materials at bifurcations in pneumatic conveying pipelines
3. Cysteine-to-Alanine Replacements in the Escherichia Coli SoxR Protein and the Role of the [2Fe-2S] Centers in Transcriptional Activation
4. A Method to Improve Operation of the Gullfaks ‘A’ Gas Compression System
5. A light and electron microscope study of epitheliocystis in juvenile steelhead trout, Salmo gairdneri Richardson.
6. Ultrastructural alterations in branchial chloride cells of Atlantic salmon, Salmo salar, during parr-smolt transformation and early development in sea water.
7. An electrophoretic analysis of plasma proteins from juvenile Oncorhynchus tshawytscha (Walbaum).
8. Binuclear [2Fe-2S] clusters in the Escherichia coli SoxR protein and role of the metal centers in transcription.
9. Measurement of lung tissue mass, thoracic blood and interstitial volumes by transmission/emission scanning using [99mTc]pertechnetate
10. Thermal shock of salmon in vivo induces the heat shock protein hsp 70 and confers protection against osmotic shock
11. Streptococcus pyogenes septic arthritis of the elbow complicating the chicken pox.
12. Ultrastructure of pancreatic B-cells of Atlantic salmon (Salmo salar) during smoltification and seawater adaptation
13. Cloning and characterization of salmon hsp90 cDNA: upregulation by thermal and hyperosmotic stress.
14. Hsp70 and a 54 kDa protein (Osp54) are induced in salmon (Salmo salar) in response to hyperosmotic stress.
15. Reconstruction of a sagittal band and extensor tendon centralization using a palmaris longus tendon graft.
16. Atlantic salmon (Salmo salar) fed L-carnitine exhibit altered intermediary metabolism and reduced tissue lipid, but no change in growth rate.
17. Overwhelming postsplenectomy sepsis in a patient with burns: a case report and a rational approach to treatment.
18. Signal transduction for taurocholic acid in the olfactory system of Atlantic salmon.
19. High-affinity Ca2+,Mg(2+)-ATPase in plasma membrane-rich preparations from olfactory epithelium of Atlantic salmon.
20. Stimulation of Ca(2+)-regulated olfactory phospholipase C by amino acids.
21. L-carnitine protects fish against acute ammonia toxicity.
22. L-alanine binding sites and Na+, K(+)-ATPase in cilia and other membrane fractions from olfactory rosettes of Atlantic salmon.
23. Factors influencing postoperative urinary retention in patients undergoing surgery for benign anorectal disease.
24. Smoltification in steelhead trout (Salmo gairdneri): Developmental aspects of plasma constituents.
25. The influence of chlordecone and oestrogen on the secretion of proteinaceous molecules of the mouse uterus.
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