262 results on '"Bourne, F. J."'
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2. Spatial Association of Mycobacterium bovis Infection in Cattle and Badgers Meles meles
3. The Prevalence, Distribution and Severity of Detectable Pathological Lesions in Badgers Naturally Infected with Mycobacterium bovis
4. Influence of antigenically primed colostrum on the specific immune response of piglets
5. Influence of colostrum and colostral immunoglobulins on immune development in piglets
6. The Immune Response Following Oral Vaccination with E. coli
7. Altered Immune Function Associated with Dietary Factors
8. The Respiratory Tract Immune System
9. Transient Dietary Hypersensitivity in Mice and Pigs
10. The mammary gland and neonatal immunity
11. Transient Dietary Hypersensitivity in Mice and Pigs
12. Opening Remarks
13. The prevalence, distribution and severity of detectable pathological lesions in badgers naturally infected withMycobacterium bovis
14. TB policy and the ISG's findings
15. Effects of culling on badger abundance: implications for tuberculosis control
16. TB policy and the badger culling trials
17. Use of a direct enzyme-linked antiglobulin test for laboratory diagnosis of immune-mediated hemolytic anemia in dogs
18. Dietary Antigen Handling by Mother and Offspring
19. Effects of culling on badger abundance: implications for tuberculosis control.
20. Cold stress and post-weaning diarrhoea in piglets inoculated orally or by aerosol.
21. Morphology and functional characteristics of isolated porcine intraepithelial lymphocytes.
22. Responses of intraepithelial lymphocytes to T-cell mitogens: a comparison between murine and porcine responses.
23. Specific antibody in the equine genital tract following systemic and local immunization.
24. Quantification and origin of the immunoglobulins in porcine respiratory tract secretions.
25. Effects of feeding bacterial lipopolysaccharide and dextran sulphate on the development of oral tolerance to contact sensitizing agents.
26. The immune response of mice to bacterial antigens given by mouth.
27. The cell-mediated immune response of the pig to orally administered antigen.
28. Relative Resistance of Bovine and Porcine Ppnncglobulins to Proteolysis.
29. Structural Features of PIG IgA.
30. Distribution and ultrastructure of mast cells in the equine respiratory tract.
31. The influence of oral immunization on local and systemic immune responses to heterologous antigens.
32. Altered polyvinylpyrrolidone clearance and immune responsiveness caused by small dietary changes.
33. Defective membrane function in a patient with severe combined immunodeficiency disease.
34. Adjuvant Effect of Cholera Toxin on the Mucosal Immune Response to Soluble Proteins.
35. Antibody Response of the Lactating Sow to Oral Immunization with Escherichia coli.
36. The Transfer of Immunoglobins IgG, IgA and IgM from Serum to Colostrum and Milk in the Sow.
37. Half-Lives of Immunoglobulins IgG, IgA and IgM in the Serum of New-Born Pigs.
38. Urinary Immunoglobulins in the Adult Pig.
39. Natural Antibodies to <em>Escherichia coli</em> in the Pig.
40. Urine protein levels in the pig.
41. Studies on colostral and milk whey proteins in the sow 2. The effect of delayed suckling on colostrum and milk whey proteins.
42. Studies on colostral and milk whey proteins in the sow 1. The transition of mammary secretion from colostrum to milk with natural suckling.
43. The immunoglobulin system of the suckling pig.
44. Effect of ovarian hormones on promotion of bactericidal activity by uterine secretions of ovariectomized mares
45. Influence of administration of ovarian steroids on the function of neutrophils isolated from the blood and uterus of ovariectomized mares
46. Effect of vaccination on feline Chlamydia psittaci infection
47. Nonimmune binding of equine immunoglobulin by the causative organism of contagious equine metritis, Taylorella equigenitalis
48. The cell-mediated immune response of the pig to orally administered antigen
49. Sheep antibodies to soluble rat collagen: Isolation of cross-linked peptides by affinity chromatography
50. Quantification and origin of the immunoglobulins in porcine respiratory tract secretions
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