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6. Ultrasonic _assisted extraction of phenolic compounds with evaluation of red onion skin (Allium cepa L.) antioxidant capacity.

10. Ultrasonic _assisted extraction of phenolic compounds with evaluation of red onion skin (Allium cepa L.) antioxidant capacity

14. Health risk assessment and soil and plant heavy metal and bromine contents in field plots after ten years of organic and mineral fertilization

16. Emprego de oxigênio e peróxido de hidrogênio como auxiliares na decomposição de amostras biológicas por via úmida assistida por radiação micro-ondas

17. Bromine and Chlorine determination in cigarette tobacco using microwave-induced combustion and inductively coupled plasma optical emission spectrometry

19. Solid sampling flame furnace atomic absorption spectrometry for manganese and nickel determination in petroleum coke

22. Microwave-Assisted Solid Sampling Analysis Coupled to Flame Furnace Atomic Absorption Spectrometry for Cd and Pb Determination in Food-Contact Polymers.

23. Evaluation of the mineral content of infant formulas consumed in Brazil.

24. Nanoparticles of maltoheptaose-b-polymethylmethacrylate block copolymer containing chlorine-aluminium phalocianine for use in photodynamic therapy

25. Development of ultrasound-assisted corn straw delignification process

26. Determination of calcium in crude oil using colorimetry with digital images

27. Desenvolvimento de métodos para análise isotópica de Mg, Sr e Pb de petróleo por MC-ICP-MS

28. DESENVOLVIMENTO E CARACTERIZAÇÃO DE VESÍCULAS LIPOSSOMAIS CONTENDO TRIÓXIDO DE ANTIMÔNIO PRODUZIDAS VIA ASSISTÊNCIA DE ENERGIA ULTRASSÔNICA

29. Nanoemulsification process of essencial oils assisted by ultrasound

30. Development of method for arsenic speciation analysis in rice liquid derivatives

31. Antipsychotics in hospital effluent: occurrence, chromatographic method, risk assessment and ozonation

32. Development of analytical methods based on single flask principle employing infrared thermal enthalpimetry for quality control of foods and pharmaceutical products

33. Transesterification of soybean oil and dimethyl carbonate catalyzed by potassium methoxide

34. Determinação de elementos terras raras em petróleo e frações por amostragem direta e ICP-MS com vaporização eletrotérmica

35. Hidrólise ácida de biomassa assistida por ultrassom para obtenção de furfural

36. Decomposição de amostras de alimentos empregando ácido nítrico diluído e pressurização com diferentes gases em sistema de câmara única de reação assistida por radiação micro-ondas

37. Ultrasound and electrolyzed water application in pre chilling of chicken breast (Pectoralis major)

38. Use of ultrasound on italian-type fermented sausage manufacturation

39. Desenvolvimento de método de extração-floculação por aplicação de ondas ultrassônicas em óleo lubrificante usado

40. Effect of microwave radiation in oxidative processes on oil and fat submitted to frying of potato (Solanum tuberosum L.)

41. Análise de especiação de antimônio em antimoniato de meglumina

42. Emprego DAETV-ICP OES para a determinação de impurezas inorgânicas em produtos farmacêuticos

43. Effects of zinc against mercury toxicity in female rats 12 and 48 hours after HgCl2 exposure.

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