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4. Mass fraction assignment of Amino Acids in acidic aqueous solution (CCQM-K78.a)

5. Final report on key comparison CCQM-K55.c (L-(+)-Valine): Characterization of organic substances for chemical purity

6. Hava ve su örneklerinde organik bileşenlerin gaz kromatografisi ile belirlenmesi

13. Analysis of the Essential Oil Composition of Sideritis albiflora Using Direct Thermal Desorption and Headspace GC-MS Techniques.

14. Cytotoxic Activity and Essential Oil Composition of Leaves and Berries of Juniperus excelsa.

15. Analysis of the essential oil composition of Sideritis albiflora using direct thermal desorption and headspace GC-MS techniques

17. Residual thiosulfate determination in omeprazole by liquid chromatography.

18. Chemical Composition of Natural Colophony from Pinus Brutiaand Comparison with Synthetic Colophony

19. Polyphenol Contents and Antioxidant Properties of Medlar (Mespilus germanica L.).

20. Comparison of the Seed Oils of Ferulago trachycarpa Boiss. Different Localities with Respect to Fatty Acids.

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