438 results on '"Bhatt, Indra D."'
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2. Assessment of phenological growth stages of Malaxis acuminata D. Don: a high value herbaceous medicinal plant
3. Comparative assessment of morphological, physiological attributes of two high value medicinal herbs of Himalaya under different growth conditions
4. Effects of Graphene-Based Metal Composite and Urea on Seed Germination and Performance of Berberis chitria Buch.-Ham. ex Lindl.
5. In vitro Propagation of Endemic Species Mahonia Jaunsarensis Ahrendt Through Callus Culture
6. Tailored NADES solvents for the extraction optimization of benzylisoquinoline alkaloids from Thalictrum foliolosum DC.- A potential phyto-nutraceutical source
7. Agrotechniques development for Paeonia emodi Royle: Evaluation of soil composition, biomass, and secondary metabolites
8. Deciphering the morphological, phytochemical, genetic diversity, and niche distribution of Allium stracheyi Baker (Amaryllidaceae): An economically important culinary herb of Western Himalaya, India
9. Ensembling machine learning models to identify forest fire-susceptible zones in Northeast India
10. Predicting phytochemical diversity of medicinal and aromatic plants (MAPs) across eco-climatic zones and elevation in Uttarakhand using Generalized Additive Model
11. Antioxidant Properties and Polyphenolics of Berberis Lycium: An Unexplored Wild Edible Fruit Species of Himalaya
12. Scoping the Need of Mainstreaming Indigenous Knowledge for Sustainable Use of Bioresources in the Indian Himalayan Region
13. Morphological and genetic diversity assessment of Rheum australe D. Don – A high value medicinal herb from the Himalaya, and implications for conservation strategies
14. Assessment of Antioxidant Properties of Elaeagnus latifolia L.: An Important Wild Edible Fruit Species of Western Himalaya
15. The need to include wild foods in climate change adaptation strategies
16. Comparative assessment of morphological, physiological and phytochemical attributes of cultivated Valeriana jatamansi Jones in Uttarakhand, West Himalaya
17. Age-dependent variations in bioactive compounds in the roots of Himalayan peony (Paeonia emodi Royle)
18. Assessment of genetic diversity, population structure and phytochemical variations in Polygonatum cirrhifolium (Wall.) Royle: an endangered medicinal herb
19. Source dependent variation in phenolics, antioxidant and antimicrobial activity of Paeonia emodi in west Himalaya, India
20. Review and synthesis of climate change studies in the Himalayan region
21. Rubus spp. (Rubus armeniacus, Rubus ellipticus, Rubus fruticosus, Rubus nepalensis, Rubus niveus, Rubus occidentalis)
22. Fragaria spp. (Fragaria indica, Fragaria nubicola)
23. Rhus chinensis Mill.
24. Introduction to Himalayan region and wild edible diversity
25. Bischofia javanica Blume
26. Mahonia species (M. jaunsarensis Ahrendt, M. nepalensis DC, M. aquifolium Nutt, M. acanthifolia Don, M. borealis Takeda, M. oiwakensis Hayata and M. leschenaultii Takeda)
27. Pyrus spp. (Pyrus pashia Buch.-Ham. ex D.Don, Pyrus pyrifolia (Burm.f) Nakai)
28. Nutraceuticals from Himalayan fruits and berries: opportunities and challenges
29. Pyracantha crenulata (Roxb. ex D.Don) M.Roem
30. A Review on Phytochemistry, Nutritional Potential, Pharmacology, and Conservation of Malaxis acuminata: An Orchid with Rejuvenating and Vitality Strengthening Properties
31. In Vitro Production of Phenolic Compound
32. Factors Affecting In Vitro Production of Nutraceuticals
33. Genetic variations and population level admixture assessment for conservation planning of endangered Zanthoxylum armatum DC. in Western Himalaya
34. Synergistic effects of enzyme-based ultrasonic-assisted extraction of phenolic compounds from Rhododendron arboreum and evaluation of thermal kinetic stability
35. Closing the Adaptation Gap in Mountains
36. Land restoration in the Himalayan Region: Steps towards biosphere integrity
37. Scientific research in the Himalaya: Current state of knowledge, funding paradigm and policy implications
38. Climate Change Observations of Indigenous Communities in the Indian Himalaya
39. Cultivation and Utilization of Valeriana jatamansi Jones for Conservation Planning and Management
40. A review on natural bioactive compounds of Taraxacum officinale Weber: A potential anticancer plant
41. Biology, Uses and Conservation of Trillium govanianum
42. Ecological condition and management status of Community Forests in Indian western Himalaya
43. A systematic global stocktake of evidence on human adaptation to climate change
44. Comparative Analysis of Biochemical Attributes of Genus Polygonatum in Western Himalaya
45. Himalayan medicinal plants for treatment of diabetes: Their active components and underlying mechanism
46. Morphological, phytochemical and genetic diversity of threatened Polygonatum verticillatum (L.) All. populations of different altitudes and habitat types in Himalayan region
47. Physiological and metabolic changes in two Himalayan medicinal herbs under drought, heat and combined stresses
48. Source-dependent variation in phenolic compounds and antioxidant activities of Prinsepia utilis Royle fruits
49. Anthocyanins, multi-functional natural products of industrial relevance: Recent biotechnological advances
50. Efficient plant regeneration through callus culture in Hedychium spicatum Buch.Ham. ex. D. Don using response surface methodology
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