483 results on '"Bermúdez-Humarán, Luis G"'
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2. Long-term intake of Lactobacillushelveticus enhances bioavailability of omega-3 fatty acids in the mouse retina
3. Immunomodulation aspects of gut microbiome-related interventional strategies in colorectal cancer
4. Exploring the relationship between Faecalibacterium duncaniae and Escherichia coli in inflammatory bowel disease (IBD): Insights and implications
5. Analysis of microbiota-host communication mediated by butyrate in Atlantic salmon
6. Serpin-positive Bifidobacterium breve CNCM I-5644 improves intestinal permeability in two models of irritable bowel syndrome
7. Functional characterization of α-Gal producing lactic acid bacteria with potential probiotic properties
8. Probiotics as Anti-Giardia Defenders: Overview on Putative Control Mechanisms
9. The Role of Gut Microbiota in Circadian Stress
10. The Administration Matrix Modifies the Beneficial Properties of a Probiotic Mix of Bifidobacterium animalis subsp. lactis BB-12 and Lactobacillus acidophilus LA-5
11. Long-term intake of Lactobacillus helveticus enhances bioavailability of omega-3 fatty acids in the mouse retina
12. Twenty years of research on HPV vaccines based on genetically modified lactic acid bacteria: an overview on the gut-vagina axis
13. Counteracting tryptophan metabolism alterations as a new therapeutic strategy for rheumatoid arthritis
14. Impact of Oral Administration of Lactiplantibacillus plantarum Strain CNCM I−4459 on Obesity Induced by High-Fat Diet in Mice
15. Beneficial Effects of Lactobacilli Species on Intestinal Homeostasis in Low-Grade Inflammation and Stress Rodent Models and Their Implication in the Modulation of the Adhesive Junctional Complex
16. Anti-cancer effect of lactic acid bacteria expressing antioxidant enzymes or IL-10 in a colorectal cancer mouse model
17. Identification of sulfur components enhancing the anti-Candida effect of Lactobacillus rhamnosus Lcr35
18. Importance of Probiotics in Fish Aquaculture: Towards the Identification and Design of Novel Probiotics.
19. Counteracting tryptophan metabolism alterations as a new therapeutic strategy for rheumatoid arthritis.
20. M cell–targeting strategy enhances systemic and mucosal immune responses induced by oral administration of nuclease-producing L. lactis
21. A large scale in vitro screening of Streptococcus thermophilus strains revealed strains with a high anti-inflammatory potential
22. Expression of fibronectin binding protein A (FnBPA) from Staphylococcus aureus at the cell surface of Lactococcus lactis improves its immunomodulatory properties when used as protein delivery vector
23. Use of Traditional and Genetically Modified Probiotics in Human Health: What Does the Future Hold?
24. The potential probiotic Lactobacillus rhamnosus CNCM I-3690 strain protects the intestinal barrier by stimulating both mucus production and cytoprotective response
25. Time-Restricted Feeding Potentiates the Ability of Lacticaseibacillus casei to Enrich the Retina in Omega-3 Fatty Acids.
26. Drying process strongly affects probiotics viability and functionalities
27. Live bacterial biotherapeutics in the clinic
28. Retraction Note to: Lactobacillus casei BL23 regulates Treg and Th17 T-cell populations and reduces DMH-associated colorectal cancer
29. Rewiring the altered tryptophan metabolism as a novel therapeutic strategy in inflammatory bowel diseases
30. Development of Mucosal Vaccines Based on Lactic Acid Bacteria
31. Faecalibacterium: a bacterial genus with promising human health applications.
32. RETRACTED ARTICLE: Lactobacillus casei BL23 regulates Treg and Th17 T-cell populations and reduces DMH-associated colorectal cancer
33. Identification of novel anti-inflammatory probiotic strains isolated from pulque
34. Use of genetically modified lactic acid bacteria and bifidobacteria as live delivery vectors for human and animal health
35. Strategies for the Identification and Assessment of Bacterial Strains with Specific Probiotic Traits
36. Development of a Stress-Inducible Controlled Expression (SICE) system in Lactococcus lactis for the production and delivery of therapeutic molecules at mucosal surfaces
37. Engineering lactococci and lactobacilli for human health
38. A new lactobacilli in vivo expression system for the production and delivery of heterologous proteins at mucosal surfaces
39. Strategies for the Identification and Assessment of Bacterial Strains with Specific Probiotic Traits
40. Intranasal administration with recombinant Lactococcus lactis expressing heme oxygenase-1 reduces hyperoxia-induced lung inflammation in rat pups
41. Effects of a Modern Kefir on Conditions Associated with Moderate Severe Spastic Quadriparesis Cerebral Palsy
42. Functional Foods, Nutraceuticals and Probiotics: A Focus on Human Health
43. Assessment of the Safety and Efficacy of an Oral Probiotic-Based Vaccine Against Aspergillus Infection in Captive-Bred Humboldt Penguins (Spheniscus humboldti)
44. Metagenomic analysis of the human microbiome
45. Faecalibacterium prausnitzii Is an Anti-Inflammatory Commensal Bacterium Identified by Gut Microbiota Analysis of Crohn Disease Patient
46. Use of superoxide dismutase and catalase producing lactic acid bacteria in TNBS induced Crohn's disease in mice
47. Looking inside Mexican Traditional Food as Sources of Synbiotics for Developing Novel Functional Products
48. Genome Sequence and Assessment of Safety and Potential Probiotic Traits of Lactobacillus johnsonii CNCM I-4884
49. Engineering Lactic Acid Bacteria and Bifidobacteria for Mucosal Delivery of Health Molecules
50. Variations of N-acetylation level of peptidoglycan do not influence persistence of Lactococcus lactis in the gastrointestinal tract
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