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1. Acidity of persulfides and its modulation by the protein environments in sulfide quinone oxidoreductase and thiosulfate sulfurtransferase.

2. Disulfides form persulfides at alkaline pH leading to potential overestimations in the cold cyanolysis method.

3. Possible molecular basis of the biochemical effects of cysteine-derived persulfides.

4. Heme-Thiolate Perturbation in Cystathionine β-Synthase by Mercury Compounds.

5. Acidity and nucleophilic reactivity of glutathione persulfide.

6. Persulfides, at the crossroads between hydrogen sulfide and thiols.

8. Hydrogen Sulfide and Persulfides Oxidation by Biologically Relevant Oxidizing Species.

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