99 results on '"Beidler, L."'
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2. Taste Stimuli as Possible Messengers
3. 458 COST-CF: Exploring financial stressors on daily life and access to care within the CF community.
4. Foundations of Sensory Science
5. LIST OF PARTICIPANTS
6. Taste
7. Receptor potential of rat taste cell to potassium benzoate
8. SDS GEL ELECTROPHORESIS OF RAPIDLY TRANSPORTED PROTEINS IN GARFISH OLFACTORY NERVE.
9. Structure and Function in the Peripheral Olfactory System.
10. Broad tuning of rat taste cells for four basic taste stimuli.
11. Membrane resistance change of the frog taste cells in response to water and Nacl.
12. Properties of chemoreceptors of tongue of rat.
13. Comparison of Gustatory Receptors, Olfactory Receptors, and Free Nerve Endings
14. The United States Science Exhibit at the Seattle World's Fair
15. Response of Nasal Epithelium to Odor Stimulation
16. Radiobiology and the Nervous System: Ionizing Radiation: Neural Function and Behavior . Donald J. Kimeldorf and Edward L. Hunt. Academic Press, New York, 1965. 343 pp., illus. $10.
17. The Chemical Senses
18. Species Differences in Taste Responses
19. Optics and Vision
20. Binocular Vision
21. Recollections of Early Laboratory Experiments on Vision
22. The Perception of Light and Colour
23. Neurophysiology of the Retina
24. The Sensory Detection of Vibrations
25. The Development of Auditory Neurophysiology
26. Biophysics of the Mammalian Ear
27. Comparative Physiology of Invertebrates: Hearing and Vision
28. Cutaneous Temperature Sensitivity
29. Microstructure of the Inner Ear
30. Fifty Years of Vestibular Science
31. Insect Olfaction—Our Research Endeavor
32. Taste Electrophysiology, Sensory Coding and Behavior
33. A Personalized History of Taste Biophysics
34. A Personal Vision
35. Genetics of Taste
36. Neural Coding in Taste as Seen from Recordings from Peripheral Receptors and Nerves
37. Central Projections of the Gustatory System
38. The Recording of the Electrical Response from Human Taste Nerves
39. Degeneration and Regeneration of Taste Buds
40. Taste Psychophysics
41. Ultrastructure of Taste Receptors
42. Tongue Topography
43. Development of the Taste Bud
44. The Sense of Taste in Fishes
45. Taste Modifiers
46. Role of Taste in Specific Hungers
47. Comparative Study of Taste
48. Chemical Structure of Compounds and Their Sweet and Bitter Taste
49. Electrical Taste
50. Taste Receptor Stimulation with Salts and Acids
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