Search

Your search keyword '"Beate Pinior"' showing total 46 results

Search Constraints

Start Over You searched for: Author "Beate Pinior" Remove constraint Author: "Beate Pinior"
46 results on '"Beate Pinior"'

Search Results

1. The Epidemiological and Economic Impact of a Potential Foot-and-Mouth Disease Outbreak in Austria

2. PacBio and Illumina MiSeq Amplicon Sequencing Confirm Full Recovery of the Bacterial Community After Subacute Ruminal Acidosis Challenge in the RUSITEC System

3. The Use of Meta-Analysis for the Measurement of Animal Disease Burden: Losses Due to Clinical Mastitis as an Example

4. Microbiota of the Gut-Lymph Node Axis: Depletion of Mucosa-Associated Segmented Filamentous Bacteria and Enrichment of Methanobrevibacter by Colistin Sulfate and Linco-Spectin in Pigs

5. Detection of Various Streptococcus spp. and Their Antimicrobial Resistance Patterns in Clinical Specimens from Austrian Swine Stocks

6. Prevalence of Virulence Genes and Antimicrobial Resistances in E. coli Associated with Neonatal Diarrhea, Postweaning Diarrhea, and Edema Disease in Pigs from Austria

7. The application of rumen simulation technique (RUSITEC) for studying dynamics of the bacterial community and metabolome in rumen fluid and the effects of a challenge with Clostridium perfringens.

8. Comparison of Defined Course Doses (DCDvet) for Blanket and Selective Antimicrobial Dry Cow Therapy on Conventional and Organic Farms

11. Detection of Various Streptococcus spp. and Their Antimicrobial Resistance Patterns in Clinical Specimens from Austrian Swine Stocks

12. Ranking the effectiveness of worldwide COVID-19 government interventions

13. Identification of multi-species biofilms in the meat processing environment and characterisation of involved bacteria in a mono- and multi-species biofilm model

14. Ranking the effectiveness of worldwide COVID-19 government interventions

15. Analyzing Covid-19 Data using SIRD Models

16. The relationship between clinical signs and microbiological species, spa type, and antimicrobial resistance in bovine mastitis cases in Austria

17. Global knowledge gaps in the prevention and control of bovine viral diarrhoea ( <scp>BVD</scp> ) virus

18. Influence of sampling and DNA extraction on 16S rRNA gene amplicon sequencing - Comparison of the bacterial community between two food processing plants

19. A systematic worldwide review of the direct monetary losses in cattle due to bovine viral diarrhoea virus infection

20. Impact of supplemental winter feeding on ruminal microbiota of roe deer Capreolus capreolus

21. The sources and transmission routes of microbial populations throughout a meat processing facility

22. Comparison of Defined Course Doses (DCDvet) for Blanket and Selective Antimicrobial Dry Cow Therapy on Conventional and Organic Farms

23. Epidemiological factors and mitigation measures influencing production losses in cattle due to bovine viral diarrhoea virus infection: A meta-analysis

24. Gut microbiota of the European Brown Hare (Lepus europaeus)

25. A Density Map of the Tick-Borne Encephalitis and Lyme Borreliosis Vector Ixodes ricinus (Acari: Ixodidae) for Germany

26. Psychrophile spoilers dominate the bacterial microbiome in musculature samples of slaughter pigs

27. Prevalence of Virulence Genes and Antimicrobial Resistances in E. coli Associated with Neonatal Diarrhea, Postweaning Diarrhea, and Edema Disease in Pigs from Austria

28. A meta-analysis of bovine viral diarrhoea virus (BVDV) prevalences in the global cattle population

29. Microbiota of the Gut-Lymph Node Axis: Depletion of Mucosa-Associated Segmented Filamentous Bacteria and Enrichment of

30. Reprint of 'Decision support for risks managers in the case of deliberate food contamination: The dairy industry as an example'

31. Cost analysis of bluetongue virus serotype 8 surveillance and vaccination programmes in Austria from 2005 to 2013

32. High diversity of viable bacteria isolated from lymph nodes of slaughter pigs and its possible impacts for food safety

33. The economics of bovine viral diarrhoea eradication

34. A cost-benefit analysis and the potential trade effects of the bovine viral diarrhoea eradication programme in Styria, Austria

35. Cost distribution of bluetongue surveillance and vaccination programmes in Austria and Switzerland (2007-2016)

36. Mapping the global prevalence of bovine viral diarrhoea virus infection and its associated mitigation programmes

37. Impact of Network Activity on the Spread of Infectious Diseases through the German Pig Trade Network

38. Epimural bacterial community structure in the rumen of Holstein cows with different responses to a long-term subacute ruminal acidosis diet challenge

39. A systematic review of financial and economic assessments of bovine viral diarrhea virus (BVDV) prevention and mitigation activities worldwide

40. The effect of bovine viral diarrhoea virus on fertility in dairy cows: two case-control studies in the province of Styria, Austria

41. The German milky way: trade structure of the milk industry and possible consequences of a food crisis

42. The Metabolically Active Bacterial Microbiome of Tonsils and Mandibular Lymph Nodes of Slaughter Pigs

43. Economic comparison of the monitoring programmes for bluetongue vectors in Austria and Switzerland

44. The trade network in the dairy industry and its implication for the spread of contamination

46. Improved risk-based strategies for disease management in the pig production chain

Catalog

Books, media, physical & digital resources