148 results on '"Barnaba, Carlo"'
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2. AMPK regulates phagophore-to-autophagosome maturation
3. Lipid profiling and dietary assessment of infant formulas reveal high intakes of major cholesterol oxidative product (7-ketocholesterol)
4. FooDOxS: a database of oxidized sterols content in foods.
5. Flavonoids Ability to Disrupt Inflammation Mediated by Lipid and Cholesterol Oxidation
6. Oxidative Status of Ultra-Processed Foods in the Western Diet
7. FooDOxS: A Database of Oxidized Sterols Content in Foods
8. AMPK Regulates Phagophore-to-Autophagosome Maturation
9. Oxidative Status of the Ultra-Processed Foods in the Western Diet
10. The role of cholesterol oxidation products in food toxicity
11. Characterization of Class III Peroxidases from Switchgrass
12. Tracking the transition from an ATG9A vesicle to an autophagosome
13. Quantitative analysis of autophagy reveals the role of ATG9 and ATG2 in autophagosome formation
14. Dietary exposure assessment of infant formula and baby foods’ oxidized lipids in the US population
15. Systematic Analysis of Autophagy Identifies Atg9 Vesicles as the Origin of the Phagophore
16. Evaluation of the nutritional quality of ultra‐processed foods (ready to eat + fast food): Fatty acids, sugar, and sodium
17. Dietary Exposure to Oxidized Lipids in US Infants
18. Building the autophagosome: the interplay between WIPI2 and ATG16L1 at the endoplasmic reticulum
19. Application of partial least square regression to differential scanning calorimetry data for fatty acid quantitation in olive oil
20. Study of the influence of triacylglycerol composition on DSC cooling curves of extra virgin olive oil by chemometric data processing
21. Kinetics of Cholesterol Oxidation in Model Systems and Foods: Current Status
22. Application of Differential Scanning Calorimetry-Chemometric Coupled Procedure to the Evaluation of Thermo-Oxidation on Extra Virgin Olive Oil
23. Differential scanning calorimetry: A potential tool for discrimination of olive oil commercial categories
24. Chemical and thermal characterization of Tunisian extra virgin olive oil from Chetoui and Chemlali cultivars and different geographical origin
25. Tracking the transition from an ATG9A vesicle to an autophagosome.
26. Evaluation of the Nutritional Quality of Ultra-Processed Foods (Ready to Eat + Fast Food): Fatty Acid Composition
27. Lipidomics and Dietary Assessment of Infant Formulas Reveal High Intakes of Major Cholesterol Oxidative Product (7-ketocholesterol)
28. Functional Characterization of an Electromagnetic Perceptive Protein
29. The Risk of Cholesterol Crystals on Gap Junction Intercellular Communication in Human Umbilical Vein Endothelial Cells∗
30. Native Luminescence and Luminescence Lifetime of Cytochrome P450 3A4 within Endoplasmic Reticulum Biomimetic Nanodiscs
31. Characterization of Class III Peroxidases from Switchgrass1
32. Picturing the Membrane-assisted Choreography of Cytochrome P450 with Lipid Nanodiscs
33. Montmorency tart cherry anthocyanins: dose‐dependent antioxidant activity against cholesterol oxidation
34. Cytochrome-P450-Induced Ordering of Microsomal Membranes Modulates Affinity for Drugs
35. Cytochrome P450 / Cytochrome P450 Reductase Complex Formation Depends on NADPH: A Single Protein Tracking Study
36. Cytochrome P450 Prefers to be in Liquid-Ordered Domains in the Endoplasmic Reticulum
37. Lipid-exchange in nanodiscs discloses membrane boundaries of cytochrome-P450 reductase
38. Dissociation Constants of Cytochrome P450 2C9/Cytochrome P450 Reductase Complexes in a Lipid Bilayer Membrane Depend on NADPH: A Single-Protein Tracking Study
39. Kinetic and Structural Characterization of the Effects of Membrane on the Complex of Cytochrome b 5 and Cytochrome c
40. The catalytic function of cytochrome P450 is entwined with its membrane-bound nature
41. Single-Protein Tracking Reveals That NADPH Mediates the Insertion of Cytochrome P450 Reductase into a Biomimetic of the Endoplasmic Reticulum
42. Single Protein Tracking of P450-Reductase in an Endoplasmic Reticulum Biomimetic Reveals a NADPH Dependent Interaction with the Membrane
43. Membrane environment drives cytochrome P450's spin transition and its interaction with cytochromeb5
44. Cholesterol photo-oxidation: A chemical reaction network for kinetic modeling
45. Characterization of Class III Peroxidases from Switchgrass
46. Mechanism-Based Inhibition of CYP3A4 by Podophyllotoxin: Aging of an Intermediate Is Important for in Vitro/in Vivo Correlations
47. Mechanism‐based Inhibition of CYP3A4 by Podophyllotoxin: Integrating Biophysical Measurements into Predictive Analysis
48. Substrate Dependent Native Luminescence from Cytochromes P450 3A4, 2C9, and P450cam
49. Membrane environment drives cytochrome P450's spin transition and its interaction with cytochrome b5.
50. Membrane environment drives cytochrome P450's spin transition and its interaction with cytochrome b5.
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