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2. The Use of Expert Systems in Individualized Online Exams

3. HATCHet2: clone- and haplotype-specific copy number inference from bulk tumor sequencing data

4. CloudSVM : Training an SVM Classifier in Cloud Computing Systems

6. Synthesis, IR characterization and antioxidant capacity of Cu(II) complexes with amino acids and melatonin.

9. A continuous high-pressure carbon dioxide system for cloud and quality retention in orange juice

19. A Dynamic Application of Market Basket Analysis with R and Shiny in The Electric Materials Sector

23. KÜRESEL COVID-19 SALGINININ DÜNYADA VE TÜRKİYE’DE DEĞİŞEN DURUMU VE KÜMELEME ANALİZİ.

24. EĞİTİMDE ÖLÇME VE DEĞERLENDİRME ÇALIŞMALARINDA WEB TABANLI UZMAN SINAV SİSTEMİNİN KULLANIMI ÜZERİNE BİR ARAŞTIRMA

28. Temel matematik ve işletme uygulamaları

30. Water: Scarcity, Excess and the Geopolitics of Allocation

34. Influence of commercial diets on quality aspects of cultured Gulf of Mexico sturgeon (Ancipenser oxyrinchus desotoi)

35. A Dynamic Application of Market Basket Analysis with R and Shiny in The Electric Materials Sector.

36. Microbial and sensory assessment of milk with an electronic nose

37. Canned meat products for members of the Serbian Armed Forces: Na, K, Ca, and Mg content and health risks/benefits

38. Determination of bisphenol A traces in water samples from the Vrbas River and its tributaries, Bosnia and Herzegovina

41. SUPERCRITICAL CO2 EXTRACTION OF LIPIDS FROM ROASTED PISTACHIO NUTS

42. Evaluation of serum iron parameters at the time of diagnosis in hematological neoplasia

50. CATECHINS AND METHYLXANTHINES IN TWENTY-THREE BLACK TEA INFUSIONS BY HPLC: CORRELATIONS WITH ASTRINGENCY

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