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1. Molecular analysis of vector-borne pathogens in Eurasian badgers (Meles meles) from continental Europe.

2. Farmer‐led badger vaccination in Cornwall: Epidemiological patterns and social perspectives.

3. Molecular analysis of vector-borne pathogens in Eurasian badgers (Meles meles) from continental Europe

4. Farmer‐led badger vaccination in Cornwall: Epidemiological patterns and social perspectives

5. Evaluating camera‐based methods for estimating badger (Meles meles) density: Implications for wildlife management

6. THE AMINO ACID AND FATTY ACID PROFILE OF EUROPEAN BADGER (MELES MELES) MEAT.

7. Survey of Mycobacterium spp. in Eurasian Badgers (Meles meles) in Central Italy.

8. Isolation of Mycobacterium avium ssp. paratuberculosis and other non-tuberculous mycobacteria from head lymph nodes of wild ruminants and badgers in Switzerland.

9. Morphological investigation of arcus aortae and branches in badger (Meles meles).

10. The Irish bTB eradication programme: combining stakeholder engagement and research-driven policy to tackle bovine tuberculosis

11. Assessment of beneficial effects and identification of host adaptation-associated genes of Ligilactobacillus salivarius isolated from badgers

12. Isolation of Mycobacterium avium ssp. paratuberculosis and other non-tuberculous mycobacteria from head lymph nodes of wild ruminants and badgers in Switzerland

13. Assessment of beneficial effects and identification of host adaptation-associated genes of Ligilactobacillus salivarius isolated from badgers.

14. Understanding the epidemiology of bovine TB and potential routes of infection by elucidation of fine-scale badger behaviour and movement

15. Waste disposal drivers for a range of nuclear power systems

16. PHYSICOCHEMICAL EVALUATION OF BADGER (MELES MELES) MEAT.

17. Efficacy of heat-inactivated Mycobacterium bovis vaccine delivered to European badgers (Meles meles) through edible bait

18. Distinctly different gut microbiota in Japanese badgers and Japanese raccoon dogs despite sharing similar food habits and environments.

19. Nest remains are insufficient to identify predators of waterfowl nests.

20. Survey of Mycobacterium spp. in Eurasian Badgers (Meles meles) in Central Italy

21. Den-Dwelling Carnivores in Central Poland: Long-Term Trends in Abundance and Productivity.

22. Faunistisch bemerkenswerte und für Mecklenburg-Vorpommern neue Arten der Kurzflügelkäfer (Coleoptera: Staphylinidae) - Teil 8.

23. Determination of the Species Identity of Burrow Hosts and Spring–Summer Censuses of Carnivorous Mammals (Carnivora) in Natural Foci of Rabies.

24. Prevalence of Different Salmonella enterica Subspecies and Serotypes in Wild Carnivores in Emilia-Romagna Region, Italy.

25. Dead-reckoning elucidates fine-scale habitat use by European badgers Meles meles

26. Morphological and functional characteristics of Trichinella sp. larvae in bears and badgers in the Kirov Region

27. Drone with Mounted Thermal Infrared Cameras for Monitoring Terrestrial Mammals

28. Vaccinating badgers in a post‐cull landscape; insights from the field

29. Roe deer (Capreolus capreolus) are a novel potential reservoir for human visceral leishmaniasis in the Emilia-Romagna region of northeastern Italy.

30. A novel compression based community detection approach using hybrid honey badger African vulture optimization for online social networks.

31. Discrete element models for understanding the biomechanics of fossorial animals.

32. Morphological and Morphometrical Aspects of the Auditory Ossicles in the European Badger (Meles Meles).

33. Defining and testing a wildlife intervention framework for exotic disease control

34. The impact of BCG strains and repeat vaccinations on immunodiagnostic tests in Eurasian badgers (Meles meles).

35. Untargeted metabolomic analysis of thoracic blood from badgers indicate changes linked to infection with bovine tuberculosis (Mycobacterium bovis): a pilot study.

36. An Integrated, Tentative Remote-Sensing Approach Based on NDVI Entropy to Model Canine Distemper Virus in Wildlife and to Prompt Science-Based Management Policies.

37. Morphological structure of the tongue of the European badger (Meles meles).

38. Genetic variability and population size covary positively across nine badgers (Meles meles) populations in France.

39. Dead-reckoning elucidates fine-scale habitat use by European badgers Meles meles.

40. Epidemiological characterization of Mycobacterium caprae strains isolated from wildlife in the Bieszczady Mountains, on the border of Southeast Poland

41. Badger vaccination in England: Progress, operational effectiveness and participant motivations

42. Hair Morphology Examination of Badger Meles Meles L., 1758 in Turkey By Using Light And Scanning Electron Microscopes

43. Quantifying the relative predation pressure on bumblebee nests by the European badger (Meles meles) using artificial nests

44. Rodents as intermediate hosts of cestode parasites of mammalian carnivores and birds of prey in Poland, with the first data on the life-cycle of Mesocestoides melesi

45. Detection of live M. bovis BCG in tissues and IFN-γ responses in European badgers (Meles meles) vaccinated by oropharyngeal instillation or directly in the ileum

46. Dispersal patterns in a medium‐density Irish badger population: Implications for understanding the dynamics of tuberculosis transmission

47. Coyote and Badger Optimization (CBO): A natural inspired meta-heuristic algorithm based on cooperative hunting.

48. Den-Dwelling Carnivores in Central Poland: Long-Term Trends in Abundance and Productivity

49. The Quality and Composition of Fatty Acids in Adipose Tissue-Derived from Wild Animals; A Pilot Study.

50. Where to overwinter: burrows of medium‐sized carnivores as winter places for invertebrates in temperate environment.

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