39 results on '"Bacon, Linda"'
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2. Approximation of ice phenology of Maine lakes using Aqua MODIS surface temperature data.
3. (Not) Eating for the environment: The impact of restaurant menu design on vegetarian food choice
4. Instructional Techniques To Improve Homework Completion with Sixth Grade and Spanish I Students.
5. Four: Reflections on Thin Privilege and Responsibility
6. An Empirical Evaluation of the Nutrient-Color Paradigm for Lakes
7. Controls on the epilimnetic phosphorus concentration in small temperate lakes
8. Maine
9. Earlier winter/spring runoff and snowmelt during warmer winters lead to lower summer chlorophyll‐ a in north temperate lakes
10. Approximating Lake Ice Phenology with Satellite Surface Temperature Data
11. Strategies for Preventing and Managing Harmful Cyanobacterial Blooms Technical/Regulatory Guidance
12. Earlier winter/spring runoff and snowmelt during warmer winters lead to lower summer chlorophyll-a in north temperate lakes
13. Shifting baselines and cross‐scale drivers of lake water clarity: Applications for lake assessment
14. Size acceptance and intuitive eating improve health for obese, female chronic dieters
15. A hydrogeomorphic and condition classification for Maine, USA, lakes
16. Shifting baselines and cross‐scale drivers of lake water clarity: Applications for lake assessment.
17. Chemical, biological, and trophic status of temperate lakes can be strongly influenced by the presence of late-glacial marine sediments
18. Weight Science: Evaluating the evidence for a paradigm shift
19. Weight Science: Evaluating the Evidence for a Paradigm Shift
20. Chemical, biological, and trophic status of temperate lakes can be strongly influenced by the presence of late-glacial marine sediments.
21. The internal and watershed controls on hypolimnetic sediment phosphorus release in Lake Auburn, Maine, USA
22. BBMTA Symposium
23. LAGOS-NE : A multi-scaled geospatial and temporal database of lake ecological context and water quality for thousands of U.S. lakes
24. LAGOS-NE: a multi-scaled geospatial and temporal database of lake ecological context and water quality for thousands of US lakes
25. Monitoring by citizen scientists demonstrates water clarity of Maine (USA) lakes is stable, not declining, due to cultural eutrophication
26. Author's Reply to 'Readers Respond to ‘'End the War on Obesity: Make Peace With Your Patients’'
27. Getting over the obesity paradigm: Health solutions that don’t backfire
28. Impact of Eat Well…For your Self, For the World text and curriculum on college students’ attitudes and eating habits
29. Erratum to: Weight Science: Evaluating the evidence for a paradigm shift
30. Intuitive Eating: Enjoy Your Food, Respect Your Body.
31. A MODEL FOR GAMETE RELEASE IN ASCOPHYLLUM NODOSUM (PHAEOPHYTA)1
32. Conditioning the middle ear reflex at sensation levels below reflex threshold: air jet and electrical stimulation.
33. Tales of Mice and Leptin: False Promises and New Hope in Weight Control.
34. Health at Any Size: Why Diets Are Harmful and Counterproductive.
35. (Not) eating for the environment: the impact of restaurant menu design on vegetarian food choice
36. Eating for the environment
37. LETTERS.
38. Intuitive eating: enjoy your food, respect your body.
39. End the war on obesity: make peace with your patients.
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