20 results on '"Baba-Moussa, F"'
Search Results
2. Composition Chimique Et Influence De Différents Tweens Sur Le Pouvoir Antimicrobien Des Huiles Essentielles De Ocimum Gratissimum, Ocimum Basilicum, Laurus Nobilis Et Melaleuca Quinquenervia
- Author
-
Bonou, Jacob, primary, Baba-Moussa, F., additional, Noumavo, Pacôme Agossou, additional, Ahouandjinou, Hélène, additional, Adéoti, Kifouli, additional, Métognon, Idermine, additional, Akpagana, Koffi, additional, Mansourou, Moudachirou, additional, Gbénou, Joachim Djimon, additional, Toukourou, Fatiou, additional, and Baba-Moussa, Lamine, additional
- Published
- 2016
- Full Text
- View/download PDF
3. Microbiological Quality of Laboratories Works Stations: Impact of a System of Saturated Dry Spray Steam
- Author
-
Ahouandjnou, H, primary, Baba-Moussa, F, additional, Dougnon, V, additional, Bonou, J, additional, Adeoti, Z, additional, Toukourou, F, additional, and Baba-Moussa, L, additional
- Published
- 2016
- Full Text
- View/download PDF
4. Evaluation of the microbiological quality of cattle carcasses in some slaughterhouses at Benin, West Africa
- Author
-
Ahouandjnou, H., primary, Baba-Moussa, F., additional, Bonou, J., additional, Dougnon, V., additional, Adéoti, Z., additional, Yedji, R., additional, Toukourou, F., additional, and Baba-Moussa, L., additional
- Published
- 2015
- Full Text
- View/download PDF
5. Etude des possibilites de contamination des aliments de rues au Benin : Cas de la ville de Cotonou
- Author
-
Baba-Moussa, L, Bokossa, YI, Baba-Moussa, F, Ahissou, H, Adeoti, Z, Yehouenou, B, Mamadou, A, Toukourou, F, and Sanni, A
- Subjects
Street foods, foods services, food contamination, Benin - Abstract
Foods poisoning due to microbial toxins are widespread throughout the world. These foods poisoning are prevalent in African countries were street alimentation enable 80% of urban populations to feedthemselves easily and at lower price. The street foods constitute a major public health problem because of the multiplicity and the diversity of bacteria they can transport. So, the aim of our study was to assess the microbial quality of some street foods collected among the vendors in Cotonou city. The investigations on the selling sites and the analysis showed that there is perpetual risk of food contamination. Themajority of the vendors (84%) are women, and 78.67 % are illiterates. The microbiological analysis revealed that 77% of pathogenic bacteria were found among the ambulant vendors, 33% among semistationaryvendors and 26 among stationary vendors. All the concerned meals had a high charge of microbes indicating faecal pollution, of staphylococcal, salmonella and some yeast and mildew. However, considering the role of this kind of alimentation in African national economies, it is importantto find strategies leading a sanitary security, by epidemiologic surveillance of diseases transmitted by street foods. Les intoxications alimentaires dues à l’ingestion de toxines microbiennes sont répandues à travers le monde. Ces intoxications alimentaires sont très fréquentes dans les pays africains où l’alimentation de rue permet à plus de 80% des populations urbaines de s’alimenter facilement et à moindre coût. Les aliments vendus aux abords des rues de nos villes constituent donc un problème de majeure de santé publique de par la multiplicité et la diversité de la flore microbienne qu’ils véhiculent. Ainsi, notre étude a eu pour butd’étudier les possibilités de contamination de quelques aliments de rue prélevés chez des vendeurs dans la ville de Cotonou au Bénin. Les investigations sur les lieux de vente et les résultats d’analysemicrobiologique ont révélé la présence d’un risque perpétuel de contamination selon les types de distributeurs. La majorité (84%) des vendeurs était des femmes et 78,67% étaient illettrés. Les analysesmicrobiologiques ont montré que les aliments qui ne nécessitent pas de cuisson lors de la préparation avaient les plus fortes charges microbiennes. Soixante dix sept pour cent (77%) des germes pathogènes ont été détectés dans les aliments prélevés chez les vendeurs ambulants, 33% chez les semi-fixes et 26% chez les Fixes. Tous les plats incriminés ont des charges microbiennes en flore aérobie mésophile, indicateurs de pollution fécale, de staphylocoques et quelques levures et moisissures. Toutefois vu le rôle que joue cette alimentation dans les économies nationales de nos pays africains il est important de mettre en place plusieurs stratégies visant à une sécurité sanitaire par une surveillance épidémiologique des maladies transmises par les aliments de rue.
- Published
- 2010
6. Essai d’isolement de Campylobacter dans la viande de volaille en République du Bénin
- Author
-
Bankole, HS, additional, Baba-Moussa, F, additional, Agbankpe, JA, additional, Dougnon, TV, additional, Legonou, M, additional, Toukourou, F, additional, and Baba-Moussa, L, additional
- Published
- 2013
- Full Text
- View/download PDF
7. Antibiotic susceptibility and toxins production of Staphylococcus aureus isolated from clinical samples from Benin
- Author
-
Sina, H, primary, Baba Moussa, F, additional, Ahoyo, T A, additional, Mousse, W, additional, Anagonou, S, additional, Gbenou, J D, additional, Preacute vost, G, additional, Kotchoni, S O, additional, and Baba Moussa, L, additional
- Published
- 2011
- Full Text
- View/download PDF
8. Antifungal activities of seven West African Combretaceae used in traditional medicine
- Author
-
Baba-Moussa, F, primary, Akpagana, K, additional, and Bouchet, P, additional
- Published
- 1999
- Full Text
- View/download PDF
9. Pharmacological Property and Cytotoxic Effect Showing Antiproliferative Potency in Human Melanoma Cell Lines (A375) of Combretum racemosum P. Beauv. Leaf and Root Extracts Used in Benin.
- Author
-
Dah-Nouvlessounon D, Chokki M, Hoteyi IMS, Fassinou F, Ranga F, Fetea F, Diaconeasa Z, Vodnar D, Furdui B, Baba-Moussa F, Dinica RM, Suharoschi R, and Baba-Moussa L
- Abstract
Combretum racemosum , a plant from the Combretaceae family, is traditionally used in Benin for various health problems. However, scientific research on Beninese samples of this plant is limited. The aim of this study was to identify and assess the bioactive compounds in the plant's leaves and roots. Initial screening involved analyzing powders derived from these parts for total polyphenols, flavonoids, and both condensed and hydrolyzable tannins. The polyphenolic compounds were analyzed using HPLC-DAD-ESI-MS. To evaluate the plant's antimicrobial properties, the agar diffusion method was employed, while FRAP and DPPH assays were used to determine its antioxidant capacity. For anti-inflammatory activity, the study utilized tests for in vitro protein denaturation inhibition and in vivo acute edema induced by carrageenan. Additionally, an antiproliferative assay was conducted using the human melanoma cell line A375. The analysis revealed the presence of significant polyphenolic compounds in both the leaf and root extracts of C. racemosum . Notably, compounds like Pedunculagin, Vescalagin, Casuarictin, and Digalloyl-glucoside were abundant in the leaves, with Vescalagin being especially predominant in the roots. The study also found that the dichloromethane extracts from the leaves and roots exhibited bactericidal effects on a substantial percentage of meat-isolated strains. Moreover, the antioxidant activities of these extracts were confirmed through FRAP and DPPH methods. Interestingly, the dichloromethane root extract showed strong activity in inhibiting thermal albumin denaturation, while the water-ethanol leaf extract demonstrated significant edema inhibition. Finally, the study observed that C. racemosum extracts reduced cell viability in a dose-dependent manner, with leaf extracts showing more pronounced antiproliferative effects than root extracts. These findings highlight the potential of C. racemosum leaves and roots as sources of compounds with diverse and significant biological activities. In conclusion, C. racemosum 's leaves and roots exhibit promising biological activities, highlighting their potential medicinal value.
- Published
- 2023
- Full Text
- View/download PDF
10. Polyphenol Analysis via LC-MS-ESI and Potent Antioxidant, Anti-Inflammatory, and Antimicrobial Activities of Jatropha multifida L. Extracts Used in Benin Pharmacopoeia.
- Author
-
Dah-Nouvlessounon D, Chokki M, Agossou EA, Houédanou JB, Nounagnon M, Sina H, Vulturar R, Heghes SC, Cozma A, Mavoungou JF, Fodor A, Baba-Moussa F, Suharoschi R, and Baba-Moussa L
- Abstract
Jatropha multifida L., a plant from the Euphorbiaceae family, is commonly used in Benin's traditional medicine due to its therapeutic benefits. This study aims to explore the medicinal efficacy of Jatropha multifida L. by evaluating its various biological activities. An initial phytochemical analysis was conducted, following which the polyphenols and flavonoids were quantified and identified using LC-MS-ESI. The antimicrobial efficacy of the extracts was tested using agar diffusion. Their antioxidant capacity was assessed using several methods: DPPH radical reduction, ABTS radical cation reduction, ferric ion (FRAP) reduction, and lipid peroxidation (LPO). Anti-inflammatory activity was determined based on the inhibition of protein (specifically albumin) denaturation. The study identified several phenolic and flavonoid compounds, including 2-Hydroxybenzoic acid, o-Coumaroylquinic acid, Apigenin-apiosyl-glucoside, and luteolin-galactoside. Notably, the extracts of J. multifida demonstrated bactericidal effects against a range of pathogens, with Concentration Minimally Bactericidal (CMB) values ranging from 22.67 mg/mL (for organisms such as S. aureus and C. albicans ) to 47.61 mg/mL (for E. coli ). Among the extracts, the ethanolic variant displayed the most potent DPPH radical scavenging activity, with an IC50 value of 0.72 ± 0.03 mg/mL. In contrast, the methanolic extract was superior in ferric ion reduction, registering 46.23 ± 1.10 µgEAA/g. Interestingly, the water-ethanolic extract surpassed others in the ABTS reduction method with a score of 0.49 ± 0.11 mol ET/g and also showcased the highest albumin denaturation inhibition rate of 97.31 ± 0.35% at a concentration of 1000 µg/mL. In conclusion, the extracts of Jatropha multifida L. are enriched with bioactive compounds that exhibit significant biological activities, underscoring their therapeutic potential.
- Published
- 2023
- Full Text
- View/download PDF
11. Ethnopharmacological Value and Biological Activities via Antioxidant and Anti-Protein Denaturation Activity of Morinda lucida Benth and Momordica charantia L. Leaves Extracts from Benin.
- Author
-
Dah-Nouvlessounon D, Chokki M, Noumavo ADP, Cârâc G, Furdui B, Sina H, Zongo C, Savadogo A, Baba-Moussa L, Dinica RM, and Baba-Moussa F
- Abstract
Momordica charantia Linn. (Cucurbitaceae), the wild variety of bitter melon, and Morinda lucida Benth (Rubiaceae) were commonly used as a popular folk medicine in Benin. This study aimed to appreciate the ethnopharmacological knowledge and evaluate the antioxidant and anti-inflammatory effects of M. charantia and M. lucida leaves extracts. Semi-structured surveys supported by individual interviews were conducted with herbalists and traditional healers in southern Benin. The antioxidant activities were evaluated by a micro-dilution technique using ABTS and FRAP methods. These activities were supported by cyclic voltammetry analysis. The anti-inflammatory activity was evaluated by the albumin denaturation method. The volatile compounds were analysed by GC-MS analysis. All the respondents involved in this study have good knowledge of the two plants. We identify 21 diseases grouped into five categories of condition. The two plants' extracts possess variable antioxidant capacity. Indeed, all the active extracts of M. charantia presented an IC
50 < 0.078 mg/mL, while the extracts of M. lucida had an IC50 up to 0.21 ± 0.02 mg/mL. For anti-inflammatory activity, a dose-response activity ( p < 0.001) was observed in the protein denaturation inhibition rate of the extracts. It should be noted that the highest inhibition rate (98.34 ± 0.12) of the albumin denaturation was observed with M. lucida dichloromethane extract. A total of 59 volatile compounds were identified by GC-MS analysis in the extracts of the two plants. The M. charantia ethyl acetate extract shows the presence of 30 different compounds with a relative abundance of 98.83%, while that of M. lucida shows 24 compounds with a relative abundance of 98.30%. These plants are potential candidates to discover new compounds with therapeutic properties that could be used to solve public health problems.- Published
- 2023
- Full Text
- View/download PDF
12. Knowledge, Hygienic Practices, and Toxi-Infectious Risks Associated with Ready-to-Eat Gbeli: A Particular Chip Derived from Cassava ( Manihot esculenta Crantz) Tuber Vended in Streets of Abomey-Calavi Municipality, Benin.
- Author
-
Noumavo ADP, Ohin MAB, Fadipe IG, Hadji B, Ahouangansi S, Akin YY, Baba-Moussa L, and Baba-Moussa F
- Subjects
- Adult, Female, Humans, Food Handling, Benin epidemiology, Hygiene, Vegetables, Manihot
- Abstract
The lack of regulations relating to street food remains a real problem in most developing countries. To remedy this, it is essential to have reliable data on the actors and the conditions of streed food activity. The present study is aimed at (i) establishing the sociodemographic profile of producers and vendors of Gbeli in the municipality of Abomey-Calavi, (ii) developing the technical production diagram and assessing the adoption level of good hygienic practices during the production and sale of Gbeli, and finally, (iv) evaluating the microbiological contamination risks associated with Gbeli consumption. Direct observations followed by a semistructured survey on 92 Gbeli vendors were carried out in Abomey-Calavi municipality. A Gbeli sample was collected from each vendor for microbiological analyses according to standard microbiology analytical techniques. Forty vendors were assisted during Gbeli production. The results showed that the production and sale of Gbeli are activities carried out solely by women (100%), mostly adults (97.82%) and unschooled (58.69%). This trade generates income allowing the vendors to contribute to their household expenses and to save. No major difference was noted in the production process of Gbeli contrary to the sale modes (stationary, itinerant, and mixed). Production process, packaging form, and sale condition of Gbeli present enormous hygienic practice deficiencies. Some corrective measures were thus suggested. About 56% of Gbeli samples analyzed were microbiologically not up to standard. The prevalence and abundance of mycotoxinogenic molds, thermotolerant coliforms, and coagulase-positive Staphylococci in these chips are very worrying. The consumption of Gbeli therefore exposes its consumers to a permanent risk of food poisoning. Training of Gbeli vendors on good hygiene and production practices is indispensable., Competing Interests: The authors declare that they have no conflicts of interest., (Copyright © 2022 Agossou D. P. Noumavo et al.)
- Published
- 2022
- Full Text
- View/download PDF
13. Characteristics of Escherichia coli Isolated from Intestinal Microbiota Children of 0-5 Years Old in the Commune of Abomey-Calavi.
- Author
-
Sina H, Dah-Nouvlessounon D, Adjobimey T, Boya B, Dohoue GMC, N'tcha C, Chidikofan V, Baba-Moussa F, Abdoulaye I, Adjanohoun A, and Baba-Moussa L
- Abstract
Escherichia coli is a commensal bacterium and one of the first bacteria to colonize the digestive tract of newborns after birth. It is characterized by great versatility and metabolic flexibility that allows its survival in different niches. The present study aims at analyzing the diversity of E. coli strains isolated from the intestinal microbiota of children aged from 0 to 5 years in the commune of Abomey-Calavi in Benin. For this purpose, a descriptive and analytical cross-sectional study was conducted. A total of 135 stool samples were collected from the pediatric clinic of Abomey-Calavi. Microbiological analyses were performed according to standard microbiology analytical techniques. The molecular characterization of E. coli was performed by investigating eight genes (dinB, icdA, pabB, polB, putP, trpA, trpB, and uidA) using the PCR technique. The results showed that the average loading rate on stool samples was 3.74 × 10
7 CFU/g for TAMF. A total of 7 species of bacteria were identified at different proportions: Staphylococcus spp (55.36%), E. coli (14.29%), Klebsiella ornithinolytica (12.5%), Serratia odorifera (5.36%), and Enterobacter aerogenes (5.36%). Interestingly, isolated E. coli presented a resistance of 100% to cefotaxime and aztreonam. In addition, resistances of 95.24% and 50% were observed against erythromycin and nalidixic acid, respectively. The molecular characterization of the isolated E. coli strains allowed us to discover another molecular variation within the isolated strains. Genes encoding the enzymes isocitrate dehydrogenase (icd) and DNA polymerase II (polB) were detected at 96.30% in the isolated E. coli strains. Moreover, the genes encoding the enzymes beta-D-glucuronidase ( uid A) and DNA polymerase (dinB) were detected at 88.89% in the isolated E. coli strains. Interestingly, 81.48%, 85.19, 92.59%, and 100% of isolated E. coli strains expressed the genes encoding the enzymes tryptophan synthase subunit A (trpA), proline permease ( put P), p-aminobenzoate synthase, and tryptophan synthase subunit B (trpB), respectively. The diversity of E. coli strains reflects the importance of regulatory mechanisms in the adaptation of bacteria to the gut microbiota., Competing Interests: Insert The authors declare that they have no conflicts of interest., (Copyright © 2022 Haziz Sina et al.)- Published
- 2022
- Full Text
- View/download PDF
14. Toxin Production and Resistance of Staphylococcus Species Isolated from Fermented Artisanal Dairy Products in Benin.
- Author
-
Tohoyessou MG, Mousse W, Sina H, Kona F, Azanghadji T, Guessennd N, Baba-Moussa F, Dadie T, Adjanohoun A, and Baba-Moussa L
- Abstract
Staphylococcus species are considered as one of the major pathogens causing outbreaks of food poisoning. The aim of this work was to assess the toxinogenic and antibiotic susceptibility profiles of the strains of Staphylococcus spp isolated from three types of fermented dairy products (yoghourt, millet dêguê , and couscous dêguê ). The isolation of the Staphylococcus strains was performed on selective media, and their identification was done using biochemical and molecular methods. The susceptibility at 15 antibiotics tested was assessed using the disc diffusion method. The immunodiffusion method was used to evaluate the toxin (luk-E/D, luk-S/F, ETA, and ETB) production. Biofilm formation was qualitatively researched on microplates. Less than half (42.77%) of the collected samples were contaminated with Staphylococcus spp. The yoghourt and millet dêguê samples collected in the afternoon were more contaminated than those collected in the morning. The S. aureus , S. capitis, and S. xylosus strains, respectively, were the most present. S. aureus was the only coagulase-positive species identified in our samples. The highest resistance to antibiotics was observed with penicillin (100%) irrespective of the nature of the sample. S. aureus strains were highly (71.4%) resistant to methicillin. The S. aureus strains were the most biofilm-forming (27.6%), followed by S. capitis strains. Panton and Valentine's leukocidin (luk-S/F) was produced by only S. aureus strains at a rate of 8.33%. Only coagulase-negative Staphylococcus (CNS) produced Luk-E/D. The high rates of Staphylococci contamination indicate bad hygiene quality during the production and distribution of dairy products. It is, therefore, necessary to improve the quality of fermented milk products., Competing Interests: The authors declare there are no conflicts of interest in the publication of this manuscript., (Copyright © 2020 Majoie Géroxie Tohoyessou et al.)
- Published
- 2020
- Full Text
- View/download PDF
15. Antibiotics Resistance and Biofilm Formation Capacity of Staphylococcus spp. Strains Isolated from Surfaces and Medicotechnical Materials.
- Author
-
Socohou A, Sina H, Degbey C, Nanoukon C, Chabi-Sika K, Ahouandjinou H, Lehmane H, Baba-Moussa F, and Baba-Moussa L
- Abstract
Staphylococcus spp. is most often implicated in nosocomial infections. The objective of this study is to evaluate the susceptibility to antibiotics and the biofilm formation capacity of staphylococci species isolated from surfaces and medicotechnical materials at the university hospital center of Abomey-Calavi/Sô-Ava in Benin. Samples were collected according to ISO/DIS14698-1 standard from the surfaces and medicotechnical materials by the dry swab method. The isolation of Staphylococcus strains was performed on Chapman agar, and their identification was performed using microscopic and biochemical methods. The susceptibility of Staphylococcus isolates to antibiotics was evaluated by the disc diffusion method according to EUCAST and CLSI recommendations. The biofilm formation was qualitatively assessed using microplates. Of the 128 surfaces and medicotechnical material samples analyzed, 77% were contaminated with Staphylococcus spp. Thirteen species of Staphylococcus were isolated in different proportions but the pediatric department was the most contaminated (33%) by S . aureus . Resistance to antibiotics considerably varies according to the species of Staphylococcus . However, antibiotics such as chloramphenicol and vancomycin are the most effective on S . aureus , whereas coagulase-negative staphylococci developed less resistance to gentamycin and ciprofloxacin. The biofilm test reveals that 37% of our isolated strains were biofilm formers. Although regular monitoring of hospital hygiene is crucial, the optimal use of antibiotics is a cornerstone of reducing antimicrobial resistance., Competing Interests: The authors declare that they have no conflicts of interest., (Copyright © 2020 Akim Socohou et al.)
- Published
- 2020
- Full Text
- View/download PDF
16. Exploring Antioxidant and Enzymes (A-Amylase and B-Glucosidase) Inhibitory Activity of Morinda lucida and Momordica charantia Leaves from Benin.
- Author
-
Chokki M, Cudălbeanu M, Zongo C, Dah-Nouvlessounon D, Ghinea IO, Furdui B, Raclea R, Savadogo A, Baba-Moussa L, Avamescu SM, Dinica RM, and Baba-Moussa F
- Abstract
Background: Momordica charantia Linn. ( Cucurbitaceae ), the wild variety of bitter melon and Morinda lucida Benth ( Rubiaceae ) were commonly used as a popular folk medicine in Benin. This research focused to measure the antioxidant and enzyme inhibitory effects of M. charantia and M. lucida leaves and their antidiabetic activity., Methods: Antioxidant activities were evaluated by micro-dilution technique using DPPH free radical scavenging activity and β-carotene-linoleate bleaching assay. The α-amylase inhibition assay was carried out utilizing the 3,5-dinitrosalicylic acid procedure, while β-glucosidase inhibition assay was demonstrated using as substrate p -nitrophenyl-β-D-glucopyranoside (PNPG). HPLC-DAD analysis was realized using a high-performance liquid chromatography systems with diode-array detector, L-3000., Results: Chlorogenic acid, epicatechin, daidzein, rutin, naringin, quercetin, naringenin and genistein were identified as polyphenol compounds in the both plants extract. Dichloromethane and ethyl acetate extracts showed a good α-amylase inhibitory activity (56.46 ± 1.96% and 58.76 ± 2.74% respectively). M. lucida methanolic extract has shown IC
50 of 0.51 ± 0.01 mg/mL, which is the lowest for DPPH scavenging activity. M. lucida dichloromethane extract showed the highest inhibitory capacity of β-glucosidase activity (82.11. ± 2.15%)., Conclusion: These results justify some traditional medicinal uses of both plants. The purified fractions could be used in future formulations, possibly incorporated in functional foods to combat certain diseases.- Published
- 2020
- Full Text
- View/download PDF
17. Knowledge, Attitudes, and Hygienic Practices of Boiled Hypocotyls ( Borassus aethiopum Mart) Vended in the Streets of Cotonou City and Its Outskirts, Benin.
- Author
-
Ohin BM, Adéoti K, Kouhoundé SS, Noumavo PA, Ogoua SM, Wabi N, Faïnou MC, Baba-Moussa L, Toukourou F, and Baba-Moussa F
- Subjects
- Adolescent, Adult, Benin, Cities, Female, Food Handling, Foodborne Diseases, Health Literacy, Humans, Middle Aged, Young Adult, Food Safety, Health Knowledge, Attitudes, Practice, Hygiene, Hypocotyl
- Abstract
In Benin, the boiled hypocotyl ( Borassus aethiopum Mart) is one of the most common street foods consumed for its therapeutic properties. However, the knowledge, attitudes, and practices of boiled hypocotyl food sellers are poorly known despite the high contamination potential of these street foods. This study aimed to determine the knowledge, attitudes, and practices of boiled hypocotyls food vendors in the streets of Cotonou and its outskirts. The approach used concerned the process of good hygiene and production. Face-to-face interviews of 300 hypocotyls vendors and producers from Cotonou, Sèmè, Ouidah, and Abomey-Calavi were conducted. Concurrently, 200 samples of boiled hypocotyl were collected among study vendors. Results showed that all of the interviewed population (100%) of this activity are women. They are generally illiterate and 75% of them have never been to school. Additionally, 76.7% of street boiled hypocotyls sellers interviewed were mobile. The microbial profile of the boiled hypocotyls showed the lack of control and poor understanding of hygiene rules. The processes management also revealed two diagrams processes. The conditions in which hypocotyls vendors operate are largely unacceptable from a food safety point of view and an effort should be made to provide them with adequate infrastructure including potable water. In view of the socioeconomic impact of hypocotyl activities in Benin and their role in the unexpected arrival of food-borne diseases, vendors should be regularly trained in order to prevent outbreaks of food-borne illnesses.
- Published
- 2018
- Full Text
- View/download PDF
18. Identification of Extended-Spectrum β-Lactamases Escherichia coli Strains Isolated from Market Garden Products and Irrigation Water in Benin.
- Author
-
Moussé W, Sina H, Baba-Moussa F, Noumavo PA, Agbodjato NA, Adjanohoun A, and Baba-Moussa L
- Subjects
- Agriculture, Benin, Drug Resistance, Bacterial genetics, Escherichia coli genetics, Escherichia coli pathogenicity, Escherichia coli Infections genetics, Escherichia coli Infections microbiology, Humans, Microbial Sensitivity Tests, Vegetables microbiology, beta-Lactamases genetics, Escherichia coli isolation & purification, Water Microbiology, beta-Lactamases biosynthesis
- Abstract
The present study aimed at biochemical and molecular characterization of Escherichia coli strains isolated from horticultural products and irrigation water of Cotonou. The samples were collected from 12 market gardeners of 4 different sites. Rapid' E. coli medium was used for identification of E. coli strains and the antimicrobial susceptibility was performed by the agar disk diffusion method. The β-lactamases production was sought by the liquid acidimetric method. The genes coding for β-lactamases and toxins were identified by PCR method. The results revealed that about 34.95% of the analyzed samples were contaminated by E. coli. Cabbages were the most contaminated by E. coli (28.26%) in dry season. All isolated strains were resistant to amoxicillin. The penicillinase producing E. coli carried blaTEM (67.50%), blaSHV (10%), and blaCTX-M (22.50%) genes. The study revealed that the resistance genes such as SLTI (35.71%), SLTII (35.71%), ETEC (7.15%), and VTEC (21.43%) were carried. Openly to the found results and considering the importance of horticultural products in Beninese food habits, it is important to put several strategies aiming at a sanitary security by surveillance and sensitization of all the actors on the risks of some practices.
- Published
- 2015
- Full Text
- View/download PDF
19. Expression and role of the genes involved in the transport of bile acids in the liver and kidneys in mice.
- Author
-
Attakpa ES, Djibril NM, Baba-Moussa F, Yessoufou G, and Sezan A
- Subjects
- ATP Binding Cassette Transporter, Subfamily B, Member 11, ATP-Binding Cassette Transporters biosynthesis, ATP-Binding Cassette Transporters genetics, Animals, Biological Transport, Active genetics, Biological Transport, Active physiology, Blotting, Western, DNA Primers, Databases, Genetic, Diet, Hepatocytes metabolism, Liver-Specific Organic Anion Transporter 1, Male, Mice, Mice, Inbred C57BL, Multidrug Resistance-Associated Protein 2, Multidrug Resistance-Associated Proteins biosynthesis, Multidrug Resistance-Associated Proteins genetics, Organic Anion Transporters, Sodium-Dependent biosynthesis, Organic Anion Transporters, Sodium-Dependent genetics, Organic Anion Transporters, Sodium-Independent biosynthesis, Organic Anion Transporters, Sodium-Independent genetics, Real-Time Polymerase Chain Reaction, Symporters biosynthesis, Symporters genetics, Bile Acids and Salts genetics, Bile Acids and Salts metabolism, Gene Expression physiology, Kidney metabolism, Liver metabolism
- Abstract
Background: Bile acids are synthesized in the liver from cholesterol., Methods: This study investigated the impact and expression of different carriers of bile acid in the liver and kidneys. Eight-week-old male mice were used, which were fed for 15 days and divided into two groups: 15 mice fed with standard diet (control group) and another 15 mice fed with a rich diet of 5% cholesterol (second group). Bile acid dosage was based on their oxidation by 7α hydroxyl-steroid dehydrogenize. The mRNA expression was quantitatively analyzed by the real time of polymerase chain reaction (RT-PCR), and the expression of the renal carrier bile acid protein was analyzed by Western blot., Results and Conclusions: The expression of bile salt export pump involved in the uptake of bile acids in the basolateral membrane of hepatocytes revealed no differences between the two groups of mice. However, the expression of multidrug resistance-associated protein 2 was reduced in mice of the second group. Moreover, the expressions of organic anion transporting polypeptide 4, organic anion transporting polypeptide 1, and sodium taurocholate co-transporting polypeptide (Ntcp) involved in the uptake of bile acids in the apical pole of hepatocytes are suppressed in mice of the second group. The expression of multidrug resistance-associated protein 3 involved in the secretion of bile acids in the apical membrane of hepatocytes revealed no significant differences between the two groups. In mice of the second group, blood concentration of bile acids on the last day was increased. In those mice, the expression of intestinal bile acid transporter was reduced in the kidneys compared with the control mice.
- Published
- 2013
- Full Text
- View/download PDF
20. [Study of the prevalence of neonatal thyroid disturbances in Benin].
- Author
-
Yessoufou G, Agossou AE, Baba-Moussa F, Baba-Moussa L, and Sezan A
- Abstract
Objective: Observing the concentrations of free thyroxine (FT4) and thyrotropin (TSH), in infants born in Cotonou, Benin to establish the profile of neonatal thyroid disturbance., Design and Subjects: The detection of thyroid immune status was done by measuring the antibodies to thyroglobulin (Tg Ab Anti) and Antibody and Anti Thyroperoxidase (Anti TPO Ab) ratio. Blood was collected from 177 neonates aged 0 to 7 days., Results: We measured free thyroxine, thyrotropin , and antibodies to thyroglobulin, Anti Thyroperoxidase and detected a prevalence of dysfunction of the thyroid gland in neonates is from 28% for hypothyroidism, 2.25% of hyperthyroidism. Among hypothyroid, there was a frank hypothyroidism of 53%, hypothyroidism in 25% Primary, secondary hypothyroidism of 20% and hypothyroidism unspecified 2%. Also 73.33% of hypothyroid shows an antibody against thyroglobulin above the threshold of normality and 41.18% of euthyroid have a high Anti thyroglobulin Antibody This allows us to suggest lymphocytic thyroiditis., Conclusion: The results of our studies show the onset of thyroid disease after neonatal hypothyroidism very pronounced. This is probably due to a transfer of the Anti- thyroglobulin Antibody of maternal origin to the fetus during pregnancy., (Le comitée de rédaction se réserve le droit de revoyer aux auteurs avant toute soumission à l'avis des lecteurs les manuscrits qui ne seraient pas conformes à ces modalités de présentation. En outre il leur conseille de sonserver un examplaire du manuscrit, des figures et des tableaux.)
- Published
- 2012
Catalog
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.