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PROCESSING & PACKAGING EQUIPMENT ADHESIVE SYSTEMS 1-Cold; 2-Hot Melt Dion Label Printing Inc. DJS Enterprises (1,2) AERATORS American Chocolate Mould Co. CHOCOTECH GmbH 38855 Wernigerode, Germany 011493943550610 www.chocotech.de Robert Bosch [...]

The article discusses BCH's improving their confectionery equipment capabilities, to support the global need for producing healthier food hygienic, efficient and safer methods, installing multiple systems in several locations.

The article discusses energy efficient food solutions to produce healthy food with less waste, introduced by BCH. Topics including BCH range of cooking and cooling processes allow the user to produce products in atmospheric and vacuum pressure; the combination of BCH cooking and vacuum cooking into one complete system; and the use of water BCH uses can be kept to minimum by recirculation devices.

ADHESIVE SYSTEMS 1-Cold; 2-Hot Melt Bradman Lake Inc. (1, 2) DJS Enterprises (1, 2) AERATORS American Chocolate Mould Co. Bainbridge Associates LLC CHOCOTECH GmbH Haas-Mondomix B.V. Robert Bosch GmbH, Packaging [...]

PROCESSING & PACKAGING EQUIPMENT ADHESIVE SYSTEMS 1-Cold; 2-Hot Met DJS Enterprises (1, 2) AERATORS American Chocolate Mould Co. American Process and Packaging Parts Inc. Bainbridge Associates LLC Chamberland Engineering Haas-Mondomix [...]

Adhesive Systems 1-Cold;2-Hot Melt Accraply, Inc. (2) Bradman Lake Group (1, 2) Dion Label Printing Inc. DJS Enterprises (1, 2) National Adhesives (2) RTI Packaging Company Zimmer Custom Made Packaging [...]

Yearly charges: one heading only 80.00 £ + VAT, two or more headings 64.00 £ + VAT each Enquiries: Tel 01959 563944 Fax 01959 581285 E-mailinfo@foodtradereview.com AGGLOMERATION PLANTS GEA Process [...]

AGGLOMERATION PLANTS GEA Process Engineering Ltd, 1 The Quadrant, Abingdon Science Park, Barton Lane, Abingdon, Oxon OX14 3YS. Tel:01235 555559. Fax:01235 554140. E-mail: sales-nuk@niro.co.uk Website: www.niro.co.uk BAKERY MACHINERY IMA Food [...]

Yearly charges: one heading only 80.00£ + VAT, two or more headings 64.00£ + VAT each Enquiries: Tel: 01959 563944 Fax: 01959 561285 Email: info@foodtradereview.com PROCESSING, PACKAGING, PLANT, EQUIPMENT AND [...]

AGGLOMERATION PLANTS GEA Process Engineering Ltd, 1 The Quadrant, Abingdon Science Park, Barton Lane, Abingdon, Oxon OX14 3YS. Tel:01235 555559. Fax:01235 554140. E-mail: sales-nuk@niro.co.uk Website: www.niro.co.uk BAKERY MACHINERY IMA Food [...]

AGGLOMERATION PLANTS GEA Process Engineering Ltd, 1 The Quadrant, Abingdon Science Park, Barton Lane, Abingdon, Oxon OX14 3YS. Tel:01235 555559. Fax:01235 554140. E-mail: sales-nuk@niro.co.uk Website: www.niro.co.uk ASEPTIC PROCESSING MACHINERY D.C. [...]

Yearly charges: one heading only 80.00 £ + VAT, two or more headings 64.00 £ + VAT each Enquiries: Tel: 01959 563944 Fax: 01959 561285 Email: info@foodtradereview.com AGGLOMERATION PLANTS GEA [...]

AGGLOMERATION PLANTS GEA Process Engineering Ltd, 1 The Quadrant, Abingdon Science Park, Barton Lane, Abingdon, Oxon OX14 3YS. Tel: 01235 555559. Fax: 01235 554140. E-mail: sales-nuk@niro.co.uk Website: www.niro.co.uk ASEPTIC PROCESSING [...]

YEARLY CHARGES: ONE HEADING ONLY 74.00 £ + VAT TWO OR MORE HEADINGS 62.00 £ EACH + VAT EACH ENQUIRIES: Tel: 01959 563944 Fax: 01959 561285 Email: info@foodtradereview.com AGGLOMERATION PLANTS [...]

Processing and Packaging Equipment Accumulating Conveyors 1-Bottles; 2-Boxes; 3-Cans; 4-Cases; 5-Pallet Aantek Inc. Arrowhead Systems, Inc. (1,2,3,4,5) Cannon Equipment (2,4) Carrier Vibrating Equipment, Inc. CPOR, Inc. Engineered Products (4,5) Fallas [...]

The article focuses on BCH FlexiChef recipe management system which allows the user to process more complex recipes in the fastest times. Topics discussed include BCH's range of steam jacketed pressure cookers to produce a high-quality finished food products; focus on food safety; and risk of damage from a steam jacket.

International Resource News-30 December 2008-AllisChalmers to Acquire BCH(C)2008 ENPublishing - http://www.enpublishing.co.uk International Resource News - 30 December 2008(c)2005 - Electronic News Publishing - http://www.enpublishing.co.uk Allis-Chalmers Energy Inc. (NYSE:ALY), a US-based [...]

UK-based BCH Limited has been developing innovative process solutions since it started in 1835. Today, the company is a world leader in the production of licorice and fruit candy extrusion [...]

UK-based BCH Limited recently installed its new Micro Licorice Extrusion line at a start-up company called Lakrids in Denmark. 'I am delighted with the recent licorice line installed by BCH [...]

The article presents company profile of Great Britain-based BCH Ltd., a world leader in the production of liquorice and 100% fruit extrusion equipment for the confectionery industry.

Food and Confectionery process engineers BCH will be exhibiting a 50 litre Cook/Cool Pilot plant at this years Seanpack Exhibition at Svenska Massan, Goteborg from 21-24th October in Hall A, [...]

Looks at several plant, processing and packaging technology for the candy industry. Design features of the CU 954CD/CB2 packaging unit from Carle & Montenari; Features of the chocolate melt tank from Schebler Co.; Capabilities of the Ultrasonic Guillotine from BCH Limited.

The article offers information on BCH Ltd., which celebrates the 10th anniversary of its 1,025 square meter innovation center on October 18, 2010.

The article evaluates the Pro Wok food processing machinery from BCH.

The article evaluates the vacuum cooling technology from BCH.

The article features the vacuum cooling systems developed by BCH Group, scheduled to be launched during the 2006 Foodex Meatex trade show to be held in Birmingham, England on March 19. The main feature of the company is the tilting cook and vacuum cooling system that offers reduced energy use with increased productivity. The system ensures speed and efficiency when used for a variety of products including sauces, soups, rice, pasta, ethnic and ready meals.

The article evaluates BCH's 1,000 liter pressure cookers and vacuum cooling systems and offers information on applications, specifications, capabilities, features and contact information.

Features processed food industry equipment launched by BCH at the Interpack exhibition in Germany. Kit for liquorice/fruit twist confectionery extrusion; Cook and vacuum cool system with labor saving benefits; FlexiChef and supervisory control and data acquisition reporting packages.

This article reports that Development Chefs' Network (DCN), a food company, has teamed up with equipment manufacturer BCH Ltd. to devise a new way of identifying "chef quality" meals that consumers would want to buy and appropriate food engineering processes for making them. The novelty of the idea is to get retailer buy-in at the development stage and then find a manufacturer capable of taking on the work. Using a form of "simultaneous engineering," the DCN has worked with BCH to replicate an innovative, individual chef-prepared meal for mass production.

The article reports that a joint effort between Mitsubishi Electric Corp. and BCH Group, a process engineering firm based in Lancashire, has helped a large manufacturer of cook-chill curries and pour-over sauces meet the stringent quality criteria demanded by Great Britain's major supermarket chains. The set-up at the company's factory, which produces up to 1500 tones of sauces every week and operates around the clock, includes two base sauce tanks, four cooking vessels of varying sizes, auxiliary or pre-mix tanks for making up starch and milk powders, and an array of cooling tanks.

Reports on the development of a system designed to meet the current and future needs of food manufacturing groups through the joint effort of technology provider Mitsubishi Electric and Lancastrian process engineering company BCH Group. Inclusions of the cook-chill plant; Advantage of the programmable display; Ability to allow local monitoring and control by operators.

Features the food processing provider BCH in Chicago, Illinois. Discussion on innovation developments of BCH for its customers; Information on the 4-Color Fruit Twist equipment being offered by the company for the production of licorice or fruit twists in the candy industry.

Reports on the plans of food process engineering company BCH to show a range of food processing systems at the Foodex Meatex exhibition scheduled for March 2004 in Birmingham, England. Rice cooking line; Ice-pigging technology; RotaChill system.