124 results on '"Audouin, Estelle"'
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2. Nutrient sources differ in the fertilised eggs of two divergent broiler lines selected for meat ultimate pH
3. Performance, meat quality and blood parameters in four strains of organic broilers differ according to range use
4. Slow and Fast-Growing Chickens Use Different Antioxidant Pathways to Maintain Their Redox Balance during Postnatal Growth
5. The PPILOW project: Innovations improving welfare in low input and organic pig and poultry farms
6. Genetic variability of chick quality within two chicken lines differing for glycogen reserves
7. Storage Temperature or Thermal Treatments During Long Egg Storage Duration Influences Hatching Performance and Chick Quality
8. Methodologies to Assess the Bioactivity of an Herbal Extract on Immunity, Health, Welfare and Production Performance in the Chicken: The Case of Melissa officinalis L. Extract
9. Involvement of the ERK1/2 MAPK pathway in insulin-induced S6K1 activation in avian cells
10. Refeeding and insulin activate the AKT/p70S6 kinase pathway without affecting IRS1 tyrosine phosphorylation in chicken muscle
11. Daily variations in dietary lysine content alter the expression of genes related to proteolysis in chicken Pectoralis major muscle
12. Early Growth and Protein-Energy Metabolism in Chicken Lines Divergently Selected on Ultimate pH
13. Impact of variation in energy stores on reproduction and egg characteristics of meat-type chickens
14. Phosphatase PTEN in chicken muscle is regulated during ontogenesis
15. A grape seed extract maternal dietary supplementation in reproductive hens reduces oxidative stress associated to modulation of plasma and tissue adipokines expression and improves viability of offsprings
16. Embryonic thermal manipulation has short and long-term effects on the development and the physiology of the Japanese quail
17. Metabolomic analysis of nutrient sources in the embryonic egg of two divergent lines for meat ultimate pH
18. La thermo-manipulation embryonnaire chez la caille japonaise : de la physiologie à la régulation de l'épigénome
19. Imagerie médicale, pour une mesure précise et non invasive chez le poulet de chair parental Cobb500
20. Variation des réserves énergétiques : impact sur la reproduction et les caractéristiques des oeufs à couver en lignées chair
21. Effets d'extraits de pépins de raisins sur les paramètres métaboliques chez les poules reproductrices
22. Multigenerational effects of heat manipulation during embryogenesis on body temperature and growth in broiler chickens
23. Laying performances and egg quality in two broiler breeder purelines divergently selected on their meat ultimate pH
24. Temperature variations during incubation and postnatal period affect performance, metabolism, health and gene expression in the blood of fast-growing chickens
25. Incubation traits and embryo development in two broiler breeder purelines divergently selected on their energetic status
26. Multigenerational effects of heat manipulation during embryogenesis on body temperature and growth in broiler chickens
27. Assessment of the body development kinetic of broiler breeders by non-invasive imaging tools
28. Early growth and metabolic characterizations of two chicken lines divergently selected on their breast meat ultimate pH
29. Effects of temperature variations during incubation and postnatal growth on performance, metabolism and health of meat-type chickens
30. Caractérisation phénotypique et métabolique précoce de poussins issus d'une sélection divergente sélectionnée sur le pH ultime de la viande
31. Consommation spontanée d’huiles essentielles pendant la phase de démarrage du poussin de chair
32. Early growth and metabolic characterizations of two chicken lines divergently selected on their breast meat ultimate pH
33. ROBUSTCHICK : Technique innovante combinant des modifications de températures et hygrométries d’incubation pour améliorer la robustesse, la santé et le bien-être du poulet de chair dans un environnement thermique d’élevage variable
34. Expression of glucose transporters SLC2A1, SLC2A8, and SLC2A12 in different chicken muscles during ontogenesis
35. THERMOCHICK : Acclimatation embryonnaire à la chaleur. Quels sont les mécanismes modifiés chez le poulet de chair en finition ?
36. Peculiarities of chickens’ glucose transport and mechanisms involved
37. Acclimatation embryonnaire à la chaleur : quels sont les mécanismes moléculaires modifiées chez le poulet de chair en finition ?
38. Impact of divergent selection for ultimate pH of pectoralis major muscle on biochemical, histological, and sensorial attributes of broiler meat
39. Molecular regulation underlying the control of body weight and breast meat yield in broiler
40. Expression et ontogenèse des transporteurs de glucose SLC2A-1, -8 et -12 dans différents muscles de poulet
41. Effets durables d’une mise en élevage retardée des poussins sur leur santé et leurs performances
42. Sensibilité à l’insuline des transporteurs de glucose GLUT1, -8 et -12 dans le muscle de l’oiseau
43. Ontogenesis and pattern of expression of glucose transporters GLUT-1, -8 and -12 in different chicken muscles
44. Caractérisation d’un transporteur de glucose insulino-sensible chez le poulet : GLUT-12
45. Phylogenesis and Biological Characterization of a New Glucose Transporter in the Chicken (Gallus gallus), GLUT12
46. First evidence of an insulin-sensitive glucose transporter in chicken
47. Thermal manipulations during embryogenesis induce long-lasting changes in the regulation of energy metabolism
48. Involvement of AMPK, p38 MAPK and PPARalpha in the regulation of avian uncoupling protein expression: regulation by isoproterenol and fatty acids in chick myoblasts
49. Beta-adrenergic system regulates the expression of the avian uncoupling protein in vivo and in vitro in chicken
50. Impact des variations alimentaires sur le statut métabolique et la qualité de la viande de poulet : Recherches des mécanismes d’adaptation
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