38 results on '"Attia, Faouzi"'
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2. Foliar application of fertilizers and biostimulant has a strong impact on the olive (Olea europaea) rhizosphere microbial community profile and the abundance of arbuscular mycorrhizal fungi
3. Mineral and carbohydrates changes in leaves and roots of olive trees receiving biostimulants and foliar fertilizers
4. Drought stress improved the capacity of Rhizophagus irregularis for inducing the accumulation of oleuropein and mannitol in olive (Olea europaea) roots
5. Innovation in grapevine water status monitoring and drought adaptation: leaf angle and temperature regulation
6. Rock phosphate improves nutrient uptake and oil accumulation in olive fruit
7. PROCESSED CALCITE PARTICLES IMPROVED LEAF PHOTOSYNTHESIS OF POTTED COT GRAPEVINES DURING WATER STRESS CONDITIONS.
8. Biomonitoring of coastal pollution in the Gulf of Gabes (SE, Tunisia): use of Posidonia oceanica seagrass as a bioindicator and its mat as an archive of coastal metallic contamination
9. Changes in the profiles of mineral elements, phenols, tocopherols and soluble carbohydrates of olive fruit following foliar nutrient fertilization
10. Arbuscular mycorrhizas modulate carbohydrate, phenolic compounds and hormonal metabolism to enhance water deficit tolerance of olive trees (Olea europaea)
11. Changes in microbial communities and carbohydrate profiles induced by the mycorrhizal fungus (Glomus intraradices) in rhizosphere of olive trees (Olea europaea L.)
12. Effects of mycorrhizal fungi inoculation and soil amendment with hydrogel on leaf anatomy, growth and physiology performance of olive plantlets under two contrasting water regimes
13. Improving performance of olive trees by the enhancement of key physiological parameters of olive leaves in response to foliar fertilization
14. Efficiency of foliar fertilization for the improvement of pomological parameters, mineral composition, carbohydrates status and polyphenols components in olive fruit cultivar Chemlali
15. Efficiency of foliar fertilization for the improvement of pomological parameters, mineral composition, carbohydrates status and polyphenols components in olive fruit cultivar Chemlali.
16. Effects of agronomic application of olive mill wastewater in a field of olive trees on carbohydrate profiles, chlorophyll a fluorescence and mineral nutrient content
17. Enhancement of Antioxidants in Olive Oil by Foliar Fertilization of Olive Trees
18. Agronomic application of olive mill wastewaters with phosphate rock in a semi-arid Mediterranean soil modifies the soil properties and decreases the extractable soil phosphorus
19. Effet du déficit hydrique au niveau de la phase photochimique du PSII chez deux variétés d'olivier
20. The effects of calcite silicon-mediated particle film application on leaf temperature and grape composition of Merlot (Vitis vinifera L.) vines under different irrigation conditions
21. Olive oil quality influenced by biostimulant foliar fertilizers
22. Water Status and Yield Response to Deficit Irrigation and Fertilization of Three Olive Oil Cultivars under the Semi-Arid Conditions of Tunisia
23. Modification of Phenolic Compounds and Volatile Profiles of Chemlali Variety Olive Oil in Response to Foliar Biofertilization
24. Effect of foliar bio-fertilization on growth and biochemical parameters of olive trees at flowering
25. Long-term field evaluation of the changes in fruit and olive oil chemical compositions after agronomic application of olive mill wastewater with rock phosphate
26. Accumulation of flavonoids and phenolic compounds in olive tree roots in response to mycorrhizal colonization: A possible mechanism for regulation of defense molecules
27. Colonization of olive trees (Olea europaea L.) with the arbuscular mycorrhizal fungus Glomus sp. modified the glycolipids biosynthesis and resulted in accumulation of unsaturated fatty acids
28. Agronomic application of olive mill wastewaters with rock phosphate increase the 10Me18:0 fatty acid marker of actinomycetes and change rhizosphere microbial functional groups under long-term field conditions
29. Effect of foliar bio-fertilization on growth and biochemical parameters of olive trees at flowering.
30. Green synthesis of oligo-(glycérol carbonate glycerol ether) esters from glycerol carbonate esters
31. Effet du stress hydrique sur le comportement écophysiologique et la maturité phénolique de la vigne Vitis vinifera L. : étude de cinq cépages autochtones de Midi-Pyrénées
32. Foliar application of processed calcite particles improves leaf photosynthesis of potted Vitis vinifera L. (var. ‘Cot’) grown under water deficit
33. Foliar treatments with Gaultheria procumbens essential oil induce defense responses and resistance against a fungal pathogen in Arabidopsis
34. Effect of nutrient‐based fertilisers of olive trees on olive oil quality
35. Pomegranate (Punica granatum) Juices: Chemical Composition, Micronutrient Cations, and Antioxidant Capacity
36. Utilisations D'esters Carboniques De Glycerol En Agriculture
37. Use Of Acylated Carbonic Esters Of Glycerol In Agriculture
38. Uses Of Carbonic Esters Of Glycerol In Agriculture
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