23 results on '"Ashaye O"'
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2. Knowledge Assessment, Improved Storage Techniques, and Training of Local Processors and Vendors of Soy Products on Food Safety Practices in South West Nigeria
3. The antioxidant property of Aframomum danelli spice in oils
4. Quality Evaluation of Ebiripo using Cocoyam/Soybean/Soyresidue Blends
5. Effect of processing on the physicochemical and organoleptic properties of imitation milk from cowpea/maize blends
6. Physicochemical properties of pure water samples in South Western Nigeria
7. Improving Processing Technology and Nutritional Composition of Nigerian Traditional Breakfast Gruel from Corn and Okra
8. Bio-deterioration of breadfruit (Artocarpus Communis) in storage and its effects on the nutrient composition
9. Effect of cold temperature storage on the quality attributes of pawpaw and guava leathers
10. Quality Evaluation of Ebiripo using Cocoyam/Soybean/Soyresidue Blends
11. Physico-chemical Properties of Pure Water Samples in South Western Nigeria
12. The Antioxidant Property of Aframomum danelli Spice in Oils.
13. Effect of processing on the physicochemical and organoleptic properties of imitation milk from cowpea/maize blends
14. Studies on moisture sorption isotherm and nutritional properties of dried Roselle calyces.
15. Does standardized needs assessment improve the outcome of psychiatric day hospital care for older people? A randomized controlled trial.
16. Assessing the contribution of soybean utilisation on the nutritional status of children from low-income families: Lagos State, Nigeria as a case study.
17. General practitioners' views of a psychogeriatric service
18. Study of effects of constant observation of psychiatric in-patients
19. HoNOS in long-stay patients with learning disabilities
20. An Innovative Approach to Navigating Microaggressions in Medical Education Settings.
21. The temporalis muscle plus glabellar flap: handy local flaps for orbital repair after exenteration.
22. Resettlement and the Health of the Nation Outcome Scales (HoNOS) in the elderly.
23. A comparison of older longstay psychiatric and learning disability inpatients using the Health of the Nation Outcome Scales.
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