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1. Direct ion chromatographic method for speciation micro analysis of arsenic forms in industrial samples with "rich" matrix composition.

2. Environmental fate of monosodium methanearsonate (MSMA)-Part 1: Conceptual model.

3. Environmental fate of monosodium methanearsonate (MSMA)-Part 2: Modeling sequestration and transformation.

4. Bio-accessibility and bio-availability evaluation of each arsenic species existing in various edible seaweeds in vitro and in vivo for arsenic risk assessment.

5. Speciation of arsenic in milk from cows fed seaweed.

6. Occurrence and spatiotemporal distribution of arsenic biotransformation genes in urban dust.

7. Unveiling New Arsenic Compounds in Plants via Tailored 2D-RP-HPLC Separation with ICP and ESI MS Detection.

8. Exposure to gallium arsenide nanoparticles in a research facility: a case study using molecular beam epitaxy.

9. Detection of inorganic arsenic in rice using a field-deployable method with Cola extraction.

10. Arsenobetaine amide: a novel arsenic species detected in several mushroom species.

11. Methylation and bio-accessibility assessment of arsenate in crickets (Gryllusbimaculatus).

12. Urine Self-Sampling Kit Combined with an Automated Preparation-Sampler Device for Convenient and Reliable Analysis of Arsenic Metabolites by HPLC-ICPMS.

13. Characteristics of arsenic speciation in mainly cultured shellfish from Sanmen Bay, Zhejiang Province, China.

14. Trace elements and arsenic speciation in Paracentrotus lividus from North-West Mediterranean Sea.

15. Determination of Arsenic Species in Edible Insects by LC-ICP-MS.

16. Identification of Monomethylmonothioarsonic Acid as the Major Thioarsenical Generated During Extraction Processes for Arsenic Species Analysis.

17. Urinary arsenic and spontaneous pregnancy loss - a hypothesis-generating case-control investigation in western Romania.

18. Natural Microbial Reactor-Based Sensing Platform for Highly Sensitive Detection of Inorganic Arsenic in Rice Grains.

19. Assessing the risk of human exposure to bioaccessible arsenic from total diet through market food consumption in Chengdu, China.

20. [Arsenic speciation and valence].

21. Microbial response to antimony-arsenic distribution and geochemical factors at arable soil around an antimony mining site.

22. Decreasing arsenic in rice: Interactions of soil sulfate amendment and water management.

23. The relevance of arsenic speciation analysis in health & medicine.

24. A critical review of on-site inorganic arsenic screening methods.

25. Arsenic in Mining Areas: Environmental Contamination Routes.

26. Arsenic exposure induces urinary metabolome disruption in Pakistani male population.

27. Arsenic exposure and prevalence of human papillomavirus in the US male population.

28. Associations of arsenic exposure with blood pressure and platelet indices in pregnant women: A cross-sectional study in Wuhan, China.

29. Exposure to Inorganic Arsenic in Rice in Brazil: A Human Health Risk Assessment.

30. Chromatographic framework for coffee ring effect-driven separation of small molecules in surface enhanced Raman spectroscopy analysis.

31. Inorganic arsenic speciation analysis in food using HPLC/ICP-MS: Method development and validation.

32. Arsenic species and their health risks in edible seaweeds collected along the Chinese coastline.

33. Concentrations of blood and urinary arsenic species and their characteristics in general Korean population.

34. Contribution of gut bacteria to arsenic metabolism in the first year of life in a prospective birth cohort.

35. Determination and speciation of trace inorganic arsenic species in water samples by using metal organic framework mixed-matrix membrane and EDXRF spectrometry.

36. Probabilistic estimation and statuses of total, bioaccessible and inorganic arsenic accumulation in commercial white and brown rice in Thailand.

37. Prevalence of type 2 diabetes mellitus in relation to arsenic exposure and metabolism in Mexican women.

38. New Method for Simultaneous Arsenic and Selenium Speciation Analysis in Seafood and Onion Samples.

39. Distribution and chemical speciation of arsenic in different sized atmospheric particulate matters.

40. Arsenic speciation in rice samples for trace level determination by high performance liquid chromatography-inductively coupled plasma-mass spectrometry.

41. Exploratory study of the association in the United Kingdom between hypertension and inorganic arsenic (iAs) intake from rice and rice products.

42. Estimation of total arsenic contamination and exposure in Brazilian rice and infant cereals.

43. Selective solid-phase extraction of four phenylarsonic compounds from feeds, edible chicken and pork with tailoring imprinted polymer.

44. Non-chromatographic arsenic speciation analyses in wild shrimp (Farfantepenaeus brasiliensis) using functionalized magnetic iron-nanoparticles.

45. Effects of organic selenium on absorption and bioaccessibility of arsenic in radish under arsenic stress.

46. Dietary intake and urinary excretion of methylated arsenicals of Japanese adults consuming marine foods and rice.

47. Reducing the cadmium, inorganic arsenic and dimethylarsinic acid content of rice through food-safe chemical cooking pre-treatment.

48. Ultrasound assisted dispersive solid phase microextraction of inorganic arsenic from food and water samples using CdS nanoflowers combined with ICP-OES determination.

49. Ti (IV) modified vinyl phosphate magnetic nanoparticles for simultaneous preconcentration of multiple arsenic species from chicken samples followed by HPLC-ICP-MS analysis.

50. Development and validation of a methodology for quantifying parts-per-billion levels of arsine and phosphine in nitrogen, hydrogen and liquefied petroleum gas using a variable pressure sampler coupled to gas chromatography-mass spectrometry.

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