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1. Vaccination of poultry against highly pathogenic avian influenza – Part 2. Surveillance and mitigation measures

2. Seroprevalence of SARS-CoV-2 antibodies among healthcare workers in Dutch hospitals after the 2020 first wave: a multicentre cross-sectional study with prospective follow-up

3. One Health surveillance of colistin-resistant Enterobacterales in Belgium and the Netherlands between 2017 and 2019.

4. Vaccination of poultry against highly pathogenic avian influenza – part 1. Available vaccines and vaccination strategies

5. Experimental and field investigations of exposure, replication and transmission of SARS-CoV-2 in pigs in the Netherlands

6. Efficient Direct and Limited Environmental Transmission of SARS-CoV-2 Lineage B.1.22 in Domestic Cats

7. Farm biosecurity measures to prevent hepatitis E virus infection in finishing pigs on endemically infected pig farms

8. Repeated cross-sectional sampling of pigs at slaughter indicates varying age of hepatitis E virus infection within and between pig farms

9. Systematic review of the status of veterinary epidemiological research in two species regarding the FAIR guiding principles

10. Analysis of ORF5 sequences of Porcine Reproductive and Respiratory Syndrome virus (PRRSV) circulating within swine farms in Costa Rica

11. Risks related to a possible reduction of the waiting period for dogs after rabies antibody titration to 30 days compared with 90 days of the current EU legislative regime

12. Does having a cat in your house increase your risk of catching COVID-19?

13. Early life supply of competitive exclusion products reduces colonization of extended spectrum beta-lactamase-producing Escherichia coli in broilers

14. Effect of donor-recipient relatedness on the plasmid conjugation frequency: a meta-analysis

15. Evaluation of Non-Invasive Sampling Methods for Detection of Hepatitis E Virus Infected Pigs in Pens

16. Coverage and Representativeness of Passive Surveillance Components for Cattle and Swine in The Netherlands

17. Monitoring of SARS‐CoV‐2 infection in mustelids

18. Competitive Exclusion Prevents Colonization and Compartmentalization Reduces Transmission of ESBL-Producing Escherichia coli in Broilers

19. Lumpy skin disease epidemiological report IV: data collection and analysis

20. Annual Report on surveillance for avian influenza in poultry and wild birds in Member States of the European Union in 2018

21. ESBL-Producing, Carbapenem- and Ciprofloxacin-Resistant Escherichia coli in Belgian and Dutch Broiler and Pig Farms: A Cross-Sectional and Cross-Border Study

22. Lumpy skin disease

23. Coaching Belgian and Dutch Broiler Farmers Aimed at Antimicrobial Stewardship and Disease Prevention

24. Limited Genetic Diversity of blaCMY-2-Containing IncI1-pST12 Plasmids from Enterobacteriaceae of Human and Broiler Chicken Origin in The Netherlands

25. Reporting Avian Influenza surveillance

26. Lumpy skin disease: scientific and technical assistance on control and surveillance activities

27. A PUSH AND PULL INTERVENTION TO CONTROL AVIAN INFLUENZA: A LESSON LEARNED FROM THE WESTERN JAVA POULTRY SECTOR

28. Low Seroprevalence of Brucellosis in Humans and Small Ruminants in the Gambia.

29. Effectiveness of Personal Protective Equipment and Oseltamivir Prophylaxis during Avian Influenza A (H7N7) Epidemic, the Netherlands, 2003

30. Highly Pathogenic Avian Influenza H5N1, Thailand, 2004

31. Effect of Simultaneous Exposure of Pigs to Streptococcus suis Serotypes 2 and 9 on Their Colonization and Transmission, and on Mortality

32. Coxiella burnetii seroprevalence in small ruminants in The Gambia.

33. Effect of spatial separation of pigs on spread of Streptococcus suis serotype 9.

35. Evaluating surveillance strategies for the early detection of low pathogenicity avian influenza infections.

36. Quantifying antimicrobial resistance at veal calf farms.

37. Evolutionary analysis of inter-farm transmission dynamics in a highly pathogenic avian influenza epidemic.

38. Transmission dynamics of low pathogenicity avian influenza infections in Turkey flocks.

39. Comparing the transmission of carbapenemase-producing and extended-spectrum beta-lactamase-producingEscherichia colibetween broiler chickens

41. SARS-CoV-2 infection in dogs and cats is associated with contact to COVID-19-positive household members

42. Efficient direct and limited environmental transmission of SARS-CoV-2 lineage B.1.22 in domestic cats

44. A push and pull intervention to control Avian Influenza. A lesson learned from the Western Java poultry sector

45. Adaptation, spread and transmission of SARS-CoV-2 in farmed minks and related humans in the Netherlands

46. Contribution of innate and adaptive immune cells to the elimination of Salmonella enterica serotype Enteritidis infection in young broiler chickens

47. Temporal dynamics of cloacal microbiota in adult laying chickens with and without access to an outdoor range

48. Comparing Farm Biosecurity and Antimicrobial Use in High-Antimicrobial-Consuming Broiler and Pig Farms in the Belgian–Dutch Border Region

49. Jumping back and forth: anthropozoonotic and zoonotic transmission of SARS-CoV-2 on mink farms

50. Lumpy skin disease: III. Data collection and analysis

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