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1. Acquisition and clearance dynamics of Campylobacter spp. in children in low- and middle-income countries

2. The importance of estimating the burden of disease from foodborne transmission of Trypanosoma cruzi.

3. Estimates of disease burden caused by foodborne pathogens in contaminated dairy products in Rwanda

4. The global burden of neglected zoonotic diseases: Current state of evidence

5. Socioecological predictors of breastfeeding practices in rural eastern Ethiopia

6. Patient-related healthcare costs for diarrhoea, Guillain Barré syndrome and invasive non-typhoidal salmonellosis in Gondar, Ethiopia, 2020

7. Economic costs related to foodborne disease in Burkina Faso and Ethiopia in 2017

8. Women’s empowerment and child nutrition in a context of shifting livelihoods in Eastern Oromia, Ethiopia

9. Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017

10. Unravelling the reservoirs for colonisation of infants with Campylobacter spp. in rural Ethiopia: protocol for a longitudinal study during a global pandemic and political tensions

11. Attribution of country level foodborne disease to food group and food types in three African countries: Conclusions from a structured expert judgment study.

12. Estimate of Burden and Direct Healthcare Cost of Infectious Waterborne Disease in the United States

13. Attribution of Illnesses Transmitted by Food and Water to Comprehensive Transmission Pathways Using Structured Expert Judgment, United States

14. Antimicrobial Efficacy of Un-Ionized Ammonia (NH3) against Salmonella Typhimurium in Buffered Solutions with Variable pH, NH3 Concentrations, and Urease-Producing Bacteria

15. Benefits and Risks of Smallholder Livestock Production on Child Nutrition in Low- and Middle-Income Countries

16. Molecular Epidemiology of Salmonellosis in Florida, USA, 2017–2018

17. Studying Implicit Attitudes Towards Smoking: Event-Related Potentials in the Go/NoGo Association Task

18. Campylobacter Colonization, Environmental Enteric Dysfunction, Stunting, and Associated Risk Factors Among Young Children in Rural Ethiopia: A Cross-Sectional Study From the Campylobacter Genomics and Environmental Enteric Dysfunction (CAGED) Project

19. Spatial Epidemiology of Salmonellosis in Florida, 2009–2018

20. The Electrocortical Signature of Successful and Unsuccessful Deception in a Face-to-Face Social Interaction

21. Co-occurrence of Campylobacter Species in Children From Eastern Ethiopia, and Their Association With Environmental Enteric Dysfunction, Diarrhea, and Host Microbiome

22. zDALY: An adjusted indicator to estimate the burden of zoonotic diseases

23. A summary index for antimicrobial resistance in food animals in the Netherlands

24. Risk ranking of foodborne parasites: State of the art

25. Global disease burden of pathogens in animal source foods, 2010.

26. Data-driven methods for imputing national-level incidence in global burden of disease studies

27. Disease Burden of 32 Infectious Diseases in the Netherlands, 2007-2011.

28. World Health Organization Estimates of the Relative Contributions of Food to the Burden of Disease Due to Selected Foodborne Hazards: A Structured Expert Elicitation.

29. Risk-based Estimate of Effect of Foodborne Diseases on Public Health, Greece

30. Correction: World Health Organization Estimates of the Global and Regional Disease Burden of 22 Foodborne Bacterial, Protozoal, and Viral Diseases, 2010: A Data Synthesis.

31. World Health Organization Estimates of the Global and Regional Disease Burden of 22 Foodborne Bacterial, Protozoal, and Viral Diseases, 2010: A Data Synthesis.

32. World Health Organization Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010.

33. World Health Organization estimates of the global and regional disease burden of four foodborne chemical toxins, 2010: a data synthesis [version 1; referees: 2 approved, 1 approved with reservations]

34. Disability weights for the Global Burden of Disease 2013 study

35. Methodological Framework for World Health Organization Estimates of the Global Burden of Foodborne Disease.

36. National Studies as a Component of the World Health Organization Initiative to Estimate the Global and Regional Burden of Foodborne Disease.

37. Poultry Culling and Campylobacteriosis Reduction among Humans, the Netherlands

38. The burden of parasitic zoonoses in Nepal: a systematic review.

39. The pathogen- and incidence-based DALY approach: an appropriate [corrected] methodology for estimating the burden of infectious diseases.

40. Practicalities of using non-local or non-recent multilocus sequence typing data for source attribution in space and time of human campylobacteriosis.

42. A model for the early identification of sources of airborne pathogens in an outdoor environment.

43. New methodology for estimating the burden of infectious diseases in Europe.

44. Risk factors for campylobacteriosis of chicken, ruminant, and environmental origin: a combined case-control and source attribution analysis.

45. Prioritizing emerging zoonoses in the Netherlands.

46. The Utilization of Solar Heat with Variations of Roofing Materials in Drying Equipment

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