28 results on '"Arfaioli, Paola"'
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2. The pivotal role of cultivar affinity to arbuscular mycorrhizal fungi in determining mycorrhizal responsiveness to water deficit
3. Physical protection of extracellular and intracellular DNA in soil aggregates against simulated natural oxidative processes
4. Co-Composting of Green Waste and Dredged Sediments Can Reduce the Environmental Impact of the Potted Nursery without Affecting Plant Growth
5. Biological Assessment of Green Waste and Dredged Sediment Co-Composting for Nursery Plant Cultivation.
6. Chemical and microbiological changes in Norway spruce deadwood during the early stage of decomposition as a function of exposure in an alpine setting
7. Ground cover and slope exposure effects on micro- and mesobiota in forest soils
8. Effects of slope exposure on soil physico-chemical and microbiological properties along an altitudinal climosequence in the Italian Alps
9. Exploring the dynamics of bacterial community composition in soil: the pan-bacteriome approach
10. Soil Slope Exposure Affects Physico-Chemical and Microbiological Properties in Soil Aggregate Size Fractions
11. Soil slope exposure affects physico-chemical and microbiological properties in soil aggregate size fractions
12. Wildfire effects on soil organic matter quantity and quality in two fire-prone Mediterranean pine forests
13. The extracellular DNA can baffle the assessment of soil bacterial community, but the effect varies with microscale spatial distribution
14. Soil Pollution from Micro- and Nanoplastic Debris: A Hidden and Unknown Biohazard
15. Adsorption and desorption of linuron by activated charcoals
16. Preliminary evidences of the presence of extracellular DNA single stranded forms in soil
17. Impact of slope exposure on chemical and microbiological properties of Norway spruce deadwood and underlying soil during early stages of decomposition in the Italian Alps
18. Impact of slope exposure on chemical and microbiological properties of Norway spruce deadwood and underlying soil during early stages of decomposition in the Italian Alps
19. Physico-chemical and microbiological evidence of exposure effects on Picea abies – Coarse woody debris at different stages of decay
20. Climosequence approach to monitor the effects of exposure and altitude on physical, chemical and microbial properties of Alpine soils
21. Barium content of paleosols from Central Italy
22. Barium content of paleosols from Central Italy
23. Conventional, organic and biodynamic farming: differences in polyphenol content and antioxidant activity of Batavia lettuce
24. Polyphenol Content of Modern and Old Varieties of Triticum aestivum L. and T. durum Desf. Grains in Two Years of Production
25. Characterization of the Soil Organic Matter in Agricultural Mine Spoils and Reclaimed Soils Treated with Organic Amendments
26. Quantitative Determination of Some Essential Oil Components of SelectedArtemisia absinthiumPlants
27. Conventional, organic and biodynamic farming: differences in polyphenol content and antioxidant activity of Batavia lettuce.
28. Wildfire effects on forest soil microbial community structure assessed by comparative molecular analyses of DNA (extracellular vs. intracellular) and RNA
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