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624 results on '"Araucaria angustifolia"'

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1. The effects of keystone resources and landscape of fear in modulating the spatiotemporal use of paca (Cuniculus paca) in Brazilian Atlantic Forest.

2. Overview of the potential of pine nuts (Araucaria angustifolia) in new food options and films: an approach on quality, versatility and sustainability.

3. Effects of particle size on the physical, chemical, and technological properties of pre-gelatinized whole pinhão (Araucaria angustifolia) flour.

4. A lignocellulosic natural sorbent in bar adsorptive microextraction for the determination of emerging contaminants in river water

5. Uniones en madera de ARAUCARIA ANGUSTIFOLIA: valores de resistencia al aplastamiento

6. New co-products from an endangered tree species: Araucaria angustifolia (bertol.) kuntze

7. Heat–Moisture Treatment on Pinhão Starch Impacts the Properties of the Biodegradable Films.

8. The metabolic response of Araucaria angustifolia embryogenic cells to heat stress is associated with their maturation potential.

9. Biotic interactions under risk: climate change drives spatial mismatch between a critically endangered tree and its seed dispersers and predators.

10. Monthly Precipitation Reconstruction in Subtropical South America Using Seasonal Tree‐Ring Oxygen Isotopes.

11. Active packaging to prevent lipid oxidation on Brazil nuts (Bertholletia excelsa HBK) stored under varying temperatures.

12. FABRICATION AND TESTING OF GLUED-LAMINATED TIMBER FRAMES WITH REINFORCED CONNECTIONS

13. How much Araucaria Mixed Forest remains? Novel perspectives on conservation status based on satellite imagery and policy review.

14. Old-growth and secondary Araucaria Forest characterization

15. Evaluating pinhão conservation by using ionizing radiation and refrigeration

16. Does seed dispersal mode matter?

17. Effect of incorporating modified pinhão starch in alginate-based hydrogel beads for encapsulation of bioactive compounds by hydrodynamic electrospray ionization jetting.

18. Effect of heat treatment at low moisture on the increase of resistant starch content in Araucaria angustifolia seed starch.

19. EVALUATING PINHÃO CONSERVATION BY USING IONIZING RADIATION AND REFRIGERATION.

20. AVALIAÇÃO DA SUPRESSÃO DA VEGETAÇÃO NATIVA NO MUNICÍPIO DE CONDOR, RIO GRANDE DO SUL.

21. Using crown characterisation variables as indicators of the vigour, competition and growth of Brazilian pine.

22. CONSTRUCTION AND TESTING OF GLUED LAMINATED TIMBER FRAMES FOR USE IN LAYING POULTRY HOUSES

23. Study of Araucaria angustifolia nuts by Gamma Spectrometry and X-Ray Fluorescence

24. Functional patterns of tree communities in natural Araucaria forests and old monoculture conifer plantations

25. Effect of Physical Pretreatments on the Hydrolysis Kinetic, Structural, and Thermal Properties of Pinhão Starch Nanocrystals.

26. Potential of machine learning and WorldView-2 images for recognizing endangered and invasive species in the Atlantic Rainforest.

27. Disturbance history mediates climate change effects on subtropical forest biomass and dynamics

28. PINHEIROS ANTIGOS PODEM ENTRAR EM DECLÍNIO DEVIDO AO EFEITO DE MUDANÇAS CLIMÁTICAS

29. CHARACTERIZATION OF THE ORGANIZATIONAL INSTRUMENTS OF THE PINE NUT PRODUCTIVE CHAIN IN RS: A COMPARISON WITH BRAZILIAN CHESTNUTS IN ACRE.

30. A review of the structure and dynamics of araucaria mixed forests in southern Brazil and northern Argentina.

31. Storage stability of minimally processed pinhão by using edible coatings with antimicrobial characteristics

32. Height-to-diameter ratios with temporal and dendro/morphometric variables for Brazilian pine in south Brazil.

33. Dimensão das Áreas Cobertas pela Fitofisonomia da Floresta Ombrófila Mista e Floresta Plantada no Município de Painel, SC.

34. Detectability of the Critically Endangered Araucaria angustifolia Tree Using Worldview-2 Images, Google Earth Engine and UAV-LiDAR

35. Morphology of starch from Araucaria angustifolia seeds treated by HMT and studied by SEM, AFM, and XRD.

36. Influence of pinhão starch and natural extracts on the performance of thermoplastic cassava starch/PBAT extruded blown films as a technological approach for bio‐based packaging material.

37. Impact on soil and tree community of a threatened subtropical phytophysiognomy after a forest fire.

38. Daily, seasonal, and interannual variability of airborne pollen of Araucaria angustifolia growing in the subtropical area of Argentina.

39. Polyamine and amino acid profiles in immature Araucaria angustifolia seeds and their association with embryogenic culture establishment.

40. Effect of aqueous and ethanolic extracts from pinhão coats on the properties of corn and pinhão starches.

41. Effect of Ball Milling Treatment on Thermal, Structural, and Morphological Properties of Phosphated Starches from Corn and Pinhão.

42. Cold spot microrefugia hold the key to survival for Brazil's Critically Endangered Araucaria tree.

43. Adsorption and Removal of Methylene Blue from Aqueous Solution Using Sterile Bract of Araucaria angustifolia as Novel Natural Adsorbent.

44. Araucaria angustifolia (Bertol.) Kuntze has neuroprotective action through mitochondrial modulation in dopaminergic SH-SY5Y cells.

46. Effect of microwave followed by cooling on structural and digestive properties of pinhão starch.

47. Hydrogel properties of non-conventional starches from guabiju, pinhão, and uvaia seeds.

48. Climate Influence in Dendrochronological Series of Araucaria angustifolia from Campos do Jordão, Brazil

49. INFLUÊNCIA DAS CONDIÇÕES AMBIENTAIS NO CRESCIMENTO DE DOIS GRUPOS ARBÓREOS EM FLORESTA COM ARAUCÁRIA

50. Growth and quality of Brazilian pine tree seedlings as affected by container type and volume

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