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1. Relics of interspecific hybridization retained in the genome of a drought-adapted peanut cultivar.

2. Identification of new sources of resistance against late leaf spot disease of groundnut using molecular and field screenings.

3. Long-Life Inoculant: Bradyrhizobium Stored in Biodegradable Beads for Four Years Shows Optimal Cell Vitality, Interacts with Peanut Roots, and Promotes Early Growth.

4. An Isoflavone Synthase Gene in Arachis hypogea Responds to Phoma arachidicola Infection Causing Web Blotch.

5. Disease prevalence, incidence, morphological and molecular characterisation of Lasiodiplodia pseudotheobromae causing collar rot disease on peanut plants in Turkey.

6. INTEGRATION BETWEEN SOIL AND FOLIAR APPLICATION OF PHOSPHORUS AND POTASSIUM ON THE PRODUCTIVITY OF SOME PEANUT CULTIVARS.

7. Accumulation and exportation of macronutrients by peanut crops under pulse irrigation with brackish water.

8. Characteristics on growth, development, and inheritance of 42 kDa chitinase-transgenic peanut lines in the T1 progeny.

9. Incorporating Culture-Independent Methods to Identify Net Syndrome-Associated Fusarium Species in Peanuts

10. Effective removal of Cr(VI) ions from the aqueous solution by agro-waste-based biochar: an exploration of batch and column studies.

11. Employment of pqqE gene as molecular marker for the traceability of Gram negative phosphate solubilizing bacteria associated to plants.

12. Biological Control of Stem Rot of Groundnut Induced by Sclerotium rolfsii sacc.

13. Bioprospecting of Rhizobia as Plant Growth Promoting Rhizobacteria Potential from Root Nodules of Groundnut (Arachis hypogaea L.).

14. Sargassum tenerrimum extract reduces Sclerotium rolfsii stem rot disease in peanut by modulating physio-biochemical responses.

15. Effects of Black Pepper-Groundnut Intercropping on Soil Total Nitrogen and the Physiological Characteristics of Black Pepper (Piper nigrum L.).

16. Improving chilling tolerance of peanut seedlings by enhancing antioxidant‐modulated ROS scavenging ability, alleviating photosynthetic inhibition, and mobilizing nutrient absorption.

17. Plant density and variety effect on yield, leaf spot disease, weed species richness and diversity of groundnut production in northern Ghana.

18. Induction of new allelic variant of AhFAD2B gene in peanut cultivar, GG20 through CRISPR/Cas9-mediated mutagenesis.

19. Safety and efficacy of epicutaneous immunotherapy with DBV712 (peanut patch) in peanut allergy.

20. Keeping toxigenic Aspergillus section Flavi and aflatoxin contamination at bay by deploying atoxigenic-based biocontrol products during production of groundnut and maize in Mozambique

21. Analysis of the composition of thrips (Insecta: Thysanoptera) in spontaneous vegetation and crops associated with peanut in Argentina

22. Multiplexed silencing of 2S albumin genes in peanut.

24. Effects of Processing on the Proximate Composition, Mineral Content and the Phytochemical Analysis of Groundnut Seeds (Arachis hypogeae)

25. Arachis hypogaea’s concentration effect on AISI 1020 carbon steel for corrosion protection

26. Molecular characterization of Pleiotropic Drug Resistance (PDR) genes involved in tolerance of cadmium in peanut (Arachis hypogaea L.)

27. Genome‑wide association analysis for drought tolerance and component traits in groundnut gene pool.

28. Functional Characterization of Core and Unique Calcite-Dissolving Bacteria Communities from Peanut Fields.

29. The Phenotypic Diversity of 232 Germplasm Accessions Identifies the Adverse Effects of Flowering Redundancy on Peanut Yield.

30. Compositional, functional and rheological characterisation of peanut oils influenced by ozonation, roasting and combination process.

31. 花生与坚果过敏的机制、管理措施及 食品工业应对策略研究进展.

32. Arachis hypogaea's concentration effect on AISI 1020 carbon steel for corrosion protection.

33. Factors influencing aflatoxin B1 levels in the groundnut (Arachis hypogaea L.) germplasm of Ethiopia

34. Intercropping spatial arrangements affect pest incidence and agronomic aspects of cassava for industrial use

35. Apreciación de residuos orgánicos agrícolas como sustrato para el cultivo del hongo comestible Pleurotus pulmonarius

36. Determination of the regulatory network of two bZIP transcription factors, AhHYH and AhHY5, in light signal regulation in peanut by DAP-seq

37. Genome-wide analysis of the peanut CaM/CML gene family reveals that the AhCML69 gene is associated with resistance to Ralstonia solanacearum

39. An Isoflavone Synthase Gene in Arachis hypogea Responds to Phoma arachidicola Infection Causing Web Blotch

40. Long-Life Inoculant: Bradyrhizobium Stored in Biodegradable Beads for Four Years Shows Optimal Cell Vitality, Interacts with Peanut Roots, and Promotes Early Growth

43. Genome-wide analysis of the peanut CaM/CML gene family reveals that the AhCML69 gene is associated with resistance to Ralstonia solanacearum.

44. CROP SENSITIVITY TO DICAMBA AND 2,4-D APPLIED AT COMMERCIAL AND SUBDOSE LEVELS.

45. Low water availability increases susceptibility to peanut smut (Thecaphora frezzii) in peanut crop.

46. Droplet size and hydraulic spray nozzles in peanut plant spray deposition.

47. Genome-Wide Identification of the Ferric Chelate Reductase (FRO) Gene Family in Peanut and Its Diploid Progenitors: Structure, Evolution, and Expression Profiles.

48. Genome-Wide Analysis of Pentatricopeptide Repeat Gene Family in Peanut and Identification of AhPPR598 Resistance to Ralstonia solanacearum.

49. Molecular tagging of seed size using MITE markers in an induced large seed mutant with higher cotyledon cell size in groundnut.

50. Strategic utilization of groundnut shell (Arachis hypogaea) immobilized bacterial consortium for enhanced 4-nitrophenol remediation: statistical optimization, kinetic modeling, and reusability.

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