157 results on '"Aprotosoaie, Ana Clara"'
Search Results
2. Apigenin: Chemistry and Pharmacology
3. Antimicrobials in Orthopedic Infections: Overview of Clinical Perspective and Microbial Resistance.
4. Curcumin in Food
5. Physically cross-linked chitosan/dextrin cryogels entrapping Thymus vulgaris essential oil with enhanced mechanical, antioxidant and antifungal properties
6. Pectin in diet: Interactions with the human microbiome, role in gut homeostasis, and nutrient-drug interactions
7. Phytochemicals and endothelial dysfunction: recent advances and perspectives
8. Stabilization of Picea abies Spruce Bark Extracts within Ice-Templated Porous Dextran Hydrogels.
9. Prenylated phenolics as promising candidates for combination antibacterial therapy: Morusin and kuwanon G
10. Preparative separation and bioactivity of oligomeric proanthocyanidins
11. Unravelling the potential of seaweeds from the Black Sea coast of Romania as bioactive compounds sources. Part I: Cystoseira barbata (Stackhouse) C. Agardh
12. Highly Compressible, Superabsorbent, and Biocompatible Hybrid Cryogel Constructs Comprising Functionalized Chitosan and St. John's Wort Extract.
13. Antioxidant and antigenotoxic potential of Ramaria largentii Marr & D. E. Stuntz, a wild edible mushroom collected from Northeast Romania
14. Curcumin in Food
15. Anethole and Its Role in Chronic Diseases
16. Chemical Profile and Bioactivity Evaluation of Salvia Species from Eastern Europe
17. Antigenotoxic and antioxidant activities of a polyphenolic extract from European Dracocephalum moldavica L.
18. Antigenotoxic Potential of Some Dietary Non-phenolic Phytochemicals
19. Sensory Qualities and Nutraceutical Applications of Flavors of Terpenoid Origin
20. Essential oils of Lavandula genus: a systematic review of their chemistry
21. Preliminary Study on the Impact of Non-Thermal Plasma Activated Water on the Quality of Triticum aestivum L. cv. Glosa Sprouts
22. The antigenotoxic potential of dietary flavonoids
23. Flavonoids as modulators of metabolic enzymes and drug transporters
24. Can phytochemicals be a bridge to develop new radioprotective agents?
25. Therapeutic Strategies and Chemoprevention of Atherosclerosis: What Do We Know and Where Do We Go?
26. Phytochemicals and endothelial dysfunction: recent advances and perspectives
27. Recent advances in tackling microbial multidrug resistance with essential oils: combinatorial and nano-based strategies
28. Chapter 7 - Antigenotoxic Potential of Some Dietary Non-phenolic Phytochemicals
29. Pharmacokinetic Interactions between Cardiovascular Medicines and Plant Products
30. Morus alba leaf extract: Metabolite profiling and interactions with antibiotics against Staphylococcus spp. including MRSA
31. Inhibition of cytokine secretion by scrophuloside A3 and gmelinoside L isolated from Verbascum blattaria L. by high-performance countercurrent chromatography
32. Preparative separation and bioactivity of oligomeric proanthocyanidins
33. High-performance countercurrent chromatographic isolation of acylated iridoid diglycosides from Verbascum ovalifolium Donn ex Sims and evaluation of their inhibitory potential on IL-8 and TNF-α production
34. Essential oils of MoldavianThymusspecies: Chemical composition, antioxidant, anti‐Aspergillusand antigenotoxic activities
35. Bioactivity of dietary polyphenols: The role of metabolites
36. ASSESSMENT OF HEAVY METALS CONTENT IN SOME MEDICINAL PLANTS AND SPICES COMMONLY USED IN ROMANIA.
37. CHEMICAL COMPOSITION, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITIES OF MENTHA GATTEFOSSEI MAIRE ESSENTIAL OIL
38. HPLC‐DAD‐ESI‐Q‐TOF‐MS/MS profiling ofVerbascum ovalifoliumDonn ex Sims and evaluation of its antioxidant and cytogenotoxic activities
39. Is There a Link Between Clopidogrel Resistance and Common Risk Factors for Atherosclerosis in Patients with Acute Coronary Syndrome?
40. Bioactivity of dietary polyphenols: The role of metabolites.
41. ANTIFUNGAL POTENTIAL OF PIMPINELLA ANISUM, CARUM CARVI AND CORIANDRUM SATIVUM EXTRACTS. A COMPARATIVE STUDY WITH FOCUS ON THE PHENOLIC COMPOSITION.
42. BIOACTIVE EXTRACTS FROM CULTIVATED AJUGA GENEVENSIS L. AND A. REPTANS L.: IN VITRO/IN VIVO PHARMACOLOGICAL EFFECTS.
43. Essential oils of Moldavian Thymus species: Chemical composition, antioxidant, anti‐Aspergillus and antigenotoxic activities.
44. HPLC‐DAD‐ESI‐Q‐TOF‐MS/MS profiling of Verbascum ovalifolium Donn ex Sims and evaluation of its antioxidant and cytogenotoxic activities.
45. Flavor Chemistry of Cocoa and Cocoa Products—An Overview
46. Can phytochemicals be a bridge to develop new radioprotective agents?
47. In Vitro Antioxidant Activity and Phenolic Content of Cedrus brevifolia Bark
48. Linalool: a review on a key odorant molecule with valuable biological properties
49. STUDIES ON ANTIOXIDANT, ANTIHYPERGLYCEMIC AND ANTIMICROBIAL EFFECTS OF EDIBLE MUSHROOMS BOLETUS EDULIS AND CANTHARELLUS CIBARIUS.
50. ANTIOXIDANT AND CYTOTOXIC ACTIVITIES OF PHYLLOPHORA PSEUDOCERANOIDES (GMELIN) NEW. ET TAYL.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.