84 results on '"Anukool Vaishnav"'
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2. Seed biopriming for sustainable agriculture and ecosystem restoration
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Prachi Singh, Anukool Vaishnav, Hongwei Liu, Chao Xiong, Harikesh Bahadur Singh, and Brajesh K. Singh
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Biotechnology ,TP248.13-248.65 - Abstract
Abstract The utilization of microbial inoculants in the realm of sustainable agricultural and ecosystem restoration has witnessed a surge in recent decades. This rise is largely attributed to advancements in our understanding of plant–microbe interactions, the urgency to reduce the dependence on agrochemicals and the growing societal demand for sustainable strategies in ecosystem management. However, despite the rapid growth of bio‐inoculants sector, certain limitations persist concerning their efficacy and performance under the field condition. Here, we propose that seed biopriming, an effective microbial inoculant technique integrating both biological agents (the priming of beneficial microbes on seeds) and physiological aspects (hydration of seeds for improved metabolically activity), has a significant potential to mitigate these limitations. This method increases the protection of seeds against soil‐borne pathogens and soil pollutants, such as salts and heavy metals, while promoting germination rate and uniformity, leading to overall improved primary productivity and soil health. Furthermore, we argue that a microbial coating on seeds can facilitate transgenerational associations of beneficial microbes, refine plant and soil microbiomes, and maintain soil legacies of beneficial microflora. This review article aims to improve our understanding of the seed biopriming approach as a potent and valuable tool in achieving sustainable agriculture and successful ecosystem restoration.
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- 2023
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3. Editorial: Microbiomics in food security: paradigm shift in omics
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Anukool Vaishnav, Shekhar Jain, and Devendra Kumar Choudhary
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climate change ,bio-control ,soil microbes ,sustainable agriculture ,food security ,Microbiology ,QR1-502 - Published
- 2023
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4. Biocontrol strategies: an eco-smart tool for integrated pest and diseases management
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Durgesh Kumar Jaiswal, Suresh Janardhan Gawande, P. S. Soumia, Ram Krishna, Anukool Vaishnav, and Avinash Bapurao Ade
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Plant disease ,Pest ,Bio-control agents (BCA) ,PGPM ,Entomopathogenic microorganism pathogenesis related proteins (PRs) ,Induced systemic response (ISR) ,Microbiology ,QR1-502 - Abstract
Abstract For the burgeoning global population, sustainable agriculture practices are crucial for accomplishing the zero-hunger goal. The agriculture sector is very concerned about the rise in insecticide resistance and the Modern Environmental Health Hazards (MEHHs) that are problems for public health due to on pesticide exposure and residues. Currently, farming practices are being developed based on microbial bio-stimulants, which have fewer negative effects and are more efficient than synthetic agro-chemicals. In this context, one of the most important approaches in sustainable agriculture is the use of biocontrol microbes that can suppress phytopathogens and insects. Simultaneously, it is critical to comprehend the role of these microbes in promoting growth and disease control, and their application as biofertilizers and biopesticides, the success of which in the field is currently inconsistent. Therefore, editorial is part of a special issue titled "Biocontrol Strategies: An Eco-smart Tool for Integrated Pest and Disease Management" which focuses on biocontrol approaches that can suppress the biotic stresses, alter plant defense mechanisms, and offer new eco-smart ways for controlling plant pathogens and insect pests under sustainable agriculture.
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- 2022
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5. Multifarious Plant Growth-Promoting Rhizobacterium Enterobacter sp. CM94-Mediated Systemic Tolerance and Growth Promotion ofChickpea (Cicer arietinum L.) under Salinity Stress
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Anjney Sharma, Hillol Chakdar, Anukool Vaishnav, Alok Kumar Srivastava, Naeem Khan, Yogendra Kumar Bansal, and Rajeev Kaushik
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pgpr ,chickpea ,salt tolerance ,lipid peroxidation ,antioxidant enzymes ,Biochemistry ,QD415-436 ,Biology (General) ,QH301-705.5 - Abstract
Background: Chickpea is one of the most important leguminous crops and its productivity is significantly affected by salinity stress. The use of ecofriendly, salt-tolerant, plant growth-promoting rhizobacteria (PGPR) as a bioinoculant can be very effective in mitigating salinity stress in crop plants. In the present study, we explored, characterized, and evaluated a potential PGPR isolate for improving chickpea growth under salt stress. Methods: A potential PGPR was isolated from rhizospheric soils of chickpea plants grown in the salt-affected area of eastern Uttar Pradesh, India. The isolate was screened for salt tolerance and characterized for its metabolic potential and different plant growth-promoting attributes. Further, the potential of the isolate to promote chickpea growth under different salt concentrations was determined by a greenhouse experiment. Results: A rhizobacteria isolate, CM94, which could tolerate a NaCl concentration of up to 8% was selected for this study. Based on the BIOLOG carbon source utilization, isolate CM94 was metabolically versatile and able to produce multiple plant growth-promoting attributes, such as indole acetic acid, 1-aminocyclopropane-1-carboxylic acid (ACC) deaminase, siderophore, hydrogen cyanide (HCN), and ammonia as well as solubilized phosphate. A polyphasic approach involving the analysis of fatty acid methyl ester (FAME) and 16S rRNA gene sequencing confirmed the identity of the isolate as Enterobacter sp. The results of greenhouse experiments revealed that isolate CM94 inoculation significantly enhanced the shoot length, root length, and fresh and dry weight of chickpea plants, under variable salinity stress. In addition, inoculation improved the chlorophyll, proline, sugar, and protein content in the tissues of the plant, while lowering lipid peroxidation. Furthermore, isolate CM94 reduced oxidative stress by enhancing the enzymatic activities of superoxide dismutase, catalase, and peroxidase compared to in the respective uninoculated plants. Conclusions: Overall, the results suggested that using Enterobacter sp. CM94 could significantly mitigate salinity stress and enhance chickpea growth under saline conditions. Such studies will be helpful in identifying efficient microorganisms to alleviate salinity stress, which in turn will help, to devise ecofriendly microbial technologies.
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- 2023
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6. Editorial: Climate impact on plant holobiont: Mitigation strategies and sustainability
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D. K. Choudhary, Anukool Vaishnav, Shekhar Jain, Mihir K. Mandal, and Ram Prasad
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soil microbiome ,plant holobiont ,climate changes ,agricultural sustainability ,food security ,Microbiology ,QR1-502 - Published
- 2023
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7. Impact of carbendazim on cellular growth, defence system and plant growth promoting traits of Priestia megaterium ANCB-12 isolated from sugarcane rhizosphere
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Anjney Sharma, Xiu-Peng Song, Rajesh Kumar Singh, Anukool Vaishnav, Saurabh Gupta, Pratiksha Singh, Dao-Jun Guo, Krishan K. Verma, and Yang-Rui Li
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carbendazim ,PGPR ,CLSM ,reactive oxygen species ,oxidative stress ,antioxidant enzymes ,Microbiology ,QR1-502 - Abstract
Agrochemicals are consistently used in agricultural practices to protect plants from pathogens and ensure high crop production. However, their overconsumption and irregular use cause adverse impacts on soil flora and non-target beneficial microorganisms, ultimately causing a hazard to the ecosystem. Taking this into account, the present study was conducted to determine the high dosage of fungicide (carbendazim: CBZM) effects on the rhizobacteria survival, plant growth promoting trait and reactive oxygen species (ROS) scavenging antioxidant enzyme system. Thus, a multifarious plant growth promoting rhizobacteria (PGPR) isolate, ANCB-12, was obtained from the sugarcane rhizosphere through an enrichment technique. The taxonomic position of the isolated rhizobacteria was confirmed through 16S rRNA gene sequencing analysis as Priestia megaterium ANCB-12 (accession no. ON878101). Results showed that increasing concentrations of fungicide showed adverse effects on rhizobacterial cell growth and survival. In addition, cell visualization under a confocal laser scanning microscope (CLSM) revealed more oxidative stress damage in the form of ROS generation and cell membrane permeability. Furthermore, the increasing dose of CBZM gradually decreased the plant growth promoting activities of the rhizobacteria ANCB-12. For example, CBZM at a maximum 3,000 μg/ml concentration decreases the indole acetic acid (IAA) production by 91.6%, ACC deaminase by 92.3%, and siderophore production by 94.1%, respectively. Similarly, higher dose of fungicide enhanced the ROS toxicity by significantly (p < 0.05) modulating the stress-related antioxidant enzymatic biomarkers in P. megaterium ANCB-12. At a maximum 3,000 μg/ml CBZM concentration, the activity of superoxide dismutase (SOD) declined by 82.3%, catalase (CAT) by 61.4%, glutathione peroxidase (GPX) by 76.1%, and glutathione reductase (GR) by 84.8%, respectively. The results of this study showed that higher doses of the fungicide carbendazim are toxic to the cells of plant-beneficial rhizobacteria. This suggests that a recommended dose of fungicide should be made to lessen its harmful effects.
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- 2022
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8. Sphingobacterium sp. BHU-AV3 Induces Salt Tolerance in Tomato by Enhancing Antioxidant Activities and Energy Metabolism
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Anukool Vaishnav, Jyoti Singh, Prachi Singh, Rahul Singh Rajput, Harikesh Bahadur Singh, and Birinchi K. Sarma
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antioxidants ,proteins ,salt stress ,Sphingobacterium ,tomato ,Microbiology ,QR1-502 - Abstract
Salt tolerant bacteria can be helpful in improving a plant’s tolerance to salinity. Although plant–bacteria interactions in response to salt stress have been characterized, the precise molecular mechanisms by which bacterial inoculation alleviates salt stress in plants are still poorly explored. In the present study, we aimed to determine the role of a salt-tolerant plant growth-promoting rhizobacteria (PGPR) Sphingobacterium BHU-AV3 for improving salt tolerance in tomato through investigating the physiological responses of tomato roots and leaves under salinity stress. Tomato plants inoculated with BHU-AV3 and challenged with 200 mM NaCl exhibited less senescence, positively correlated with the maintenance of ion balance, lowered reactive oxygen species (ROS), and increased proline content compared to the non-inoculated plants. BHU-AV3-inoculated plant leaves were less affected by oxidative stress, as evident from a reduction in superoxide contents, cell death, and lipid peroxidation. The reduction in ROS level was associated with the increased antioxidant enzyme activities along with multiple-isoform expression [peroxidase (POD), polyphenol oxidase (PPO), and superoxide dismutase (SOD)] in plant roots. Additionally, BHU-AV3 inoculation induced the expression of proteins involved in (i) energy production [ATP synthase], (ii) carbohydrate metabolism (enolase), (iii) thiamine biosynthesis protein, (iv) translation protein (elongation factor 1 alpha), and the antioxidant defense system (catalase) in tomato roots. These findings have provided insight into the molecular mechanisms of bacteria-mediated alleviation of salt stress in plants. From the study, we can conclude that BHU-AV3 inoculation effectively induces antioxidant systems and energy metabolism in tomato roots, which leads to whole plant protection during salt stress through induced systemic tolerance.
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- 2020
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9. Insights into the Bacterial and Nitric Oxide-Induced Salt Tolerance in Sugarcane and Their Growth-Promoting Abilities
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Anjney Sharma, Rajesh Kumar Singh, Pratiksha Singh, Anukool Vaishnav, Dao-Jun Guo, Krishan K. Verma, Dong-Ping Li, Xiu-Peng Song, Mukesh Kumar Malviya, Naeem Khan, Prakash Lakshmanan, and Yang-Rui Li
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soil salinity ,PGPR ,sodium nitroprusside ,synergistic effects ,reactive oxygen species ,antioxidant enzyme ,Biology (General) ,QH301-705.5 - Abstract
Soil salinity causes severe environmental stress that affects agriculture production and food security throughout the world. Salt-tolerant plant-growth-promoting rhizobacteria (PGPR) and nitric oxide (NO), a distinctive signaling molecule, can synergistically assist in the alleviation of abiotic stresses and plant growth promotion, but the mechanism by which this happens is still not well known. In the present study, in a potential salt-tolerant rhizobacteria strain, ASN-1, growth up to 15% NaCl concentration was achieved with sugarcane rhizosphere soil. Based on 16S-rRNA gene sequencing analysis, the strain ASN-1 was identified as a Bacillus xiamenensis. Strain ASN-1 exhibits multiple plant-growth-promoting attributes, such as the production of indole-3-acetic acid, 1-aminocyclopropane-1-carboxylate deaminase, siderophores, HCN, ammonia, and exopolysaccharides as well as solubilized phosphate solubilization. Biofilm formation showed that NO enhanced the biofilm and root colonization capacity of the PGPR strain ASN-1 with host plants, evidenced by scanning electron microscopy. The greenhouse study showed that, among the different treatments, the combined application of PGPR and sodium nitroprusside (SNP) as an NO donor significantly (p ≤ 0.05) enhanced sugarcane plant growth by maintaining the relative water content, electrolyte leakage, gas exchange parameters, osmolytes, and Na+/K+ ratio. Furthermore, PGPR and SNP fertilization reduced the salinity-induced oxidative stress in plants by modulating the antioxidant enzyme activities and stress-related gene expression. Thus, it is believed that the acquisition of advanced information about the synergistic effect of salt-tolerant PGPR and NO fertilization will reduce the use of harmful chemicals and aid in eco-friendly sustainable agricultural production under salt stress conditions.
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- 2021
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10. Unraveling the Plant Growth-Promoting Mechanisms of Stenotrophomonas sp. CV83 for Drought Stress Tolerance and Growth Enhancement in Chickpea
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Anjney Sharma, Anukool Vaishnav, Hena Jamali, Chetan Keswani, Alok Kumar Srivastava, Rajeev Kaushik, Saurabh Gupta, and Y. K. Bansal
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Plant Science ,Agronomy and Crop Science - Published
- 2023
11. Climate Impact on Plant Holobiont: Mitigation Strategies and Sustainability
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D. K. Choudhary, Anukool Vaishnav, Shekhar Jain, Mihir Kumar Mandal, and Ram Prasad
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- 2023
12. Salt-tolerant PGPR strain Priestia endophytica SK1 promotes fenugreek growth under salt stress by inducing nitrogen assimilation and secondary metabolites
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Krishna Sharma, Sonal Sharma, Anukool Vaishnav, Rahul Jain, Dinesh Singh, Harikesh Bahadur Singh, Anjana Goel, and Shoorvir Singh
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Soil ,Trigonella ,Nitrogen ,Phosphorus ,General Medicine ,Sodium Chloride ,Applied Microbiology and Biotechnology ,Salt Stress ,Plant Roots ,Soil Microbiology ,Biotechnology - Abstract
Aims Soil salinity is a huge obstacle in crop production worldwide. Saline soil can reduce active chemical contents in medicinal plants of the Leguminosae family through crippled normal nodule function. Intensive efforts are underway to improve yield and medicinal value of leguminous herbs under salt stress condition by using benign microbes. Here, an attempt was made to explore the salt-tolerant bacteria associated with rhizosphere of fenugreek plant (Trigonella foenum-graecum L.) and to evaluate their impact on host plant growth and metabolite of pharmaceutical importance. Methods and results A salt-tolerant plant growth promoting rhizobacterial (PGPR) strain Priestia endophytica SK1 isolated from fenugreek rhizospheric soil, which increased biomass and metabolite content in plants grown under saline stress. SK1 bacterial application induced nodule formation and enhanced nitrogen and phosphorus content under salt (100 mM NaCl) stress as compared to control plants. H2O2 production and lipid peroxidation as a measure of stress were observed high in control plants, while a reduction in these parameters was observed in plants inoculated with SK1. In addition, a significant effect was found on the phenolic compounds and trigonelline content in fenugreek plant inoculated with SK1 bacterium. An increased trigonelline content of about 54% over uninoculated control was recorded under salt stress. Conclusion The results of this study revealed that the application of salt-tolerant PGPR strain P. endophytica SK1 induced nitrogen fixation machinery that leads to alleviate salt stress and improved the biosynthesis of trigonelline content in fenugreek. Significance of the study This study extends our understanding on the significance of rhizosphere microbiome and their beneficial role in plant health under environmental stress to promote agro-eco-farming practices.
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- 2022
13. Plant-Microbe Interactions
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Jagajjit Sahu, Anukool Vaishnav, and Harikesh Bahadur Singh
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- 2022
14. Influence of Seed Biopriming and Vermiwash Treatment on Tomato Plant's Immunity and Nutritional Quality upon Sclerotium rolfsii Challenge Inoculation
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Anukool Vaishnav, Harikesh Bahadur Singh, Rahul Singh Rajput, Prachi Singh, and Jyoti Singh
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0106 biological sciences ,0301 basic medicine ,Sclerotium ,biology ,Inoculation ,fungi ,food and beverages ,Plant physiology ,Plant Science ,Phenylalanine ammonia-lyase ,biology.organism_classification ,01 natural sciences ,Lycopene ,03 medical and health sciences ,Horticulture ,chemistry.chemical_compound ,030104 developmental biology ,chemistry ,Trichoderma ,Shoot ,Sugar ,Agronomy and Crop Science ,010606 plant biology & botany - Abstract
Tomato is an important nutritional vegetable crop and its nutrient contents are affected by both biotic and abiotic stresses. The main objective of this study was to determine the effect of seed biopriming with Trichoderma pseudokoningii BHUR2 and vermiwash treatment on nutrient content of tomato and defense response against Sclerotium rolfsii under heat stress condition. The combined application of T. pseudokoningii BHUR2 and vermiwash increased fresh weight of root (4.8-fold) and shoot (5.8-fold), dry weight of root (6.9-fold) and shoot (6.4-fold) and number of fruits per plant (4.2-fold) as compared to control under S. rolfsii inoculated condition. Plants treated with T. pseudokoningii BHUR2 and vermiwash exhibited higher defense response against S. rolfsii, mediated by higher activity of superoxide dismutase (3.57-fold), peroxidase (2.05-fold) and phenylalanine ammonia lyase (2.98-fold) enzymes and accumulation of total phenol content (5.35-fold) as compared to control plants. In addition, combined treatment was found to have a positive impact on nutritional status (N, P, K and Ca and lycopene, total soluble sugar and total protein) in tomato fruit. These results suggest potential of T. pseudokoningii BHUR2 and vermiwash in enhancing tomato immunity against S. rolfsii under heat stress condition, which was due to (1) induction in the antioxidant activity and phenylpropanoid pathway, which minimize oxidative damage and reduce pathogen infection and (2) significant improvement in nutrient content leads to better plant growth. The formulation of Trichoderma BHUR2 can be used for field application to mitigate heat stress in plants.
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- 2020
15. Current advances and research prospects for agricultural and industrial uses of microbial strains available in world collections
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Uttpal Anand, Anukool Vaishnav, Sushil K. Sharma, Jagajjit Sahu, Sarfaraz Ahmad, Kumari Sunita, S. Suresh, Abhijit Dey, Elza Bontempi, Amit Kishore Singh, Jarosław Proćków, and Awadhesh Kumar Shukla
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Conserved microorganisms ,Microbial culture collection ,Nanotechnology ,Scientometrics ,Type strains ,World Federation for Culture Collections (WFCC) ,Environmental Engineering ,Agriculture ,Pollution ,Environmental Chemistry ,Humans ,Industry ,Waste Management and Disposal ,Ecosystem ,Biotechnology - Abstract
Microorganisms are an important component of the ecosystem and have an enormous impact on human lives. Moreover, microorganisms are considered to have desirable effects on other co-existing species in a variety of habitats, such as agriculture and industries. In this way, they also have enormous environmental applications. Hence, collections of microorganisms with specific traits are a crucial step in developing new technologies to harness the microbial potential. Microbial culture collections (MCCs) are a repository for the preservation of a large variety of microbial species distributed throughout the world. In this context, culture collections (CCs) and microbial biological resource centres (mBRCs) are vital for the safeguarding and circulation of biological resources, as well as for the progress of the life sciences. Ex situ conservation of microorganisms tagged with specific traits in the collections is the crucial step in developing new technologies to harness their potential. Type strains are mainly used in taxonomic study, whereas reference strains are used for agricultural, biotechnological, pharmaceutical research and commercial work. Despite the tremendous potential in microbiological research, little effort has been made in the true sense to harness the potential of conserved microorganisms. This review highlights (1) the importance of available global microbial collections for man and (2) the use of these resources in different research and applications in agriculture, biotechnology, and industry. In addition, an extensive literature survey was carried out on preserved microorganisms from different collection centres using the Web of Science (WoS) and SCOPUS. This review also emphasizes knowledge gaps and future perspectives. Finally, this study provides a critical analysis of the current and future roles of microorganisms available in culture collections for different sustainable agricultural and industrial applications. This work highlights target-specific potential microbial strains that have multiple important metabolic and genetic traits for future research and use.
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- 2022
16. Preface
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Harikesh Bahadur Singh and Anukool Vaishnav
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- 2022
17. New and Future Developments in Microbial Biotechnology and Bioengineering
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Anukool Vaishnav
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- 2022
18. Extending the benefits of PGPR to bioremediation of nitrile pollution in crop lands for enhancing crop productivity
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Anukool Vaishnav, Roshan Kumar, Harikesh Bahadur Singh, and Birinchi Kumar Sarma
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Soil ,Environmental Engineering ,Biodegradation, Environmental ,Bacteria ,Nitriles ,Environmental Chemistry ,Humans ,Plants ,Pollution ,Waste Management and Disposal ,Crop Production ,Soil Microbiology - Abstract
Incessant release of nitrile group of compounds such as cyanides into agricultural land through industrial effluents and excessive use of nitrile pesticides has resulted in increased nitrile pollution. Release of nitrile compounds (NCs) as plant root exudates is also contributing to the problem. The released NCs interact with soil elements and persists for a long time. Persistent higher concentration of NCs in soil cause toxicity to beneficial microflora and affect crop productivity. The NCs can cause more problems to human health if they reach groundwater and enter the food chain. Nitrile degradation by soil bacteria can be a solution to the problem if thoroughly exploited. However, the impact of such bacteria in plant and soil environments is still not properly explored. Plant growth-promoting rhizobacteria (PGPR) with nitrilase activity has recently gained attention as potential solution to address the problem. This paper reviews the core issue of nitrile pollution in soil and the prospects of application of nitrile degrading bacteria for soil remediation, soil health improvement and plant growth promotion in nitrile-polluted soils. The possible mechanisms of PGPR that can be exploited to degrade NCs, converting them into plant useful compounds and synthesis of the phytohormone IAA from degraded NCs are also discussed at length.
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- 2021
19. An Overview of Survival Strategies of Psychrophiles and Their Applications
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Sonal Sharma, Urvija Chaturvedi, Krishna Sharma, Anukool Vaishnav, and Harikesh Bahadur Singh
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- 2021
20. Insights into the Bacterial and Nitric Oxide-Induced Salt Tolerance in Sugarcane and Their Growth-Promoting Abilities
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Xiu-Peng Song, Krishan Kumar Verma, Naeem Khan, Dao-Jun Guo, Anukool Vaishnav, Dong-Ping Li, Yang-Rui Li, Prakash Lakshmanan, Mukesh Kumar Malviya, Rajesh Kumar Singh, Anjney Sharma, and Pratiksha Singh
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Microbiology (medical) ,reactive oxygen species ,Rhizosphere ,Siderophore ,soil salinity ,sodium nitroprusside ,antioxidant enzyme ,Strain (chemistry) ,Chemistry ,QH301-705.5 ,Biofilm ,sustainable agricultural production ,Phosphate ,Rhizobacteria ,Microbiology ,Article ,Nitric oxide ,chemistry.chemical_compound ,Osmolyte ,Virology ,PGPR ,Food science ,synergistic effects ,Biology (General) - Abstract
Soil salinity causes severe environmental stress that affects agriculture production and food security throughout the world. Salt-tolerant plant-growth-promoting rhizobacteria (PGPR) and nitric oxide (NO), a distinctive signaling molecule, can synergistically assist in the alleviation of abiotic stresses and plant growth promotion, but the mechanism by which this happens is still not well known. In the present study, in a potential salt-tolerant rhizobacteria strain, ASN-1, growth up to 15% NaCl concentration was achieved with sugarcane rhizosphere soil. Based on 16S-rRNA gene sequencing analysis, the strain ASN-1 was identified as a Bacillus xiamenensis. Strain ASN-1 exhibits multiple plant-growth-promoting attributes, such as the production of indole-3-acetic acid, 1-aminocyclopropane-1-carboxylate deaminase, siderophores, HCN, ammonia, and exopolysaccharides as well as solubilized phosphate solubilization. Biofilm formation showed that NO enhanced the biofilm and root colonization capacity of the PGPR strain ASN-1 with host plants, evidenced by scanning electron microscopy. The greenhouse study showed that, among the different treatments, the combined application of PGPR and sodium nitroprusside (SNP) as an NO donor significantly (p ≤ 0.05) enhanced sugarcane plant growth by maintaining the relative water content, electrolyte leakage, gas exchange parameters, osmolytes, and Na+/K+ ratio. Furthermore, PGPR and SNP fertilization reduced the salinity-induced oxidative stress in plants by modulating the antioxidant enzyme activities and stress-related gene expression. Thus, it is believed that the acquisition of advanced information about the synergistic effect of salt-tolerant PGPR and NO fertilization will reduce the use of harmful chemicals and aid in eco-friendly sustainable agricultural production under salt stress conditions.
- Published
- 2021
21. Epigenetic regulation of salinity stress responses in cereals
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Md Mahtab, Rashid, Anukool, Vaishnav, Rakesh Kumar, Verma, Pradeep, Sharma, P, Suprasanna, and R K, Gaur
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Histone Code ,Salinity ,Phenotype ,Gene Expression Regulation, Plant ,Oryza ,Salt Tolerance ,DNA Methylation ,Chromatin Assembly and Disassembly ,Edible Grain ,Epigenesis, Genetic - Abstract
Cereals are important crops and are exposed to various types of environmental stresses that affect the overall growth and yield. Among the various abiotic stresses, salt stress is a major environmental factor that influences the genetic, physiological, and biochemical responses of cereal crops. Epigenetic regulation which includes DNA methylation, histone modification, and chromatin remodelling plays an important role in salt stress tolerance. Recent studies in rice genomics have highlighted that the epigenetic changes are heritable and therefore can be considered as molecular signatures. An epigenetic mechanism under salinity induces phenotypic responses involving modulations in gene expression. Association between histone modification and altered DNA methylation patterns and differential gene expression has been evidenced for salt sensitivity in rice and other cereal crops. In addition, epigenetics also creates stress memory that helps the plant to better combat future stress exposure. In the present review, we have discussed epigenetic influences in stress tolerance, adaptation, and evolution processes. Understanding the epigenetic regulation of salinity could help for designing salt-tolerant varieties leading to improved crop productivity.
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- 2021
22. Exploration of multitrait antagonistic microbes against Fusarium oxysporum f.sp. lycopersici
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Rakesh Singh, Prachi Singh, Shatrupa Ray, Anukool Vaishnav, Rahul Singh Rajput, Harikesh Bahadur Singh, and Jyoti Singh
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0106 biological sciences ,Siderophore ,General Immunology and Microbiology ,Hydrogen cyanide ,Biological pest control ,food and beverages ,04 agricultural and veterinary sciences ,Biology ,biology.organism_classification ,01 natural sciences ,General Biochemistry, Genetics and Molecular Biology ,Fusarium wilt ,chemistry.chemical_compound ,Horticulture ,Ochrobactrum ,Fusarium oxysporum f.sp. lycopersici ,chemistry ,Trichoderma ,Fusarium oxysporum ,040103 agronomy & agriculture ,0401 agriculture, forestry, and fisheries ,General Agricultural and Biological Sciences ,010606 plant biology & botany ,General Environmental Science - Abstract
Fusarium wilt is one of the major diseases of tomato causing extensive loss of production. Exploration of agriculturally important microbes (AIMs) for management of the tomato wilt is an ecofriendly and cost effective approach. In the present study, a total 30 Trichoderma and 30 bacterial isolates were screened in the laboratory for their biocontrol activity against Fusarium oxysporum f.sp. lycopersici (FOL). Out of all the isolates tested, Trichoderma asperellum BHU P-1 and Ochrobactrum sp. BHU PB-1 were found to show maximum inhibition of FOL in dual culture assay. Both the microbes also exhibited plant growth promoting activities such as phosphate solubilisation, production of siderophore, hydrogen cyanide (HCN), indole acetic acid (IAA) and protease activity. These microbes could be evaluated further in greenhouse and field studies for their potential use in management of Fusarium wilt of tomato.
- Published
- 2019
23. SCREENING, ISOLATION AND CHARACTERIZATION OF HEAT STRESS TOLERANT TRICHODERMA ISOLATES: SUSTAINABLE ALTERNATIVE TO CLIMATE CHANGE
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Prachi Singh, Rahul Singh Rajput, Jyoti Singh, H. B. Singh, Shatrupa Ray, Sudhi Singh, and Anukool Vaishnav
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business.industry ,Trichoderma ,fungi ,food and beverages ,Climate change ,Plant Science ,Biology ,Isolation (microbiology) ,business ,biology.organism_classification ,Heat stress ,Biotechnology - Abstract
To provide food security with quality crops for exponentially growing population brought intense pressure on the limited land and natural resources among developing countries. Abiotic stresses such as continuously rising temperature as consequences of global warming is adding pressure to existing problems by adversely affecting crop productivity through physiological changes in plants. Hence there is need of qualitatively potential vegetable crops that can withstand changing environmental conditions such as Okra (Abelmoschus spp.) holding high level of nutrients along with economic importance. But requirement of high temperature and humidity for its cultivation make the plant prone to several phytopathogens that ultimately leads to severe qualitative and quantitative losses depending upon the plant growth stage getting affected. Due to the unenviable problems of chemical fertilizers, biocontrol agents were applied as auxiliary treatments either single or in combination that possess fewer consequences on the environment. But due to increasing environmental and soil temperature, activities of these formulations are getting hindered. Therefore, there is an urgent requirement to procure high temperature stress tolerant strains along with antagonistic and plant growth promoting abilities. In the current study, we mainly focused on isolation of high temperature tolerant Trichoderma harzianum (BHU P4) strain with antagonistic abilities against fungal pathogen Sclerotium rolfsii causing collar rot disease. The strain was also studied for plant growth promoting attributes in okra plant which resulted in increased fresh weight, dry weight, chlorophyll content and nutrient content in comparison to control and pathogen challenged plants. This study was associated with an improvement in the level of total phenol, SOD, PO and PAL enzymes in order to regulate the host defense mechanism against its confrontation with S. rolfsii.
- Published
- 2021
24. Use of PGPR to Optimize Soil and Crop Productivity Under Abiotic Stress
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Devendra Kumar Choudhary, Md. Mahtab Rashid, Surabhi Chaturvedi, and Anukool Vaishnav
- Subjects
Abiotic component ,Crop ,biology ,Agronomy ,Abiotic stress ,fungi ,Azospirillum lipoferum ,food and beverages ,Pseudomonas migulae ,Pseudomonas fluorescens ,Azospirillum brasilense ,biology.organism_classification ,Soil quality - Abstract
Based on natural and anthropogenic activities, the soil quality has depleted gradually which is also mediated through unpredictably changed environmental conditions. As a consequence, a challenge has been raised before farmers and nations to compensate the degraded soil quality. To replenish the soil quality, farmers deploy synthetic fertilizer which is an unsustainable practice and further lead conditions worse by the diminished biological activity, increased level of toxicity, decreased fertility, etc. As a comparatively safe and sustainable alternative, PGPRs have been characterized as they could always assist plants against various challenges like nutrient unavailability, abiotic stresses, and pathogens. Many of those PGPRs which have been studied for their beneficial impacts are now used on a commercial scale for alleviating abiotic and biotic stresses of crop plants. Some of the PGPRs with wonderful ex situ and in situ performances are Azospirillum brasilense, Azospirillum lipoferum, Bacillus, Pseudomonas, Acinetobacter, Alcaligenes faecalis, Stenotrophomonas, Pseudomonas, Rahnella, Pseudomonas fluorescens, Bacillus megaterium, Bacillus licheniformis, Proteus mirabilis, Achromobacter xylosoxidans, Gluconoacetobacter diazotrophicus, Azoarcus, Pseudomonas migulae, Brachybacterium saurashtrense, Brevibacterium casei, Haererohalobacter, and many more which have surely assisted plant including a list of Arabidopsis, maize, wheat, potato, tomato, capsicum, etc. This chapter unfolds important mechanisms and strategies used by PGPRs to help crop plant cope up the various biotic and abiotic stresses and increase soil and plant health.
- Published
- 2021
25. Microbial Polymers
- Author
-
Anukool Vaishnav
- Published
- 2021
26. Antioxidants in Plant-Microbe Interaction
- Author
-
Anukool Vaishnav
- Published
- 2021
27. Fenugreek-Rhizobium Symbiosis and Flavonoids Under Stress Condition
- Author
-
Shoor Vir Singh, Sonal Sharma, Anukool Vaishnav, K. G. Sharma, and Urvija Chaturvedi
- Subjects
Trigonella ,Symbiosis ,biology ,Agronomy ,fungi ,Nitrogen fixation ,food and beverages ,Rhizobium ,biology.organism_classification ,Soil contamination ,Nitrogen cycle ,Legume ,Rhizobia - Abstract
Contaminated soil has adverse effects on legume symbiosis, which lead to disturbance in nitrogen metabolism in plants. Although several studies have been performed on response of biological nitrogen fixation (BNF) under stress condition, less is known about how leguminous plants adjust their BNF process under contaminated soil. Fenugreek (Trigonella foenum-graecum) is an annual plant belonging to legume family and majorly grown in Northern region of India for its medicinal property. Northern region of India is mainly affected with dynamic climate that ultimately cause adverse effect on plant cultivation. In addition, due to many functioning industries in this region, nearby agricultural lands are affected with their toxic effluents. These effluents contaminate agricultural soil with heavy metals and salts, where leguminous plants fail to perform rhizobia symbiosis. However, plant releases more number of antioxidants, flavonoids, or other phenolic compounds to cope with such a type of soil stress. In the present chapter, fenugreek plant property and its rhizobial symbiosis are discussed here. Some case studies also mentioned on role of exogenous flavonoids in alleviation of soil stress effects on nodule formation. The present study suggests the use of flavonoid compounds as plant biostimulants for improving BNF process in legume plant under soil stress conditions and also explores new study in this direction.
- Published
- 2021
28. Manoeuvring Soil Microbiome and Their Interactions: A Resilient Technology for Conserving Soil and Plant Health
- Author
-
Anukool Vaishnav, Md. Mahtab Rashid, Basavaraj Teli, Raina Bajpai, and Nishar Akhtar
- Subjects
Soil health ,Abiotic component ,education.field_of_study ,Agroforestry ,business.industry ,fungi ,Population ,food and beverages ,Rhizobacteria ,complex mixtures ,Crop ,Microbial population biology ,Agriculture ,Environmental science ,Microbiome ,education ,business - Abstract
The soil microbial community hugely affects the growth and development of the plants through direct or indirect interactions. The rhizospheric microbial community dwelling in the soil are major drivers of this phenomenon. Manipulation of soil microbial population and community through various treatments of an array of beneficial microbes such as plant growth-promoting rhizobacteria, plant growth-promoting fungi, endophytic bacteria, biocontrol agents, etc. helps in alleviating various abiotic and biotic stresses of the plants. This, in turn, leads to the achievement of the yield which is close to the potential yield of the crop. Apart from increasing the yield of the crop, some of the beneficial microbes also enhance the nutrient content in the soil and availability of certain minerals to the plants eventually leading to conservation of soil health. Thus, manipulation of plant–soil microbiome paves the way for sustainable and green agriculture without imparting excessive monetary expenses, thereby creating increased crop production and embellishment of soil health. This chapter will so focus on the strategies and methods that are adopted to manipulate the plant–soil microbiome interactions, various mechanisms that are involved in the interactions, and the impact of this technology on the plant and soil.
- Published
- 2021
29. Bacterial Mutants for Enhanced Nitrogen Fixation
- Author
-
Anukool Vaishnav, Ajit Varma, Devendra Kumar Choudhary, Srikant Awasthi, Sarita Kumari, and Shoor Vir Singh
- Subjects
Plant growth ,biology ,business.industry ,fungi ,Mutant ,food and beverages ,biology.organism_classification ,Rhizobacteria ,Biotechnology ,Crop ,Symbiosis ,Nitrogen fixation ,business ,Bacteria ,Induced mutation - Abstract
Biological nitrogen fixation (BNF) is a sustainable approach to reduce negative effects of chemical N fertilizers on ecosystem. Therefore, BNF has gained special attention in researchers for enhancing its effectiveness among different crop plants. The genetic mutation approach in bacterial spp. towards efficient symbiosis and plant growth promotion is an attractive strategy nowadays. In addition, positive mutants of plant growth promoting rhizobacterial (PGPR) strains could survive under harsh conditions and promote plant growth also. The objectives of the present chapter are to highlight the basic mechanisms of induced mutation in bacteria and applied aspects of these mutated bacteria for improving nitrogen-fixing abilities in plants.
- Published
- 2021
30. Insights in Plant-Microbe Interaction through Genomics Approach (Part IV)
- Author
-
Jagajjit Sahu, Anukool Vaishnav, and Harikesh Bahadur Singh
- Subjects
Genetics ,Genetics (clinical) ,Article - Published
- 2020
31. Belowground fungal volatiles perception in okra (Abelmoschus esculentus) facilitates plant growth under biotic stress
- Author
-
Prachi Singh, Harikesh Bahadur Singh, Shiv Mohan Singh, Rahul Singh Rajput, Anukool Vaishnav, Shatrupa Ray, and Jyoti Singh
- Subjects
Plant Development ,Context (language use) ,Microbiology ,Plant Roots ,03 medical and health sciences ,Soil ,Abelmoschus ,Stress, Physiological ,Plant defense against herbivory ,Soil Microbiology ,030304 developmental biology ,Plant Diseases ,0303 health sciences ,Volatile Organic Compounds ,biology ,Cell Death ,030306 microbiology ,Basidiomycota ,Trichoderma viride ,food and beverages ,Biotic stress ,biology.organism_classification ,Plant disease ,Horticulture ,Biological Control Agents ,Collar rot ,Trichoderma ,Hypocreales ,Lipid Peroxidation - Abstract
Microbial volatile organic compounds (mVOCs) have great potential in plant ecophysiology, yet the role of belowground VOCs in plant stress management remains largely obscure. Analysis of biocontrol producing VOCs into the soil allow detailed insight into their interaction with soil borne pathogens for plant disease management. A root interaction trial was set up to evaluate the effects of VOCs released from Trichoderma viride BHU-V2 on soil-inhabiting fungal pathogen and okra plant growth. VOCs released into soil by T. viride BHU-V2 inhibited the growth of collar rot pathogen, Sclerotium rolfsii. Okra plants responded to VOCs by increasing the root growth (lateral roots) and total biomass content. VOCs exposure increased defense mechanism in okra plants by inducing different enzyme activities i.e. chitinase (0.89 fold), β-1,3-glucanase (0.42 fold), peroxidase (0.29 fold), polyphenol oxidase (0.33 fold) and phenylalanine lyase (0.7 fold) when inoculated with S. rolfsii. In addition, T. viride BHU-V2 secreted VOCs reduced lipid peroxidation and cell death in okra plants under pathogen inoculated condition. GC/MS analysis of VOCs blend revealed that T. viride BHU-V2 produced more number of antifungal compounds in soil medium as compared to standard medium. Based on the above observations it is concluded that okra plant roots perceive VOCs secreted by T. viride BHU-V2 into soil that involved in induction of plant defense system against S. rolfsii. In an ecological context, the findings reveal that belowground microbial VOCs may play an important role in stress signaling mechanism to interact with plants.
- Published
- 2020
32. Sphingobacterium sp. BHU-AV3 Induces Salt Tolerance in Tomato by Enhancing Antioxidant Activities and Energy Metabolism
- Author
-
Rahul Singh Rajput, Harikesh Bahadur Singh, Jyoti Singh, Prachi Singh, Birinchi Kumar Sarma, and Anukool Vaishnav
- Subjects
Microbiology (medical) ,Antioxidant ,medicine.medical_treatment ,lcsh:QR1-502 ,tomato ,medicine.disease_cause ,Microbiology ,lcsh:Microbiology ,Superoxide dismutase ,Lipid peroxidation ,03 medical and health sciences ,chemistry.chemical_compound ,medicine ,Sphingobacterium ,Original Research ,030304 developmental biology ,salt stress ,chemistry.chemical_classification ,0303 health sciences ,Reactive oxygen species ,biology ,030306 microbiology ,Superoxide ,fungi ,food and beverages ,biology.organism_classification ,proteins ,antioxidants ,chemistry ,Biochemistry ,Catalase ,biology.protein ,Oxidative stress - Abstract
Salt tolerant bacteria can be helpful in improving a plant’s tolerance to salinity. Although plant–bacteria interactions in response to salt stress have been characterized, the precise molecular mechanisms by which bacterial inoculation alleviates salt stress in plants are still poorly explored. In the present study, we aimed to determine the role of a salt-tolerant plant growth-promoting rhizobacteria (PGPR) Sphingobacterium BHU-AV3 for improving salt tolerance in tomato through investigating the physiological responses of tomato roots and leaves under salinity stress. Tomato plants inoculated with BHU-AV3 and challenged with 200 mM NaCl exhibited less senescence, positively correlated with the maintenance of ion balance, lowered reactive oxygen species (ROS), and increased proline content compared to the non-inoculated plants. BHU-AV3-inoculated plant leaves were less affected by oxidative stress, as evident from a reduction in superoxide contents, cell death, and lipid peroxidation. The reduction in ROS level was associated with the increased antioxidant enzyme activities along with multiple-isoform expression [peroxidase (POD), polyphenol oxidase (PPO), and superoxide dismutase (SOD)] in plant roots. Additionally, BHU-AV3 inoculation induced the expression of proteins involved in (i) energy production [ATP synthase], (ii) carbohydrate metabolism (enolase), (iii) thiamine biosynthesis protein, (iv) translation protein (elongation factor 1 alpha), and the antioxidant defense system (catalase) in tomato roots. These findings have provided insight into the molecular mechanisms of bacteria-mediated alleviation of salt stress in plants. From the study, we can conclude that BHU-AV3 inoculation effectively induces antioxidant systems and energy metabolism in tomato roots, which leads to whole plant protection during salt stress through induced systemic tolerance.
- Published
- 2020
33. Microbial biofilm: An advanced eco-friendly approach for bioremediation
- Author
-
Anjney Sharma, Hena Jamali, Balendu Shekhar Giri, Alok Kumar Srivastava, and Anukool Vaishnav
- Subjects
Pollutant ,Bioremediation ,Microorganism ,Biofilter ,Biofilm ,Environmental science ,Biochemical engineering ,biochemical phenomena, metabolism, and nutrition ,Environmentally friendly ,Microbial Biofilms - Abstract
Microbial biofilm is a new emerging subject for microbiologists to work in the areas of environment, industry, agriculture, and health. Biofilms enhance the proliferation and colonization of microbes on surface and protect cells in an adverse environment. The potential of microbes surrounded by biofilms has recently been realized for bioremediation processes. The mutually beneficial interaction of multiple microorganisms in biofilms attracts attention toward xenobiotics and their uses in industrial plants to degrade pollutants. Microbial biofilms are using in different bioreactors and biofilters for pollutant degradation on a large scale. Although limited information is are available on bioremediation through microbial biofilms, this chapter presents the fundamental aspects of biofilms and their application in the bioremediation field. A better understanding of the role of microbial mechanisms in pollutant tolerance and their degradation can be beneficial for bioremediation strategies. Understanding the mechanisms and genes involved in biofilm formation will help to develop new strategies for bioremediation.
- Published
- 2020
34. Management of Sclerotium rolfsii Induced Diseases in Crops by Trichoderma Species
- Author
-
Ratul Moni Ram, Rahul Singh Rajput, and Anukool Vaishnav
- Subjects
Sclerotium ,Food security ,biology ,business.industry ,Biological pest control ,food and beverages ,biology.organism_classification ,Biotechnology ,Fungicide ,Crop ,Trichoderma ,business ,Agricultural crops ,Trichoderma species - Abstract
Sclerotium rolfsii is a polyphagous pathogen, and its management is quite difficult and uneconomical owing to its wide host range and long-term survival in the form of hard resting structure, i.e., sclerotia. The pathogen is a threat to most of the agricultural crops as it incurs heavy yield losses. Chemical control, though, provides quick results, but it evokes concern relating to human health and is non-eco-friendly. Indiscriminate use of chemical fungicides leads to accretion of harmful chemical residues on the targeted crop, leading to serious health issues of the consumers. Biological control of phytopathogens has emerged as an attractive alternative to chemical control. Application of antagonistic microbes is considered as one of the potential management strategies in integrated management approach owing to their eco-friendly nature. Among them, Trichoderma species has been recognized as a potent biocontrol agent and is widely applied for the management of soilborne pathogens. A number of Trichoderma-based formulations, viz. Soilguard, Trichodex, and Trichojet, are commercially available in the market. Thus, biological management is a perfect alternative for chemical control as it ascertains food security in an ecologically safe and sound manner. Being a very popular biocontrol agent, Trichoderma spp. has a tremendous ability in the management of various diseases induced by S. rolfsii. Several researches carried out in the past are an explicit example of this. So the need of the hour is higher popularization of Trichoderma spp. for the efficient management of S. rolfsii in an eco-friendly manner.
- Published
- 2020
35. Contributors
- Author
-
Rizwan Ahmad, Paola Isabel Angulo -Bejarano, AbuZar Ansari, Saroj Sekhar Behera, Mikhail I. Bogachev, Ram Chandra, Theerthankar Das, Purbajyoti Deka, Balendu Shekhar Giri, Trevor Glasbey, Ahtesham Hussain, Hena Jamali, Brijendra Kumar Kashyap, Tanvir Kaur, Airat R. Kayumov, Divjot Kour, Jitendra Kumar, Priyanka Kumari, Baby Kumari, Hai-Bi Li, Karabasappa Mailar, Arthika Manoharan, Jim Manos, Ranjan Kumar Mohapatra, N.M. Jagadeesh, Suraja Kumar Nayak, Swapnarani Nayak, Pankaj Kumar Parhi, Shobhika Parmar, Ajit Kumar Passari, Jayanta Kumar Patra, Kusam Lata Rana, Ali A. Rastegari, Anil Kumar Saxena, Irshad S. Sharafutdinov, Ashutosh Sharma, Vijay Kumar Sharma, Anjney Sharma, Bhim Pratap Singh, Mohini Prabha Singh, Pratiksha Singh, Rajesh Kumar Singh, Manoj Kumar Solanki, Anjali Chandrol Solanki, Jae-Jun Song, Qi-Qi Song, Sandra Soria, Alok Kumar Srivastava, Hrudayanath Thatoi, Binu M. Tripathi, Elena Yu Trizna, Anukool Vaishnav, Jorge E. Vidal, Greg Whiteley, Mukesh Kumar Yadav, Sangeeta Yadav, Ajar Nath Yadav, Neelam Yadav, and null Zothanpuia
- Published
- 2020
36. Trichoderma spp.: Expanding Potential beyond Agriculture
- Author
-
Harikesh Bahadur Singh, Ratul Moni Ram, and Anukool Vaishnav
- Subjects
Plant growth ,Metal contamination ,biology ,Pesticide residue ,business.industry ,technology, industry, and agriculture ,food and beverages ,Cellulase ,biology.organism_classification ,Trichoderma spp ,Biotechnology ,Bioremediation ,Agriculture ,Trichoderma ,biology.protein ,business - Abstract
Trichoderma is a genetically diverse group of fungi present in different ecological niches with multiple capabilities. Most of the Trichoderma spp. are reported as plant growth promoters and efficient biocontrol agents against various biotic and biotic stresses. Besides that genus Trichoderma is also utilized for bioremediation of heavy metal contamination, pesticide residue degradation, and industrial purposes for food, beverages, nanoparticles, and pharmaceuticals. These fungal species produce a vast variety of extracellular enzymes including cellulase, which play a key role in the degradation of complex polysaccharides and other organic compounds. The application of these enzymes into industries has been an economically and environmentally sustainable approach for producing high-quality products. As Trichoderma genomic sequences are now available in the public domain, it can be explored to search its wider applicability in the scientific arena. This chapter presents an overview of the application of Trichoderma beyond the agriculture areas like food industries, pharmaceuticals, beverages, bioremediation, and nanotechnology.
- Published
- 2020
37. Endophytic Bacteria in Plant Salt Stress Tolerance: Current and Future Prospects
- Author
-
Roshan Kumar, Anjney Sharma, Anukool Vaishnav, Awadhesh Kumar Shukla, and Devendra Kumar Choudhary
- Subjects
0106 biological sciences ,0301 basic medicine ,Limiting factor ,Soil salinity ,business.industry ,fungi ,food and beverages ,Plant physiology ,Plant Science ,Biology ,01 natural sciences ,Biotechnology ,Crop ,Salinity ,03 medical and health sciences ,030104 developmental biology ,Nutrient ,Osmolyte ,Agriculture ,business ,Agronomy and Crop Science ,010606 plant biology & botany - Abstract
Soil salinity is a major limiting factor for crop productivity worldwide and is continuously increasing owing to climate change. A wide range of studies and practices have been performed to induce salt tolerance mechanisms in plants, but their result in crop improvement has been limited due to lack of time and money. In the current scenario, there is increasing attention towards habitat-imposed plant stress tolerance driven by plant-associated microbes, either rhizospheric and/or endophytic. These microbes play a key role in protecting plants against various environmental stresses. Therefore, the use of plant growth-promoting microbes in agriculture is a low-cost and eco-friendly technology to enhance crop productivity in saline areas. In the present review, the authors describe the functionality of endophytic bacteria and their modes of action to enhance salinity tolerance in plants, with special reference to osmotic and ionic stress management. There is concrete evidence that endophytic bacteria serve host functions, such as improving osmolytes, anti-oxidant and phytohormonal signaling and enhancing plant nutrient uptake efficiency. More research on endophytes has enabled us to gain insights into the mechanism of colonization and their interactions with plants. With this information in mind, the authors tried to solve the following questions: (1) how do benign endophytes ameliorate salt stress in plants? (2) What type of physiological changes incur in plants under salt stress conditions? And (3), what type of determinants produced by endophytes will be helpful in plant growth promotion under salt stress?
- Published
- 2018
38. Regulation of Drought-Responsive Gene Expression in Glycine max L. Merrill is Mediated Through Pseudomonas simiae Strain AU
- Author
-
Devendra Kumar Choudhary and Anukool Vaishnav
- Subjects
0106 biological sciences ,0301 basic medicine ,biology ,fungi ,Drought tolerance ,food and beverages ,Plant physiology ,Plant Science ,Biotic stress ,biology.organism_classification ,Rhizobacteria ,01 natural sciences ,03 medical and health sciences ,chemistry.chemical_compound ,030104 developmental biology ,chemistry ,Botany ,Osmoprotectant ,Proline ,Agronomy and Crop Science ,Abscisic acid ,010606 plant biology & botany ,Pseudomonas simiae - Abstract
Plant growth promoting rhizobacteria (PGPR) have been described for sustainable agriculture practices as being a vital agent for abiotic and biotic stress mitigation and growth promotion in plants. In the present research, the authors emphasize the role of drought tolerant PGPR namely, Pseudomonas simiae strain AU, in protection of soybean plants by modulating the gene expression profile and phytohormone biosynthesis responsible for drought tolerance in plants. The gene expression analysis confirmed the involvement of transcription factors (DREB/EREB), osmoprotectants (P5CS, GOLS), and water transporters (PIP & TIP), as these genes were up-regulated in P. simiae AU-inoculated plants leading to drought tolerance. In addition, enhanced production of abscisic acid (ABA) and salicylic acid (SA) hormones and reduction of ethylene emission, associated with promoting drought tolerance, was observed in bacterial-inoculated plants in comparison to non-inoculated plants. Higher proline and total soluble sugar contents in AU-inoculated soybean plants also contributed to increased tolerance to drought stress. Overall, P. simiae AU mediated drought-induced expression profiles of stress genes and plant hormones were determined in soybean plants.
- Published
- 2018
39. Plant Stress Mitigators : Action and Application
- Author
-
Anukool Vaishnav, S.S Arya, D K Choudhary, Anukool Vaishnav, S.S Arya, and D K Choudhary
- Subjects
- Stress (Physiology), Plants, Botany, Agriculture, Microbiology
- Abstract
This edited compilation explores role of climate change in plant stresses, their mitigators, their role, mode of action and, application. The book discusses molecular and physiological mechanisms involved in plant stress physiology and the working mechanism of stress mitigators. It collates information from latest research conducted on plant stress mitigators, and highlights new strategies related to beneficial microorganisms that support plants under various stresses. These mitigators have gained attention of both farmers and industry for their application in organic farming. Plant stress mitigators have a huge global market. They follow different action mechanism for enhancing plant growth and stress tolerance capacity including nutrient solubilizing and mobilizing, bicontrol activity against plant pathogens, phytohormone production, soil conditioning and many more unrevealed mechanisms. This book elaborates stress alleviation action of different plant stress mitigators on crops grown under optimal and sub-optimal growing conditions. It addresses mainly three subthemes -- (1) Climate change impacts on plant and soil health (2) Microbe mediated plant stress mitigation and (3) Advances in plant stress mitigation. The book is a relevant reading for Post graduate students, researchers in the field of plant stress physiology, Plant-microbe interaction, biochemistry and plant molecular biology and industries related to seed production, biofertilizer and biopesticides.
- Published
- 2022
40. Plant-Microbe Interactions : Harnessing Next-Generation Molecular Technologies for Sustainable Agriculture
- Author
-
Jagajjit Sahu, Anukool Vaishnav, Harikesh Bahadur Singh, Jagajjit Sahu, Anukool Vaishnav, and Harikesh Bahadur Singh
- Subjects
- Alternative agriculture, Sustainable agriculture, Plant-microbe relationships
- Abstract
A constant research effort to understand plant-microbe interactions makes it indispensable to keep abreast of the latest research developments. Researchers from a range of disciplines have used multiple approaches to infer this field. With the advent of next-generation techniques, both molecular and computational, the field has entered a new phase. These approaches often result in massive information, which is sometimes tangled and in need of further analysis. These types of analyses also require cutting-edge data analytics as well as efficient statistical models.Plant-Microbe Interactions: Harnessing Next-Generation Molecular Technologies for Sustainable Agriculture provides a comprehensive picture of the modern-day analytics and approaches being used to provide insights into the interactions between plant and microbe. A wide range of technologies are explored along with practical guides toward these techniques. A detailed understanding of omics data in various areas could be obtained from this compilation.Key Features:• Crosstalk between plant and microbe• Overview of advanced molecular techniques used to study plant-microbe interaction• Practical guide to technologies such as NGS• Omics data analysis used to study plant-microbe interaction• Role of soil metagenomics• Advanced technologies such as nanotechnology and CRISPR serving to study plant-microbe interactionThis book will serve as a great reference to various next-generation techniques in the field of plant-microbe interaction, thereby helping to better understand the mechanism. This will also help budding researchers to shape their research in similar areas.
- Published
- 2022
41. New and Future Developments in Microbial Biotechnology and Bioengineering : Sustainable Agriculture: Revisiting Green Chemicals
- Author
-
Harikesh Bahadur Singh, Anukool Vaishnav, Harikesh Bahadur Singh, and Anukool Vaishnav
- Subjects
- Sustainable agriculture, Microbial biotechnology
- Abstract
Sustainable Agriculture: Revisiting Green Chemicals discusses green technologies that help us to understand new green chemicals to reduce plant pathogens and induce plant growth as well as soil health. The most used green chemicals are antioxidants, osmoprotectants, and phytohormones. This book brings together the most relevant information on how we can use microbial resources to develop new formulations for these types of chemicals and technologies for field application. The book offers reference material to chemical engineers, biochemists, agrochemists, industrialists, researchers, and scientists working on sustainable agriculture. - Highlights the latest developments in green technology in agriculture - Overviews applied aspects of different green chemicals for crop production - Identifies the importance and potential of green chemicals in manifold prospects
- Published
- 2022
42. New and Future Developments in Microbial Biotechnology and Bioengineering : Sustainable Agriculture: Revitalization Through Organic Products
- Author
-
Harikesh Bahadur Singh, Anukool Vaishnav, Harikesh Bahadur Singh, and Anukool Vaishnav
- Subjects
- Microbial biotechnology, Plant-microbe relationships, Agricultural biotechnology, Plant growth promoting substances, Agricultural microbiology
- Abstract
New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Revitalization through Organic Products provides a comprehensive overview of different organic products which work as plant biostimulants, i.e., protein hydrolysates, chitosan, microbial derived exopolysaccharides, pectin, nanoparticles, etc. In addition, detailed insights in their mechanisms for plant growth promotion and stress alleviation are covered. This volume further discusses the extraction and formulation of organic products for use in sustainable agriculture. The application of microbial derived secondary metabolites in crop protection is also extensively covered. This book will be ideal for agrochemists, biotechnologists, biochemists, industrialists, researchers and scientists working on organic farming. - Comprises information on the various types of organic products and their applications in agriculture - Gives an insightful perspective on mechanisms of different organic products involved in plant growth promotion and stress management - Provides resourceful material for new ideas to develop organic formulations for agricultural practices
- Published
- 2022
43. New and Future Developments in Microbial Biotechnology and Bioengineering : Sustainable Agriculture: Advances in Microbe-based Biostimulants
- Author
-
Harikesh Bahadur Singh, Anukool Vaishnav, Harikesh Bahadur Singh, and Anukool Vaishnav
- Subjects
- Microbial biotechnology, Sustainable agriculture, Agricultural microbiology, Agricultural biotechnology
- Abstract
New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Advances in Microbe-Based Biostimulants describes advances in microbial mechanisms involved in crop production and stress alleviation. Recent developments in our understanding of the role of microbes in sustainable agriculture and disease management have created a highly potential research area. The plant holobiont has a significant role in stress signaling, nutrient use efficiency, and soil health and fertility for sustainable developments. The mycorrhizosphere, hyphosphere, phyllosphere, rhizosphere and endosphere are critical interfaces for the exchange of signaling and resources between plants and soil environment.? This book is an ideal reference source for microbiologists, agrochemists, biotechnologists, biochemists, industrialists, researchers and scientists working on agriculturally important microorganisms and their exploitation in sustainable future applications. - Gives insights into mechanisms of plant-microbe interaction - Introduces new aspects and advances in plant-microbe interaction for disease management - Includes descriptions and modern practices on how to harness the potential of microbes in sustainable agriculture applications
- Published
- 2022
44. Antioxidants in Plant-Microbe Interaction
- Author
-
Harikesh Bahadur Singh, Anukool Vaishnav, R.Z. Sayyed, Harikesh Bahadur Singh, Anukool Vaishnav, and R.Z. Sayyed
- Subjects
- Plant physiology, Stress (Physiology), Plants, Botanical chemistry
- Abstract
This edited book is focused on antioxidant compounds and their biosynthesis, up-regulation, mechanism of action for selective bioactivity, targeted role and the advancement of their bioactive potential during plant-microbe interaction and other stress conditions. This book also emphasizes on the role of antioxidants in recruiting beneficial microbes in plant surroundings. Antioxidants have multiple biological roles in plants especially in the signalling pathway. These compounds are secondary metabolites produced besides the primary biosynthetic pathway and are associated with growth and development. Besides they also have special role to play during oxidative stress produced via abiotic stimulants or pathogen attack. This understanding of the biosynthesis, signaling and function of antioxidant compounds in plants during stress condition is helpful in restoring plant ecosystem productivity and improve plant responses to a wide range of stress conditions. This book is a useful compilation for researchers and academicians in botany, plant physiology, plant biochemistry and stress physiology. Also the book serves as reading material for undergraduate and graduate students of environmental sciences, agricultural sciences and other plant science courses.
- Published
- 2021
45. New and Future Developments in Microbial Biotechnology and Bioengineering : Sustainable Agriculture: Microorganisms As Biostimulants
- Author
-
Harikesh Bahadur Singh, Anukool Vaishnav, Harikesh Bahadur Singh, and Anukool Vaishnav
- Subjects
- Microorganisms, Microbial biotechnology
- Abstract
This book provides a comprehensive overview of different agriculturally important microorganisms and their role as plant biostimulants. Arbuscular Mycorrhizal Fungi, Trichoderma, Cyanobacteria, Endophytes, and Plant growth promoting rhizobacteria have the potential to promote plant growth, disease management, nutrient acquisition, stress alleviation, and soil health management. Presenting an all-inclusive collection of information, this book will be important for students, academicians, researchers working in the field of sustainable agriculture, microbial technology, and biochemical engineers. It will also be of use for policymakers in the area of food security and sustainable agriculture. - Introduces new microorganisms as plant biostimulants. - Describes potential mechanisms of plant–microbe interaction for stress alleviation and crop improvement. - Provides information about different microbial formulations (consortium) and their application to the alleviation of different abiotic stresses (salt, drought, nutrient deficiency, heavy metal, etc.) in plants. - Discusses about psychrophilic microbes, endophytic microbes, and total plant microbiome and their uses as biostimulants for improving plant health.
- Published
- 2021
46. Microbial Polymers : Applications and Ecological Perspectives
- Author
-
Anukool Vaishnav, Devendra Kumar Choudhary, Anukool Vaishnav, and Devendra Kumar Choudhary
- Subjects
- Microbiology, Molecular biology, Biotechnology, Microbiology—Technique
- Abstract
This book cover all types of microbe based polymers and their application in diverse sectors with special emphasis on agriculture. It collates latest research, methods, opinion, perspectives, and reviews dissecting the microbial origins of polymers, their production, design, and processing at industrial level, as well as improvements for specific industrial applications. Book also discusses recent advances in biopolymer production and their modification for amplifying the value. In addition, understanding of the microbial physiology and optimal conditions for polymer production are also explained. This compilation of scientific chapters on principles and practices of microbial polymers fosters the knowledge transfer among scientific communities, industries, and microbiologist and serves students, academicians, researchers for a better understanding of the nature of microbial polymers and application procedure for sustainable ecosystem
- Published
- 2021
47. Insights in Plant-Microbe Interaction Through Genomics Approach (Part II)
- Author
-
Harikesh Bahadur Singh, Anukool Vaishnav, and Jagajjit Sahu
- Subjects
Genetics ,Plant microbe ,Genomics ,Computational biology ,Biology ,Article ,Genetics (clinical) - Published
- 2020
48. Genomics of Extremophiles for Sustainable Agriculture and Biotechnological Applications (Part II)
- Author
-
Anukool Vaishnav, Jagajjit Sahu, and Harikesh B. Singh
- Subjects
Genetics ,Article ,Genetics (clinical) - Published
- 2020
49. Insights in Plant-Microbe Interaction through Genomics Approach (Part 1)
- Author
-
Jagajjit Sahu, Anukool Vaishnav, and Harikesh B. Singh
- Subjects
Genetics ,Article ,Genetics (clinical) - Published
- 2020
50. Genomics of Extremophiles for Sustainable Agriculture and Biotechnological Applications (Part I)
- Author
-
Jagajjit Sahu, Anukool Vaishnav, and Harikesh Bahadur Singh
- Subjects
Engineering ,Agroforestry ,business.industry ,Sustainable agriculture ,Genetics ,Genomics ,business ,Article ,Genetics (clinical) - Published
- 2020
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