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1. Fluorescent proteins generate a genetic color polymorphism and counteract oxidative stress in intertidal sea anemones.

2. Antioxidants with proven efficacy and elastin‐conserving vitamin C—A new approach to free radical defense

8. Agar-Based Films

9. Role of Vitamin B12 in Cardiovascular Disease

10. Role of Vitamin C in Tuberculosis

11. Vitamin C in Health and Disease: From Redox Biology to Clinical Medicine

13. Crop Microbiomes Enhance Antioxidant Defense in Plants

15. Overview of Sourdough Microbiota

17. Combined and Separately Effect of Tert-Butylhydroquinone and Propyl Gallate on a Biolubricant Based on Cardoon Oil

18. Effects of Autohydrolysis on the Phenolic Extraction and Antioxidant Capacity of Camellia sp. Seed Husk Extracts

19. Bioactive Compounds of Bhoomi Amla (Phyllanthus niruri): Nutritional and Pharmacological Aspects

20. Bioactive Compounds and Biological Activities of Yacon Root (Smallanthus sonchifolius) on Gut-Liver-Adipose Tissue Axis

21. Bioactive Compounds and Biological Activities of Indian Shot (Canna indica L.)

22. Bioactive Compounds and Biological Activities of Zephyranthes Species

30. An Exploration of the Direct Biological Targets of Molecular Hydrogen

31. Hydrogen: From Stars to Fuel to Medicine

32. The Role of the Smallest Molecule Hydrogen Overcoming Ageing-Related Disease

36. Synthesis of Titania Nanoparticles and Assessment of Antioxidant Activity

37. Comparative Study on Antioxidant Capacity and Biochemical Composition in Local Lotus Species Nelumbo nucifera Gaertn in Central Vietnam

38. Development of novel vanillylidene acetonyl chitosan Schiff base using click chemistry: antibacterial and antioxidant characters.

39. A critical review on the fabrication of chitosan films from marine wastes.

40. The anti-tumor effect of synthesized Urolithin B liposome on lung adenocarcinoma.

41. Optimizing oxidative stability and quality in fish balls: the synergistic effects of cooking methods and turmeric powder addition.

42. Chinese herbal medicines mixture improved antioxidant enzymes, immunity and disease resistance to infectious hematopoietic necrosis virus infection in rainbow trout (Oncorhynchus mykiss).

43. Artemisia herba-alba: antioxidant capacity and efficacy in preventing chronic arthritis in vivo.

44. Protective effects of sinomenine against dextran sulfate sodium-induced ulcerative colitis in rats via alteration of HO-1/Nrf2 and inflammatory pathway.

45. Production and Optimization of Hydroxy and Methyl Phenolic Compounds Through Microwave-Assisted Catalytic Hydrogenolysis from Lignin Valorization.

46. Screening of chemical composition of black soybean hulls: a comparative study of different extraction techniques.

47. Investigating the Antimicrobial, Antioxidant, and Anticancer Effects of Elettaria cardamomum Seed Extract Conjugated to Green Synthesized Silver Nanoparticles by Laser Ablation.

48. Persea americana, Curcuma longa and Allium sativum extracts exhibit cercaricidal, anti-inflammatory and anti-oxidant activities.

49. An experimental and computational studies, evaluating the in vitro antidiabetic and antioxidant activity, in silico prediction ADMET properties of 5‐chloro‐1H‐benzimidazole and its newly synthesized silver(I) complex.

50. Exploring the biomedical potential of chitosan‐ceria nanocomposites: synthesis and characterizations.

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