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100 results on '"Antimutagenic Agents metabolism"'

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1. IL-2-mTORC1 signaling coordinates the STAT1/T-bet axis to ensure Th1 cell differentiation and anti-bacterial immune response in fish.

2. Antigenotoxic potential of the fermentation broth produced by Paenibacillus polymyxa RNC-D in vitro .

3. An endophytic Penicillium oxalicum isolated from Citrus limon possesses antioxidant and genoprotective potential.

4. The Existence of MTH1-independent 8-oxodGTPase Activity in Cancer Cells as a Compensatory Mechanism against On-target Effects of MTH1 Inhibitors.

5. Anti-genotoxic and anti-mutagenic activity of Escherichia coli Nissle 1917 as assessed by in vitro tests.

6. Phenolic compounds, antioxidant capacity and antimutagenic activity in different growth stages of in vitro raised plants of Origanum vulgare L.

7. SOS Response Inhibitory Properties by Potential Probiotic Formulations of Bacillus amyloliquefaciens B-1895 and Bacillus subtilis KATMIRA1933 Obtained by Solid-State Fermentation.

8. The degradation, antioxidant and antimutagenic activity of the mucilage polysaccharide from Dioscorea opposita.

9. Photoprotective and Antimutagenic Activity of Agaricus subrufescens Basidiocarp Extracts.

10. Comparison of in vivo and in vitro digestion on polyphenol composition in lingonberries: potential impact on colonic health.

11. DNA-binding studies of AV-153, an antimutagenic and DNA repair-stimulating derivative of 1,4-dihydropiridine.

12. Naturally occurring homoisoflavonoids and their pharmacological activities.

13. In vitro and in vivo models of colorectal cancer: antigenotoxic activity of berries.

14. The position of imidazopyridine and metabolic activation are pivotal factors in the antimutagenic activity of novel imidazo[1,2-a]pyridine derivatives.

15. In vitro evaluation of the protective effects of 4-thujanol against mitomycin-C and cyclophosphamide-induced genotoxic damage in human peripheral lymphocytes.

16. Antioxidant capacity and antimutagenic activity of anthocyanin and carotenoid extracts from nixtamalized pigmented Creole maize races (Zea mays L.).

17. In vitro fermented nuts exhibit chemopreventive effects in HT29 colon cancer cells.

18. Antimutagenic and free radical scavenger effects of leaf extracts from Accacia salicina.

19. Spectroscopic studies on interaction and sonodynamic damage of metallochlorophyllin (Chl-M (M=Fe, Zn and Cu)) to protein under ultrasonic irradiation.

20. Evaluation of Agaricus blazei in vivo for antigenotoxic, anticarcinogenic, phagocytic and immunomodulatory activities.

21. Kick-starting the ratchet: the fate of mutators in an asexual population.

22. Suppression of SOS-inducing activity of chemical mutagens by metabolites from microbial transformation of (+)-longicyclene.

23. Antimutagenicity of some flowers grown in Thailand.

24. Biological activity of phenolic lipids.

25. Combined effects of probiotic fermentation and high-pressure extraction on the antioxidant, antimicrobial, and antimutagenic activities of deodeok (Codonopsis lanceolata).

26. Antioxidant capacity and antimutagenic activity of natural oleoresin from greenhouse grown tomatoes (Lycopersicon esculentum).

27. Antimutagenic activity and radical scavenging activity of water infusions and phenolics from ligustrum plants leaves.

28. Paenibacillus tyraminigenes sp. nov. isolated from Myeolchi-jeotgal, a traditional Korean salted and fermented anchovy.

29. Binding of mutagens to exopolysaccharide produced by Lactobacillus plantarum mutant strain 301102S.

30. Effects of phytoestrogen genistein on cytogenetic biomarkers in postmenopausal women: 1 year randomized, placebo-controlled study.

31. The anti-mutagenic properties of bile pigments.

32. uPAR induces epithelial-mesenchymal transition in hypoxic breast cancer cells.

33. Suppressive effect of post- or pre-treatment of aspirin metabolite on mitomycin C-induced genotoxicity using the somatic mutation and recombination test in Drosophila melanogaster.

34. Antigenotoxic effect of Saccharomyces cerevisiae on the damage produced in mice fed with aflatoxin B(1) contaminated corn.

35. Antioxidant activity, mutagenicity/anti-mutagenicity, and clastogenicity/anti-clastogenicity of lutein from marigold flowers.

36. Antioxidant and antimutagenic activity of mannan neoglycoconjugates: mannan-human serum albumin and mannan-penicillin G acylase.

37. Melatonin as antioxidant, geroprotector and anticarcinogen.

38. Effect of cotreatment of aspirin metabolites on mitomycin C-induced genotoxicity using the somatic mutation and recombination test in Drosophila melanogaster.

39. Multiple drug resistance, antimutagenesis and anticarcinogenesis.

40. The potential mechanisms involved in the anti-carcinogenic action of probiotics.

41. Novel antimutagenic factors derived from the edible mushroom Agrocybe cylindracea.

42. Contribution of hMTH1 to the maintenance of 8-oxoguanine levels in lung DNA of non-small-cell lung cancer patients.

43. Anti-genotoxic and free-radical scavenging activities of extracts from (Tunisian) Myrtus communis.

44. Genoprotective pathways. Part I. Extracellular signaling through G(s) protein-coupled adenosine receptors prevents oxidative DNA damage.

45. Antimutagenic and antioxidant activities of crown compounds in comparison with the effects of garlic extract.

46. Antiperoxidative, anti-inflammatory, and antimutagenic activities of ethanol extract of the mycelium of Ganoderma lucidum occurring in South India.

47. Carboxymethylcellulose improves the antimutagenic activity of sodium selenite against maleic hydrazide in Vicia faba seedlings.

48. Modulation of heterocyclic amine-induced mutagenicity and carcinogenicity: an 'A-to-Z' guide to chemopreventive agents, promoters, and transgenic models.

49. Intracellular distribution of the antimutagenic enzyme MTH1 in the liver, kidney and testis of F344 rats and its modulation by cadmium.

50. Antimutagenic effect of one variety of green pepper (Capsicum spp.) and its possible interference with the nitrosation process.

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