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1. A new dimension of leaf economic spectrum: temporal instability of relationships among genotypes.

5. A deep multi-task learning approach to identifying mummy berry infection sites, the disease stage, and severity.

7. Evaluating the potential of lignosulfonates and chitosans as alfalfa hay preservatives using in vitro techniques

9. Yolov5s-CA: An Improved Yolov5 Based on the Attention Mechanism for Mummy Berry Disease Detection.

10. 181 Effect of Application Rate of Sodium Lignosulfonate and Propionic Acid on DM Losses, Nutritional Composition, and Fungal Counts of High Moisture Alfalfa Hay Mini Bales

27. Effect of Application Rate of Sodium Lignosulfonate and Propionic Acid on DM Losses, Nutritional Composition, and Fungal Counts of High Moisture Alfalfa Hay Mini Bales.

30. Physiology of Batrachochytrium dendrobatidis, a chytrid pathogen of amphibians

31. Infection and colonization of peanut pods by Aspergillus parasiticusand the expression of the aflatoxin biosynthetic gene, nor-1, in infection hyphae

32. Comparison of cell wall-degrading enzymes produced by highly and weakly virulent isolates of Leptosphaeria maculansin culture

33. Effect of sodium lignosulfonate and propionic acid application rate on dry matter losses, nutritional composition, in vitro gas production, and fungal populations of high moisture alfalfa hay mini bales.

34. Population Structure and Reproductive Biology of Monilinia vaccinii-corymbosi in Vaccinium angustifolium in Maine.

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