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1. Evaluation of existing knowledge, attitude, perception and compliance of hand hygiene among health care workers in a Tertiary care centre in Uttarakhand

3. Considerations for development of lactose-free food

4. Himachali dham: Food, culture, and heritage

5. Management of Peri-Implantitis Lesions without the Use of Systemic Antibiotics: A Systematic Review

6. Development of an alternative low-cost cereal-based weaning food fortified with iron and vitamin A (retinol acetate)

7. Arthroscopic Fixation for Acute Acromioclavicular Joint Disruption Using the TightRope Device

8. Effect of domestic processing treatments on iron, β-carotene, phytic acid and polyphenols of pearl millet

17. Non-deep Networks.

25. Measurement of Distance Between Femoral Insertion of Fibular Collateral Ligament and Popliteus: A Cadaveric Study in Indian Population

26. Microscopic Proof of Photoluminescence from Mechanochemically Synthesized 1-Octene-Capped Quantum-Confined Silicon Nanoparticles

28. Protein quality assessment of pecan [Carya illinoinensis (wangenh.) K. Koch] and pine (Pinus gerardiana wall.) nuts for dietary supplementation

31. Correlation between height and semitendinosus tendon length, prediction of minimum semitendinosus tendon length based on height-an easy and accurate method

32. Nutritional and phytochemical composition of pecan nut [Carya illinoinensis (Wangenh.) K. Koch] and its hypocholesterolemic effect in an animal model

34. DASH Dietary Pattern: A Treatment for Non-communicable Diseases

35. Potential Health Benefits of Conjugated Linoleic Acid: An Important Functional Dairy Ingredient

37. Evaluation of stress pattern in periodontium and change in inclination during en masse retraction: Finite element analysis

38. Recurrent stroke in young: Rule out a cervical rib!

39. Sacha inchi (Plukenetia volubilis L.): An emerging source of nutrients, omega-3 fatty acid and phytochemicals

40. Energy drinks: health effects and consumer safety

41. Multi‐objective optimization of lithium‐ion battery pack casing for electric vehicles: Key role of materials design and their influence

42. Spray coating assisted solution-processed fabrication of phosphorus doped nanocrystalline silicon thin films: Micro-structure evolution, optical and electrical properties

43. Health effects, sources, utilization and safety of tannins: a critical review

44. A novel method for determination of a time period for stabilization of power generation of microbial fuel cell with effect of microorganisms

45. Precision Manufacturing of NaNi1/3Mn1/3Co1/3O2 Cathodes: Study of Structure Evolution and Performance at Varied Calcination Temperatures

46. A coupled electrochemical-mechanical performance evaluation for safety design of lithium-ion batteries in electric vehicles: An integrated cell and system level approach

47. A combined experimental‐numerical framework for residual energy determination in spent lithium‐ion battery packs

48. Computation of safety design indexes of industry vehicle operators based on the reach angle, the distance from elbow to ground and the popliteal height

49. Experimental coupled predictive modelling based recycling of waste printed circuit boards for maximum extraction of copper

50. Design of explicit models for predicting the efficiency of heavy oil-sand detachment process by floatation technology

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