1. Modulation of carbon tetrachloride-induced lipid peroxidation and xenobiotic-metabolizing enzymes in rats fed browned yam flour diet.
- Author
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Farombi EO, Nwankwo JO, and Emerole GO
- Subjects
- Aminopyrine N-Demethylase analysis, Aniline Hydroxylase analysis, Animals, Cytochrome P-450 CYP2B1 analysis, Cytosol chemistry, Drug Evaluation, Preclinical, Glutathione Transferase analysis, Male, Microsomes, Liver chemistry, Rats, Rats, Wistar, Thiobarbituric Acid Reactive Substances metabolism, Carbon Tetrachloride Poisoning diet therapy, Carbon Tetrachloride Poisoning metabolism, Cytosol enzymology, Disease Models, Animal, Flour, Free Radical Scavengers therapeutic use, Liliaceae chemistry, Lipid Peroxidation drug effects, Microsomes, Liver metabolism, Xenobiotics metabolism, Xenobiotics poisoning
- Abstract
The modulatory effect of browned yam flour diet, a dietary, staple in south-western Nigeria, on carbon tetrachloride (CCl4)-mediated lipid peroxidation and on the activities of liver microsomal and cytosolic enzymes was studied in male rats. Browned yam flour diet fed at the level of 25% and 50% to rats for 5 weeks significantly reduced the lipid peroxidation induced by CCl4 (0.5 ml/kg/wk) administered two weeks after starting the animals with the diets. The diets elicited 62% and 79% reductions in CCl4-mediated peroxidation, respectively, in the absence of exogenously added oxidants. The activities of microsomal aniline hydroxylase (AH), aminopyrine-N-demethylase (APD), pentoxyresorufin-O-dealkylase (PROD) and cytosolic GSH S-transferase (GST) were increased when rats were fed the 25% or 50% browned yam flour diets. Browned yam flour fed at the level of 25% to rats decreased the CCl4-mediated reduction in the activities of microsomal AH, APD, PROD and GST by 64%, 28%, 58% and 25%, respectively, and by 82%, 48%, 83% and 55% when rats were fed with 50% of the diet. The results suggest that browned yam flour diet could protect against chemically-mediated lipid peroxidation and tissue damage possibly by scavenging chemically generated reactive species and enhancing carcinogen-detoxifying system.
- Published
- 2000