7 results on '"Angelyn H"'
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2. ‘Zuni’ Pecan: A Cultivar of Large Nuts for the Central and Western Growing Regions
- Author
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Xinwang Wang, Warren Chatwin, Keith Kubenka, Angelyn Hilton, Braden Tondre, Tommy Thompson, and LJ Grauke
- Subjects
carya illinoinensis ,cultivar ,breeding ,dichogamy ,scab disease ,Plant culture ,SB1-1110 - Published
- 2022
- Full Text
- View/download PDF
3. Thermal treatment using microwave irradiation for the phytosanitation of Xylella fastidiosa in pecan graftwood.
- Author
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Angelyn Hilton, Myunghwan Jeong, Jui-Hung Hsu, Fan Cao, Woongchul Choi, Xinwang Wang, Choongho Yu, and Young-Ki Jo
- Subjects
Medicine ,Science - Abstract
Pecan bacterial leaf scorch caused by Xylella fastidiosa is an emerging disease for the U.S. and international pecan industries and can be transmitted from scion to rootstock via grafting. With the expanse of global transportation and trade networks, phytosanitation is critical for reducing the spread of economically significant pathogens, such as X. fastidiosa. We developed and evaluated thermal treatments using microwave irradiation and microwave absorbers [sterile deionized water (dH2O) and carbon nanotubes (CNTs)] as novel disinfectant methods for remediating X. fastidiosa in pecan scions. Partial submergence of scions in dH2O or CNT dispersions resulted in the transport of microwave absorbers in the xylem tissue via transpiration but did not compromise plant health. The microwave absorbers effectively transferred heat to the scion wood to reach an average temperature range of 55-65°C. Microwave radiation exposure for 6 sec (3 sec for two iterations) of CNT- or dH2O-treated scions reduced the frequency of X. fastidiosa-positive in pecan scions without negatively affecting plant viability when compared to the control group (dH2O-treated with no microwave). The efficacy of the new thermal treatments based on microwave irradiation was comparable to the conventional hot-water treatment (HWT) method, in which scions were submerged in 46°C water for 30 min. Microwave irradiation can be employed to treat X. fastidiosa-infected scions where the conventional HWT treatment is not feasible. This study is the first report to demonstrate novel thermal treatment methods based on the microwave irradiation and microwave absorbers of dH2O and CNT as an application for the phytosanitation of xylem-inhabiting bacteria in graftwood.
- Published
- 2021
- Full Text
- View/download PDF
4. Genetic Diversity Revealed by Microsatellites in Genus Carya
- Author
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Xinwang Wang, Warren Chatwin, Angelyn Hilton, and Keith Kubenka
- Subjects
pecan ,Carya ,section ,hickory ,SSR ,principal component analysis ,Plant ecology ,QK900-989 - Abstract
The genus Carya consists of 17 species divided into 3 sections: Carya or the true hickories, Apocarya or the pecan hickories, and Sinocarya or the Asian hickories. Interspecific hybrids exist and have been used in pecan cultivar development. Nuclear and plastid microsatellite or SSR markers have been useful in distinguishing species, sections, and populations. They provide evidence for hybridity between species and can confirm heredity within crosses. As more sophisticated methods of genomic evaluation are cooperatively developed for use in pecan breeding and selection, the use of these methods will be supplemented and informed by the lessons provided by microsatellite markers, as interpreted across broad germplasm collections. In this study, over 400 Carya accessions from diverse diploid and tetraploid taxa and their interspecific hybrids, maintained at the USDA National Collection of Genetic Resources for Carya (NCGR-Carya), were analyzed using 14 nuclear and 3 plastid microsatellite markers. Principal coordinate analysis showed clear taxonomic classifications at multiple taxonomic levels along with patterns of interspecific hybridity. Evidence was also found for genetic differences associated with geographic distribution. The results indicate that this group of markers is useful in examining and characterizing populations and hybrids in the genus Carya and may help delineate the composition of a core collection to help characterize the NCGR-Carya repository collection for use in its pecan breeding program. The SSR fingerprints of the inventories of the USDA NCGR-Carya repository can also be used as a reference for identifying unknown pecan trees for growers.
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- 2022
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5. Identification and Characterization of Pathogenic and Endophytic Fungal Species Associated with Pokkah Boeng Disease of Sugarcane
- Author
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Angelyn Hilton, Huanming Zhang, Wenying Yu, and Won-Bo Shim
- Subjects
cell-wall degrading enzymes ,endophytic fungi ,Fusarium verticillioides ,Pokkah Boeng ,sugarcane ,Plant culture ,SB1-1110 - Abstract
Pokkah Boeng is a serious disease of sugarcane, which can lead to devastating yield losses in crop-producing regions, including southern China. However, there is still uncertainty about the causal agent of the disease. Our aim was to isolate and characterize the pathogen through morphological, physiological, and molecular analyses. We isolated sugarcane-colonizing fungi in Fujian, China. Isolated fungi were first assessed for their cell wall degrading enzyme capabilities, and five isolates were identified for further analysis. Internal transcribed spacer sequencing revealed that these five strains are Fusarium, Alternaria, Phoma, Phomopsis, and Epicoccum. The Fusarium isolate was further identified as F. verticillioides after Calmodulin and EF-1α gene sequencing and microscopic morphology study. Pathogenicity assay confirmed that F. verticillioides was directly responsible for disease on sugarcane. Co-inoculation of F. verticillioides with other isolated fungi did not lead to a significant difference in disease severity, refuting the idea that other cellulolytic fungi can increase disease severity as an endophyte. This is the first report characterizing pathogenic F. verticillioides on sugarcane in southern China.
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- 2017
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6. Nicotine Enhances Goal-Tracking in Ethanol and Food Pavlovian Conditioned Approach Paradigms.
- Author
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Angelyn H, Loney GC, and Meyer PJ
- Abstract
Rationale: Nicotine promotes alcohol intake through pharmacological and behavioral interactions. As an example of the latter, nicotine can facilitate approach toward food- and alcohol-associated stimuli ("sign-tracking") in lever-Pavlovian conditioned approach (PavCA) paradigms. However, we recently reported that nicotine can also enhance approach toward locations of reward delivery ("goal-tracking") triggered by ethanol-predictive stimuli when the location of ethanol delivery is non-static (i.e., a retractable sipper bottle)., Objective: To determine whether the non-static nature of the reward location could have biased the development of goal-tracking in our previous study (Loney et al., 2019); we assessed the effect of nicotine in a lever-PavCA paradigm wherein the location of ethanol delivery was static (i.e., a stationary liquid receptacle). Then, to determine whether nicotine's enhancement of goal-tracking is unique to ethanol-predictive stimuli, we assessed the effect of systemic nicotine on approach triggered by food-predictive stimuli in a lever-PavCA paradigm., Methods: Long-Evans rats were used in two PavCA experiments wherein a lever predicted the receipt of ethanol (15% vol/vol; experiment 1) or food (experiment 2) into a stationary receptacle. Prior to testing, rats were administered nicotine (0.4 mg/kg subcutaneously) or saline systemically., Results: In both experiments, nicotine increased measures of goal-tracking, but not sign-tracking., Conclusion: Nicotine can facilitate approach to reward locations without facilitating approach to reward-predictive stimuli. As such, conceptualization of the mechanisms by which nicotine affects behavior must be expanded to explain an enhancement of goal-tracking by nicotine., Competing Interests: The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest., (Copyright © 2021 Angelyn, Loney and Meyer.)
- Published
- 2021
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7. Nicotine Produces a High-Approach, Low-Avoidance Phenotype in Response to Alcohol-Associated Cues in Male Rats.
- Author
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Loney GC, Angelyn H, Cleary LM, and Meyer PJ
- Subjects
- Animals, Conditioning, Psychological, Ethanol, Male, Rats, Long-Evans, Alcohol Drinking psychology, Appetitive Behavior drug effects, Avoidance Learning drug effects, Ganglionic Stimulants pharmacology, Nicotine pharmacology
- Abstract
Background: Nicotine and alcohol use are highly comorbid. Modulation of drug-paired extrinsic and intrinsic cues likely plays a role in this interaction, as cues can acquire motivational properties and augment drug seeking. The motivational properties of cues can be measured through Pavlovian conditioning paradigms, in which cues either elicit approach following pairing with the reinforcing properties of alcohol or elicit avoidance following pairing with the aversive consequences of alcohol. The present experiments tested whether nicotine would enhance the incentive properties of an appetitive ethanol (EtOH) cue and diminish the avoidance of an aversive EtOH cue in Pavlovian paradigms., Methods: In experiment 1, male Long-Evans rats with or without prior chronic intermittent access to EtOH were administered nicotine or saline injections prior to Pavlovian conditioned approach (PavCA) sessions, during which conditioned approach to the cue ("sign-tracking") or the EtOH delivery location ("goal-tracking") was measured. In experiment 2, male Long-Evans rats were administered nicotine or saline injections prior to pairing a flavor cue with increasing doses of EtOH (i.p.) in an adaptation of the conditioned taste avoidance (CTA) paradigm., Results: Results from PavCA indicate that, regardless of EtOH exposure, nicotine enhanced responding elicited by EtOH-paired cues with no effect on a similar cue not explicitly paired with EtOH. Furthermore, nicotine reduced sensitivity to EtOH-induced CTA, as indicated by a rightward shift in the dose-response curve of passively administered EtOH. The ED
50 , or the dose of EtOH that produced a 50% reduction in intake relative to baseline, was significantly higher in nicotine-treated rats compared to saline-treated rats., Conclusions: We conclude that nicotine increases the approach and diminishes the avoidance elicited by Pavlovian cues paired, respectively, with the reinforcing and aversive properties of EtOH consumption in male rats. As such, nicotine may enhance alcoholism liability by engendering an attentional bias toward cues that predict the reinforcing outcomes of drinking., (© 2019 by the Research Society on Alcoholism.)- Published
- 2019
- Full Text
- View/download PDF
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