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1. An Overview of N2O Emissions from Cropping Systems and Current Strategies to Improve Nitrogen Use Efficiency

2. Increasing crop rotational diversity can enhance cereal yields

3. Marketed Quinoa (Chenopodium quinoa Willd.) Seeds: A Mycotoxin-Free Matrix Contaminated by Mycotoxigenic Fungi

4. Dose–Response Curves of Pelargonic Acid against Summer and Winter Weeds in Central Italy

5. Temperature and storage time strongly affect the germination success of perennial Euphorbia species in Mediterranean regions

6. Preliminar histological study of the thymus in regularly slaughtered Chianina beef cattle to improve methods for the detection of illicit treatments

7. Yeast lipids from cardoon stalks, stranded driftwood and olive tree pruning residues as possible extra sources of oils for producing biofuels and biochemicals

8. Conditional Seed Dormancy Helps Silene hicesiae Brullo & Signor. Overcome Stressful Mediterranean Summer Conditions

9. Improving Hunted Wild Boar Carcass Hygiene: Roles of Different Factors Involved in the Harvest Phase

10. Scion and Rootstock Differently Influence Growth, Yield and Quality Characteristics of Cherry Tomato

11. Seeding Time Affects Bermudagrass Establishment in the Transition Zone Environment

12. Seed Dormancy Breaking and Germination in Bituminaria basaltica and B. bituminosa (Fabaceae)

13. Effects of Animal, Climatic, Hunting and Handling Conditions on the Hygienic Characteristics of Hunted Roe Doer (Caprelous capreolus L.)

14. In Vitro Fumonisin Biosynthesis and Genetic Structure of Fusarium verticillioides Strains from Five Mediterranean Countries

15. Cultivation Area Affects the Presence of Fungal Communities and Secondary Metabolites in Italian Durum Wheat Grains

16. The Selenium Supplementation Influences Olive Tree Production and Oil Stability Against Oxidation and Can Alleviate the Water Deficiency Effects

17. Soil Selenium (Se) Biofortification Changes the Physiological, Biochemical and Epigenetic Responses to Water Stress in Zea mays L. by Inducing a Higher Drought Tolerance

18. Allelopathic effects of Cynara cardunculus L. leaf aqueous extracts on seed germination of some Mediterranean weed species

19. Growing lettuce under multispectral light-emitting diodes lamps with adjustable light intensity

20. Biofortification (Se): Does it increase the content of phenolic compounds in virgin olive oil (VOO)?

21. Processing Tomato–Durum Wheat Rotation under Integrated, Organic and Mulch-Based No-Tillage Organic Systems: Yield, N Balance and N Loss

22. Effects of Light, Temperature, and Soil Depth on the Germination and Emergence of Conyza canadensis (L.) Cronq.

23. Effects of Sub-Optimal Temperatures on Seed Germination of Three Warm-Season Turfgrasses with Perspectives of Cultivation in Transition Zone

24. Laboratory studies on intraguild predation and cannibalism among coccinellid larvae (Coleoptera: Coccinellidae)

25. Allelopathy of Sage and White Wormwood on Purslane Germination and Seedling Growth

26. Response of French Bean (Phaseolus vulgaris L.) Cultivars to Foliar Applications of Magnesium

27. Changes in the Fusarium Head Blight Complex of Malting Barley in a Three-Year Field Experiment in Italy

28. Optimising the use of plastic protective covers in field grown melon on a farm scale

29. The effect of fire on the dormancy break of three annual legume seeds

30. The effect of fire on the dormancy break of annual legume seeds

31. Loar’s Puzzle, Similarity, and Knowledge of Reference

33. A unified framework for the analysis of germination, emergence, and other time-to-event data in weed science

34. Different diagnostic approaches for the characterization of the fungal community and Fusarium species complex composition of Italian durum wheat grain and correlation with secondary metabolite accumulation

35. Dynamics of Glyphosate and Aminomethylphosphonic Acid in Soil Under Conventional and Conservation Tillage

36. Synergistic interaction between the type III secretion system of the endophytic bacteriumPantoea agglomeransDAPP‐PG 734 and the virulence of the causal agent of olive knotPseudomonas savastanoipv.savastanoiDAPP‐PG 722

38. Comparing the emergence of Echinochloa crus-galli populations in different locations. Part II: similarities and threshold parameters

39. Comparing the emergence of Echinochloa crus-galli populations in different locations. Part I: Variations in emergence timing and behaviour of two populations

41. Author response for 'Comparing the emergence of Echinochloa crus‐galli populations in different locations. Part II: similarities and threshold parameters'

42. An integrated approach for the characterization of wild Crocus species adopting phenotypical and phytochemical traits

43. Phenological development of barnyard grass plants originating from different geographical locations

44. Author response for 'Comparing the emergence of Echinochloa crus‐galli populations in different locations. Part I: Variations in emergence timing and behaviour of two populations'

45. The Fragmented Mind

46. How many samples do you need to assess mycorrhization in Tuber melanosporum orchards? A methodology for a reliable estimation

47. Conditional Seed Dormancy Helps Silene hicesiae Brullo & Signor. Overcome Stressful Mediterranean Summer Conditions

48. Herbicide resistance across the Australian continent

50. The crucial role of mulch to enhance the stability and resilience of cropping systems in southern Africa

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