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1. Barriers and opportunities for improving dog bite prevention and dog management practices in northern Indigenous communities

2. Knowledge, attitudes, and practices regarding dogs and dog bites in Indigenous northern communities: A mixed methods study

3. Epidemiology of human exposure to rabies in Nunavik: incidence, the role of dog bites and their context, and victim profiles

4. Occurrence and Risk Factors of Dog Bites in Northern Indigenous Communities: A Scoping Review

5. Serological and molecular detection of Toxoplasma gondii in terrestrial and marine wildlife harvested for food in Nunavik, Canada

6. Evaluating the Integration of One Health in Surveillance Systems for Antimicrobial Use and Resistance: A Conceptual Framework

7. First 'Global Flipped Classroom in One Health': From MOOCs to research on real world challenges

8. Valuing Health Surveillance as an Information System: Interdisciplinary Insights

9. Non food-related risk factors of campylobacteriosis in Canada: a matched case-control study

10. Lyme Disease: Knowledge and Practices of Family Practitioners in Southern Quebec

11. Criteria for the prioritization of public health interventions for climate-sensitive vector-borne diseases in Quebec.

12. Source attribution of human campylobacteriosis at the point of exposure by combining comparative exposure assessment and subtype comparison based on comparative genomic fingerprinting.

13. Assessing Interventions to Manage West Nile Virus Using Multi-Criteria Decision Analysis with Risk Scenarios.

14. Antimicrobial Resistance among Salmonella and Shigella Isolates in Five Canadian Provinces (1997 to 2000)

15. Adaptation and Evaluation of a Multi-Criteria Decision Analysis Model for Lyme Disease Prevention.

16. Description and Determinants of At-Risk Interactions for Human Health Between Children and Dogs in an Inuit Village

18. Antimicrobial Resistance of Campylobacter in Broiler Chicken Along the Food Chain in Canada

19. Occurrence and Risk Factors of Dog Bites in Northern Indigenous Communities: A Scoping Review

21. Quebec’s Multi-Party Observatory on Zoonoses and Adaptation to Climate Change

22. Evidence needed for antimicrobial resistance surveillance systems

23. Potential human rabies exposure in Nunavik: importance of age and dogs

24. Epidemiology of human exposure to rabies in Nunavik: incidence, the role of dog bites and their context, and victim profiles

25. Serological and molecular detection of Toxoplasma gondii in terrestrial and marine wildlife harvested for food in Nunavik, Canada

26. A Comparative Exposure Assessment ofCampylobacterin Ontario, Canada

27. Understanding the connections between dogs, health and Inuit through a mixed-methods study

28. Urban Household Meat Consumption Patterns in Gabon, Central Africa, with a Focus on Bushmeat

29. OHMi-Nunavik: a multi-thematic and cross-cultural research program studying the cumulative effects of climate and socio-economic changes on Inuit communities

30. First 'global flipped classroom in One Health': from MOOCs to research on real world challenges

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32. Criteria for the prioritization of public health interventions for climate-sensitive vector-borne diseases in Quebec

33. Do contamination of and exposure to chicken meat and water drive the temporal dynamics of Campylobacter cases?

34. Assessing multiple foodborne, waterborne and environmental exposures of healthy people to potential enteric pathogen sources: effect of age, gender, season, and recall period

35. Multi-Stakeholder Decision Aid for Improved Prioritization of the Public Health Impact of Climate Sensitive Infectious Diseases

36. Public Health Significance of Zoonotic Bacterial Pathogens from Bushmeat Sold in Urban Markets of Gabon, Central Africa

37. Integrated surveillance and potential sources of Salmonella Enteritidis in human cases in Canada from 2003 to 2009

38. Fecal Contamination of Recreational Freshwaters: the Effect of Time-Independent Agroenvironmental Factors

39. Food-Specific Attribution of Selected Gastrointestinal Illnesses: Estimates from a Canadian Expert Elicitation Survey

40. Environmental characteristics associated with campylobacteriosis: accounting for the effect of age and season

41. Description and Burden of Travel‐Related Cases Caused by Enteropathogens Reported in a Canadian Community

42. Foodborne Proportion of Gastrointestinal Illness: Estimates from a Canadian Expert Elicitation Survey

43. Sensitivity analysis of agroenvironmental indicators of the hygienic pressure from livestock production on population health

44. Agroenvironmental indicators to evaluate the hygienic pressure of livestock production on population health: Assessment of feasibility and usefulness

45. Exploring Historical Canadian Foodborne Outbreak Data Sets for Human Illness Attribution

46. Quantitative Effect of Refrigerated Storage Time on the Enumeration of Campylobacter, Listeria, and Salmonella on Artificially Inoculated Raw Chicken Meat

47. Acceptability of tick control interventions to prevent Lyme disease in Switzerland and Canada: a mixed-method study

48. Adaptation and Evaluation of a Multi-Criteria Decision Analysis Model for Lyme Disease Prevention

49. From Lyme disease emergence to endemicity: a cross sectional comparative study of risk perceptions in different populations

50. Influence of management, housing and personality of the stockperson on preweaning performances on independent and integrated swine farms in Québec

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