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1. Mass cytometry analysis of blood from peanut-sensitized tolerant and clinically allergic infants

6. Progressive accumulation of hyperinflammatory NKG2D low NK cells in early childhood severe atopic dermatitis.

7. OIT-BRAVE questionnaire: Development and clinical implementation of a screening instrument for patient-reported difficulties during oral immunotherapy.

8. Immune cell profiles associated with human exposure to perfluorinated compounds (PFAS) suggest changes in natural killer, T helper, and T cytotoxic cell subpopulations.

9. Risk subgroups and intervention effects among infants at high risk for peanut allergy: A model for clinical decision making.

10. Antigen-specific decidual CD8+ T cells include distinct effector memory and tissue-resident memory cells.

11. Progressive accumulation of hyperinflammatory NKG2D low NK cells in early childhood severe atopic dermatitis.

12. Proinflammatory polarization of monocytes by particulate air pollutants is mediated by induction of trained immunity in pediatric asthma.

13. Food Allergy Characteristics Associated With Coexisting Eosinophilic Esophagitis in FARE Registry Participants.

14. B cell repertoire in children with skin barrier dysfunction supports altered IgE maturation associated with allergic food sensitization.

15. Mass cytometry analysis of blood from peanut-sensitized tolerant and clinically allergic infants.

16. Pro-Inflammatory Alterations of Circulating Monocytes in Latent Tuberculosis Infection.

17. CD8 + T cell differentiation status correlates with the feasibility of sustained unresponsiveness following oral immunotherapy.

18. Gastrointestinal γδ T cells reveal differentially expressed transcripts and enriched pathways during peanut oral immunotherapy.

19. CyAnno: a semi-automated approach for cell type annotation of mass cytometry datasets.

21. Immune changes beyond Th2 pathways during rapid multifood immunotherapy enabled with omalizumab.

22. Novel application of a discrete time-to-event model for randomized oral immunotherapy clinical trials with repeat food challenges.

23. Peanut oral immunotherapy in a pediatric allergy clinic: Patient factors associated with clinical outcomes.

25. Altered immune cell profiles and impaired CD4 T-cell activation in single and multi-food allergic adolescents.

26. The importance of the 2S albumins for allergenicity and cross-reactivity of peanuts, tree nuts, and sesame seeds.

28. Aging and CMV discordance are associated with increased immune diversity between monozygotic twins.

29. Corrigendum: Analysis of a Large Standardized Food Challenge Data Set to Determine Predictors of Positive Outcome Across Multiple Allergens.

30. Transcriptional changes in peanut-specific CD4+ T cells over the course of oral immunotherapy.

32. Reduced polyfunctional T cells and increased cellular activation markers in adult allergy patients reporting adverse reactions to food.

35. Mass cytometry reveals cellular fingerprint associated with IgE+ peanut tolerance and allergy in early life.

36. Global metabolic profiling to model biological processes of aging in twins.

37. Sustained outcomes in oral immunotherapy for peanut allergy (POISED study): a large, randomised, double-blind, placebo-controlled, phase 2 study.

38. Proteasome-Dependent Regulation of Distinct Metabolic States During Long-Term Culture of Human iPSC-Derived Cardiomyocytes.

39. A pilot study showing a stronger H1N1 influenza vaccination response during pregnancy in women who subsequently deliver preterm.

40. A Phase 2 Randomized Controlled Multisite Study Using Omalizumab-facilitated Rapid Desensitization to Test Continued vs Discontinued Dosing in Multifood Allergic Individuals.

41. Analysis of a Large Standardized Food Challenge Data Set to Determine Predictors of Positive Outcome Across Multiple Allergens.

42. Eliciting Dose and Safety Outcomes From a Large Dataset of Standardized Multiple Food Challenges.

43. MetaCyto: A Tool for Automated Meta-analysis of Mass and Flow Cytometry Data.

44. High dimensional immune biomarkers demonstrate differences in phenotypes and endotypes in food allergy and asthma.

45. Development of a tool predicting severity of allergic reaction during peanut challenge.

46. Anti-IgE treatment with oral immunotherapy in multifood allergic participants: a double-blind, randomised, controlled trial.

47. Food allergy and omics.

48. Observational long-term follow-up study of rapid food oral immunotherapy with omalizumab.

49. Feasibility of sustained response through long-term dosing in food allergy immunotherapy.

50. Association of Clinical Reactivity with Sensitization to Allergen Components in Multifood-Allergic Children.

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