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1. Preliminary Screening on Antibacterial Crude Secondary Metabolites Extracted from Bacterial Symbionts and Identification of Functional Bioactive Compounds by FTIR, HPLC and Gas Chromatography–Mass Spectrometry

2. Response of Plant Immunity Markers to Early and Late Application of Extracellular DNA from Different Sources in Tomato (Solanum lycopersicum)

3. Jacaranda flower (Jacaranda mimosifolia) as an alternative for antioxidant and antimicrobial use

4. List of contributors

5. Revaluation process of cheese whey through the cultivation of black soldier fly larvae (Hermetia illucens)

6. Bio-upcycling of cheese whey: Transforming waste into raw materials for biofuels and animal feed

7. Bioactive compounds and biological activity in edible insects: A review

8. Bioactive Compounds from Organic Waste

9. Response of Phenolic Compounds in Lippia graveolens Kunth Irrigated with Aquaculture Wastewater and Steiner Solution

10. Intercropping Systems to Modify Bioactive Compounds and Nutrient Profiles in Plants: Do We Have Enough Information to Take This as a Strategy to Improve Food Quality? A Review

11. Polyphenolic Compounds and Antioxidant Capacity in Native Maize of the Sierra Gorda of Querétaro

12. Production of fuel pellets from bean crop residues (Phaseolus vulgaris)

13. Nanomaterials as an alternative to increase plant resistance to abiotic stresses

14. Nitrogen and phosphorus flux in wastewater from three productive stages in a hyperintensive tilapia culture

15. Medicago sativa L. Plant Response against Possible Eustressors (Fe, Ag, Cu)-TiO2: Evaluation of Physiological Parameters, Total Phenol Content, and Flavonoid Quantification

16. Effect of Extended Photoperiod with a Fixed Mixture of Light Wavelengths on Tomato Seedlings

17. Estudio comparativo de modelos matemáticos para predecir el poder calorífico de residuos agrícolas mexicanos

18. Assessment of Salicylic Acid in Castor Oil Content Increase in Emissions of Its Biodiesel Blends

19. Review and Perspectives of the Use of Alginate as a Polymer Matrix for Microorganisms Applied in Agro-Industry

20. Effect of Salicylic Acid in the Yield of Ricinine in Ricinus communis under Greenhouse Condition

21. Elicitor Mixtures Significantly Increase Bioactive Compounds, Antioxidant Activity, and Quality Parameters in Sweet Bell Pepper

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