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1. Integrated effect of irrigation rate and plant density on yield, yield components and water use efficiency of maize.

2. Effect of cooking on the content of carotenoids and tocopherols in sweet corn

3. CREDIT Vibes - Twinning green-editing vibes for food

4. Phenolic acids profiling of drought-tolerant and susceptible maize inbred lines in response to longterm water deficit

5. Soybean response to different planting dates in organic farming system

7. The effect of drought stress on physiological responses of maize plants originating from seeds of different ages

8. Maize seedling performance as a potential index for drought tolerance

9. Utilization of Maize Genetic Resources for Agro-Biodiversity Enhancement

10. Genetic resources in maize breeding

11. ZP 4029

12. ZP 7019

13. Genetic diversity and selection signatures in a gene bank panel of maize inbred lines from Southeast Europe compared with two West European panels

14. Evaluation of morphological and kernel micronutrient traits in maize landraces

15. Maize landraces as a source of adaptation to climatic change

16. Grain yield and phenotypic performances of maize inbreds under variable environmental conditions

17. Phenotypic characterization of a mini cor collection for increased grain quality in maize

18. Maize local landraces as sources for improved mineral elements availability from grain

19. Morpho-physiological changes in maize seedling sunder osmotic stress

20. Integrated approach to improve drought tolerance in maize

21. The comparison of stability parameters according to the Finlay-Wilkinson, Eberhart-Russell and AMMI model

22. Molecular characterization of popcorn inbreds using 25k SNP array

23. Traditional Foods From Maize (Zea mays L.) in Europe

24. Identification of new sources for earliness and low grain moisture at harvest through maize landraces test-cross performance

25. ZP7711

26. ZP3322su

27. Interdependence between oscillations and transients of delayed fluorescence induction processes in the thylakoid membrane of the intact maize leaf: Responses to effects of increased temperatures and drought

28. Phenotypic distances of parental components as a possible indicator of heterosis

31. ZP6719

33. Alteration of metabolites accumulation in maize inbreds leaf tissue under long-term water deficit

34. Diversity assessment of the montenegrin maize landrace gene pool maintained in two gene banks

35. Diversity patterns and selective sweeps in a Southeast European panel of maize inbred lines as combined with two West European panels

36. Conserving maize in gene banks: Changes in genetic diversity revealed by morphological and SSR markers

37. Pigmented maize - a potential source of β-carotene and α-tocopherol

38. Decrease of yield components and morphological traits of soybean full-sibs under drought conditions

39. Morphological and physiological response of maize seedlings to chilling stress

40. Maize genetic resources in Serbia – management and utilization in breeding

41. Genetic resources in maize breeding

43. EFFECT OF COOKING ON THE CONTENT OF CAROTENOIDS AND TOCOPHEROLS IN SWEET CORN.

44. The effect of drought stress on physiological responses of maize plants originating from seeds of different ages

45. Evaluation of morphological and kernel micronutrient traits in maize landraces

46. Maize landraces as a source of adaptation to climatic change

47. Application of different methods for measuring carotenoid status in maize grain

48. Maize seedling performance as a potential index for drought tolerance

50. Poređenje parametara stabilnosti po Finlay-Wilkinson, Eberhart-Russell i AMMI modelu

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