1. An In Vitro Study of the Effect of Viburnum opulus Extracts on Key Processes in the Development of Staphylococcal Infections.
- Author
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Wójcik-Bojek U, Rywaniak J, Bernat P, Podsędek A, Kajszczak D, and Sadowska B
- Subjects
- Aminoacyltransferases biosynthesis, Anti-Bacterial Agents chemistry, Bacterial Proteins biosynthesis, Cell Line, Cysteine Endopeptidases biosynthesis, Fruit chemistry, Gene Expression Regulation, Bacterial drug effects, Humans, Plant Bark chemistry, Plant Extracts chemistry, Anti-Bacterial Agents pharmacology, Biofilms drug effects, Fibroblasts metabolism, Fibroblasts microbiology, Fibroblasts pathology, Methicillin-Resistant Staphylococcus aureus physiology, Plant Extracts pharmacology, Viburnum chemistry
- Abstract
Staphylococcus aureus is still one of the leading causes of both hospital- and community-acquired infections. Due to the very high percentage of drug-resistant strains, the participation of drug-tolerant biofilms in pathological changes, and thus the limited number of effective antibiotics, there is an urgent need to search for alternative methods of prevention or treatment for S. aureus infections. In the present study, biochemically characterized (HPLC/UPLC-QTOF-MS) acetonic, ethanolic, and water extracts from fruits and bark of Viburnum opulus L. were tested in vitro as diet additives that potentially prevent staphylococcal infections. The impacts of V. opulus extracts on sortase A (SrtA) activity (Fluorimetric Assay), staphylococcal protein A (SpA) expression (FITC-labelled specific antibodies), the lipid composition of bacterial cell membranes (LC-MS/MS, GC/MS), and biofilm formation (LIVE/DEAD BacLight) were assessed. The cytotoxicity of V. opulus extracts to the human fibroblast line HFF-1 was also tested (MTT reduction). V. opulus extracts strongly inhibited SrtA activity and SpA expression, caused modifications of S. aureus cell membrane, limited biofilm formation by staphylococci, and were non-cytotoxic. Therefore, they have pro-health potential. Nevertheless, their usefulness as diet supplements that are beneficial for the prevention of staphylococcal infections should be confirmed in animal models in the future.
- Published
- 2021
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