1,298 results on '"Amino Acids physiology"'
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2. Important roles of amino acids in immune responses.
- Author
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Li P and Wu G
- Subjects
- Animals, COVID-19, Humans, Amino Acids physiology, Immunity
- Abstract
This commentary highlighted the background, take-home messages, and impacts of our 2007 British Journal of Nutrition paper entitled "Amino acids and immune function". In 2003-2004, there was an outbreak of severe acute respiratory syndrome (SARS) caused by SARS coronavirus-1 (CoV-1) in Asian countries. By the mid-2000's, clinical and experimental evidence indicated important roles for amino acids (AA) in improving innate and adaptive immunities in humans and animals. Based on our long-standing interest in AA metabolism and nutritional immunology, we decided to critically analyze advances in this nutritional field. Furthermore, we proposed a unified mechanism responsible for beneficial effects of AA and their products (including nitric oxide, glutathione, antibodies, and cytokines) on immune responses. We hoped that such integrated knowledge would be helpful for designing AA-based nutritional methods (e.g., supplementation with glutathione, arginine and glutamine) to prevent and treat SARS-like infectious diseases in the future. Our paper laid a framework for subsequent studies to quantify AA metabolism in intestinal bacteria, determine the effects of functional AA on cell-mediated and humoral immunities, and establish a much-needed database of AA composition in foodstuffs. Unexpectedly, COVID-19 (caused by SARS-CoV-2) emerged in December 2019 and has become one of the deadliest pandemics in history. Notably, glutathione, arginine and glutamine have now been exploited to effectively relieve severe respiratory symptoms of COVID-19 in affected patients. Functional AA (e.g., arginine, cysteine, glutamate, glutamine, glycine, taurine and tryptophan) and glutathione, which are all abundant in animal-sourced foodstuffs, are crucial for optimum immunity and health in humans and animals.
- Published
- 2022
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3. The pathological effects of a Nosema ceranae infection in the giant honey bee, Apis dorsata Fabricius, 1793.
- Author
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Ponkit R, Naree S, Mayack CL, and Suwannapong G
- Subjects
- Absorption, Physiological, Amino Acids physiology, Animals, Gastrointestinal Tract enzymology, Gastrointestinal Tract microbiology, Longevity, Spores, Fungal physiology, Bees microbiology, Hemolymph microbiology, Nosema physiology, Nutrients physiology
- Abstract
Nosema ceranae is an intracellular microsporidian pathogen that lives in the midgut ventricular cells of all known honey bee Apis species. We suspect that N. ceranae may also cause energetic stress in the giant honey bee because this parasite is known to disrupt nutrient absorption resulting in energetic stress in the honey bee species Apis mellifera. To understand how N. ceranae impacts the energetic stress of the giant honey bee, A. dorsata, we measured the hemolymph trehalose levels of experimentally infected giant honey bees on days three, five, seven, and fourteen post infection (p.i.). We also measured the hypopharyngeal gland protein content, the total midgut proteolytic enzyme activity, honey bee survival, infection ratio, and spore loads comparing infected and uninfected honey bees across the same time frame. Nosema ceranae-infected honey bees had significantly lowered survival, trehalose levels, hypopharyngeal gland protein content, and midgut proteolytic enzyme activity. We found an increasing level of parasitic loads and infection ratio of N. ceranae-infected bees after inoculation. Collectively, our results suggest that the giant honey bee suffers from energetic stress and limited nutrient absorption from a N. ceranae infection, which results in lowered survival in comparison to uninfected honey bees. Our findings highlight that other honey bee species besides A. mellifera are susceptible to microsporidian pathogens that they harbor, which results in negative effects on health and survival. Therefore, these pathogens might be transmitted at a community level, in the natural environment, resulting in negative health effects of multiple honey bee species., (Copyright © 2021 Elsevier Inc. All rights reserved.)
- Published
- 2021
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4. Decreased amino acids in the brain might contribute to the progression of diabetic neuropathic pain.
- Author
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Zhang Q, Li Q, Liu S, Zheng H, Ji L, Yi N, Zhu X, Sun W, Liu X, Zhang S, Li Y, Xiong Q, and Lu B
- Subjects
- Amino Acids analysis, Amino Acids physiology, Animals, Brain Chemistry physiology, Diabetes Mellitus, Experimental chemically induced, Diabetes Mellitus, Experimental complications, Diabetes Mellitus, Experimental physiopathology, Diabetic Neuropathies metabolism, Diabetic Neuropathies physiopathology, Hyperalgesia complications, Hyperalgesia metabolism, Hyperalgesia physiopathology, Male, Metabolomics, Neuralgia metabolism, Neuralgia pathology, Rats, Rats, Sprague-Dawley, Streptozocin, Amino Acids metabolism, Brain metabolism, Diabetes Mellitus, Experimental metabolism, Diabetic Neuropathies etiology, Neuralgia etiology
- Abstract
Aims: The pathophysiological alteration of diabetic neuropathic pain (DNP) in brain is unclear. Here we aimed to explore the metabolomic characteristics of brain in rats over the progression of DNP through metabolomic analysis., Methods: Adult rats were randomly divided into control group and DNP group. Body weight, blood glucose and behavioral assessment of neuropathic pain were measured every week after streptozotocin (STZ) injection. Finally, the brains of 2 rats from control group and 6 rats from DNP group were removed every 4 weeks after STZ injection for metabolomics analysis., Results: After 4 weeks of STZ-injection, the rats with diabetes developed DNP, which was characterized as mechanical allodynia and thermal nociception. As for metabolomic analysis, differentially expressed metabolites (DE metabolites) showed a dynamic alteration over the development of DNP and affected several KEGG pathways associated with amino acid metabolism. Furthermore, the expression of l-Threonine, l-Methionine, d-Proline, l-Lysine and N-Acetyl-l-alanine were significantly decreased at all time points of DNP group. The amino acids which were precursor of analgesic neurotransmitters were downregulated over the progression of DNP, including l-tryptophan, l-histidine and l-tyrosine., Conclusions: The impairment of amino acid metabolism in brain might contribute to the progression of DNP through decreasing analgesic neurotransmitters., Competing Interests: Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (Copyright © 2021. Published by Elsevier B.V.)
- Published
- 2021
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5. Rosetta design with co-evolutionary information retains protein function.
- Author
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Schmitz S, Ertelt M, Merkl R, and Meiler J
- Subjects
- Amino Acid Sequence, Amino Acids chemistry, Amino Acids metabolism, Amino Acids physiology, Conserved Sequence, Models, Molecular, Protein Domains physiology, Sinorhizobium meliloti, Thermodynamics, Computational Biology methods, Evolution, Molecular, Protein Conformation, Proteins chemistry, Proteins metabolism, Proteins physiology, Sequence Alignment methods
- Abstract
Computational protein design has the ambitious goal of crafting novel proteins that address challenges in biology and medicine. To overcome these challenges, the computational protein modeling suite Rosetta has been tailored to address various protein design tasks. Recently, statistical methods have been developed that identify correlated mutations between residues in a multiple sequence alignment of homologous proteins. These subtle inter-dependencies in the occupancy of residue positions throughout evolution are crucial for protein function, but we found that three current Rosetta design approaches fail to recover these co-evolutionary couplings. Thus, we developed the Rosetta method ResCue (residue-coupling enhanced) that leverages co-evolutionary information to favor sequences which recapitulate correlated mutations, as observed in nature. To assess the protocols via recapitulation designs, we compiled a benchmark of ten proteins each represented by two, structurally diverse states. We could demonstrate that ResCue designed sequences with an average sequence recovery rate of 70%, whereas three other protocols reached not more than 50%, on average. Our approach had higher recovery rates also for functionally important residues, which were studied in detail. This improvement has only a minor negative effect on the fitness of the designed sequences as assessed by Rosetta energy. In conclusion, our findings support the idea that informing protocols with co-evolutionary signals helps to design stable and native-like proteins that are compatible with the different conformational states required for a complex function., Competing Interests: The authors have declared that no competing interests exist.
- Published
- 2021
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6. The growth of Arabidopsis primary root is repressed by several and diverse amino acids through auxin-dependent and independent mechanisms and MPK6 kinase activity.
- Author
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Ravelo-Ortega G, López-Bucio JS, Ruiz-Herrera LF, Pelagio-Flores R, Ayala-Rodríguez JÁ, de la Cruz HR, Guevara-García ÁA, and López-Bucio J
- Subjects
- Amino Acids metabolism, Arabidopsis enzymology, Arabidopsis metabolism, Arabidopsis Proteins metabolism, Glutamic Acid metabolism, Leucine metabolism, Lysine metabolism, Mitogen-Activated Protein Kinases metabolism, Plant Growth Regulators metabolism, Plant Root Cap metabolism, Plant Root Cap physiology, Plant Roots enzymology, Plant Roots metabolism, Seedlings enzymology, Seedlings growth & development, Seedlings metabolism, Tryptophan metabolism, Amino Acids physiology, Arabidopsis growth & development, Arabidopsis Proteins physiology, Indoleacetic Acids metabolism, Mitogen-Activated Protein Kinases physiology, Plant Growth Regulators physiology, Plant Roots growth & development
- Abstract
Amino acids serve as structural monomers for protein synthesis and are considered important biostimulants for plants. In this report, the effects of all 20-L amino acids in Arabidopsis primary root growth were evaluated. 15 amino acids inhibited growth, being l-leucine (l-Leu), l-lysine (l-Lys), l-tryptophan (l-Trp), and l-glutamate (l-Glu) the most active, which repressed both cell division and elongation in primary roots. Comparisons of DR5:GFP expression and growth of WT Arabidopsis seedlings and several auxin response mutants including slr, axr1 and axr2 single mutants, arf7/arf19 double mutant and tir1/afb2/afb3 triple mutant, treated with inhibitory concentrations of l-Glu, l-Leu, l-Lys and l-Trp revealed gene-dependent, specific changes in auxin response. In addition, l- isomers of Glu, Leu and Lys, but not l-Trp diminished the GFP fluorescence of pPIN1::PIN1:GFP, pPIN2::PIN2:GFP, pPIN3::PIN3:GFP and pPIN7::PIN7:GFP constructs in root tips. MPK6 activity in roots was enhanced by amino acid treatment, being greater in response to l-Trp while mpk6 mutants supported cell division and elongation at high doses of l-Glu, l-Leu, l-Lys and l-Trp. We conclude that independently of their auxin modulating properties, amino acids signals converge in MPK6 to alter the Arabidopsis primary root growth., (Copyright © 2020 Elsevier B.V. All rights reserved.)
- Published
- 2021
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7. Protein, amino acids and obesity treatment.
- Author
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Simonson M, Boirie Y, and Guillet C
- Subjects
- Amino Acids physiology, Amino Acids therapeutic use, Amino Acids, Branched-Chain, Animals, Diet classification, Diet, High-Protein classification, Dietary Proteins therapeutic use, Energy Metabolism drug effects, Humans, Mice, Obesity epidemiology, Obesity metabolism, Amino Acids pharmacology, Dietary Proteins pharmacology, Obesity diet therapy
- Abstract
Dietary proteins have been used for years to treat obesity. Body weight loss is beneficial when it concerns fat mass, but loss of fat free mass - especially muscle might be detrimental. This occurs because protein breakdown predominates over synthesis, thus administering anabolic dietary compounds like proteins might counter fat free mass loss while allowing for fat mass loss.Indeed, varying the quantity of proteins will decrease muscle anabolic response and increase hyperphagia in rodents fed a low protein diet; but it will favor lean mass maintenance and promote satiety, in certain age groups of humans fed a high protein diet. Beyond protein quantity, protein source is an important metabolic regulator: whey protein and plant based diets exercize favorable effects on the risk of developing obesity, body composition, metabolic parameters or fat free mass preservation of obese patients. Specific amino-acids like branched chain amino acids (BCAA), methionine, tryptophan and its metabolites, and glutamate can also positively influence parameters and complications of obesity especially in rodent models, with less studies translating this in humans.Tuning the quality and quantity of proteins or even specific amino-acids can thus be seen as a potential therapeutic intervention on the body composition, metabolic syndrome parameters and appetite regulation of obese patients. Since these effects vary across age groups and much of the data comes from murine models, long-term prospective studies modulating proteins and amino acids in the human diet are needed.
- Published
- 2020
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8. Coronatine is more potent than jasmonates in regulating Arabidopsis circadian clock.
- Author
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Gao M, Zhang C, and Lu H
- Subjects
- Amino Acids metabolism, Amino Acids physiology, Circadian Clocks drug effects, Immunity, Innate, Indenes metabolism, Pseudomonas syringae metabolism, Amino Acids toxicity, Arabidopsis immunology, Arabidopsis physiology, Circadian Clocks genetics, Circadian Clocks physiology, Cyclopentanes pharmacology, Indenes toxicity, Oxylipins pharmacology
- Abstract
Recent studies establish a crucial role of the circadian clock in regulating plant defense against pathogens. Whether pathogens modulate host circadian clock as a potential strategy to suppress host innate immunity is not well understood. Coronatine is a toxin produced by the bacterial pathogen Pseudomonas syringae that is known to counteract Arabidopsis defense through mimicking defense signaling molecules, jasmonates (JAs). We report here that COR preferentially suppresses expression of clock-related genes in high throughput gene expression studies, compared with the plant-derived JA molecule methyl jasmonate (MJ). COR treatment dampens the amplitude and lengthens the period of all four reporters tested while MJ and another JA agonist JA-isoleucine (JA-Ile) only affect some reporters. COR, MJ, and JA-Ile act through the canonical JA receptor COI1 in clock regulation. These data support a stronger role of the pathogen-derived molecule COR than plant-derived JA molecules in regulating Arabidopsis clock. Further study shall reveal mechanisms underlying COR regulation of host circadian clock.
- Published
- 2020
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9. Effects of dietary protein levels and protease supplementation on growth performance, carcass traits, meat quality, and standardized ileal digestibility of amino acid in Pekin ducks fed a complex diet.
- Author
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Wang QD, Zhang KY, Zhang Y, Bai SP, Ding XM, Wang JP, Peng HW, Tian G, Xuan Y, Su ZW, and Zeng QF
- Subjects
- Animal Nutritional Physiological Phenomena drug effects, Animals, Diet veterinary, Dietary Proteins administration & dosage, Dietary Supplements analysis, Dose-Response Relationship, Drug, Ducks growth & development, Ileum physiology, Peptide Hydrolases administration & dosage, Random Allocation, Amino Acids physiology, Animal Feed analysis, Dietary Proteins metabolism, Digestion drug effects, Ducks physiology, Meat analysis, Peptide Hydrolases metabolism
- Abstract
This study aimed to investigate to the effects of dietary CP levels and protease supplementation on growth performance, carcass traits, meat quality, nutrients utilization, and standardized ileal digestibility of amino acid in Pekin ducks fed a complex diet. A total of 960 14-day-old male ducks were weighed and randomly allotted to a 2 × 5 factorial arrangement of 10 treatments with 6 replicate pens per treatment and 16 ducks per pen fed to 49 D of age. Experimental factors included five dietary CP levels ranging from 13.5 to 17.5% and with or without protease (200 mg/kg) supplementation. Between day 28 to 34, the digestible and metabolizable trials were performed. Significant CP × protease interactions (P < 0.05) on breast meat yield, DM, energy and nitrogen utilization, as well as standardized ileal digestibility values of 7 amino acids were observed. Regardless of protease supplementation, ducks fed 13.5, 14.5, and 15.5% CP had a poorer (P < 0.05) growth performance and breast meat yield than ducks fed with 16.5 and 17.5% CP. Ducks fed 13.5% CP had a positive effect (P < 0.05) on meat quality, dietary DM, energy and nitrogen utilization as well as standardized ileal digestibility of amino acids. Protease supplementation increased (P < 0.05) DM and phosphorus retention and decreased (P < 0.05) shear force of breast meat, regardless of CP level; when CP = 14.5%, protease significantly increased (P < 0.05) breast muscle yield. The optimal CP requirement without or with protease supplementation for BWG and FI were 17.02 or 16.53% and 16.64 or 16.75%, respectively, based on linear broken-line regression., (Copyright © 2020. Published by Elsevier Inc.)
- Published
- 2020
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10. Phytase supplementation effects on amino acid digestibility depend on the protein source in the diet but are not related to InsP 6 degradation in broiler chickens.
- Author
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Krieg J, Siegert W, Berghaus D, Bock J, Feuerstein D, and Rodehutscord M
- Subjects
- 6-Phytase administration & dosage, Animal Feed analysis, Animal Nutritional Physiological Phenomena drug effects, Animals, Brassica napus chemistry, Diet veterinary, Dietary Supplements analysis, Dose-Response Relationship, Drug, Helianthus chemistry, Random Allocation, Glycine max chemistry, 6-Phytase metabolism, Amino Acids physiology, Chickens physiology, Dietary Proteins metabolism, Digestion drug effects, Inositol Phosphates metabolism
- Abstract
The objective was to determine phytase effects on prececal amino acid (AA) digestibility and phytate (InsP
6 ) breakdown when different oilseed meals were used in broiler chicken diets. The study included 14 diets: a corn-soybean meal (SBM) basal diet and 6 diets that contained SBM, rapeseed meal (RSM), and sunflower meal (SFM) with 2 inclusion levels at the expense of corn starch (150 and 300 g/kg SBM or SFM, or 100 and 200 g/kg RSM). Each diet was mixed with or without a phytase supplement of 1,500 FTU/kg. Diets were provided to broilers for 5 D. Digesta from the posterior half of the ileum were collected on day 21. The average essential AA digestibility, calculated by a regression approach, without and with phytase was 84 and 85% (SBM), 74 and 77% (SFM), and 66 and 73% (RSM), respectively. In the diets, phytase effects on AA digestibility were lower owing to other protein sources also present in the diet, but significant. Prececal InsP6 disappearance was significantly affected by interactions between oilseed meal, inclusion level, and phytase supplementation. Overall, prececal InsP6 disappearance was higher in SBM diets (52%) than in SFM diets (38%) and intermediate in RSM diets (43%). Across diets, phytase supplementation effects on prececal InsP6 degradation linearly increased with the InsP6 concentration of the diet up to 12 g/kg DM. The only exception from linearity was the diet with the high inclusion of SFM, which contained 15.9 g InsP6 /kg DM. In the ileal content, the concentration of myo-inositol was significantly increased by phytase supplementation, and this effect was highest in the diets that contained SBM as the only oilseed meal. Concentrations of lower inositol phosphates were increased by phytase supplementation, and this effect was most remarkable for Ins(1,2,3,4)P4 and inositol tetrakisphosphates. The study showed that phytase effects on AA digestibility varied among the 3 tested oilseed meals, but these differences were not detectable in the diets containing these meals. Although phytase effects on ileal content of InsP6 and its degradation products were substantial, they were not related to the effects on AA digestibility., (Copyright © 2020. Published by Elsevier Inc.)- Published
- 2020
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11. γ-Aminobutyric acid and related amino acids in plant immune responses: Emerging mechanisms of action.
- Author
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Tarkowski ŁP, Signorelli S, and Höfte M
- Subjects
- Amino Acids metabolism, Plant Diseases immunology, gamma-Aminobutyric Acid metabolism, Amino Acids physiology, Plant Immunity, gamma-Aminobutyric Acid physiology
- Abstract
The entanglement between primary metabolism regulation and stress responses is a puzzling and fascinating theme in plant sciences. Among the major metabolites found in plants, γ-aminobutyric acid (GABA) fulfils important roles in connecting C and N metabolic fluxes through the GABA shunt. Activation of GABA metabolism is known since long to occur in plant tissues following biotic stresses, where GABA appears to have substantially different modes of action towards different categories of pathogens and pests. While it can harm insects thanks to its inhibitory effect on the neuronal transmission, its capacity to modulate the hypersensitive response in attacked host cells was proven to be crucial for host defences in several pathosystems. In this review, we discuss how plants can employ GABA's versatility to effectively deal with all the major biotic stressors, and how GABA can shape plant immune responses against pathogens by modulating reactive oxygen species balance in invaded plant tissues. Finally, we discuss the connections between GABA and other stress-related amino acids such as BABA (β-aminobutyric acid), glutamate and proline., (© 2020 John Wiley & Sons Ltd.)
- Published
- 2020
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12. Standardized ileal digestible amino acid and metabolizable energy content of wheat from different origins and the effect of exogenous xylanase on their determination in broilers.
- Author
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Lu PY, Wang J, Wu SG, Gao J, Dong Y, Zhang HJ, and Qi GH
- Subjects
- Animal Feed analysis, Animal Nutritional Physiological Phenomena, Animals, Diet veterinary, Dietary Supplements analysis, Dose-Response Relationship, Drug, Endo-1,4-beta Xylanases administration & dosage, Random Allocation, Triticum chemistry, Amino Acids physiology, Digestion, Endo-1,4-beta Xylanases metabolism, Energy Metabolism, Ileum physiology
- Abstract
This study was conducted to determine the standardized ileal digestible amino acids (SID AA) and nitrogen-corrected apparent metabolizable energy (AMEn) contents of 6 wheats from different origins in China and incidentally to investigate the effects of exogenous xylanase addition on SID AA and AMEn determination in broiler chicks. A total of 480 chicks were divided into 48 cages of 10 birds each balanced for body weight and fed 8 types of diets in a completely randomized design (6 replicated cages per diet) from 21 to 26 d of age. The individual wheat constituted the only source of crude protein in a semi-purified experimental diet. A nitrogen-free diet was designed to estimate basal endogenous AA loss and determine the SID AA. Titanium oxide (0.3%) was used as an indigestibility marker, and nutrient digestibility and retention were determined by the substitution method. From day 24 to 26, excreta samples were collected for AMEn determination. On day 26, the birds were euthanized, and ileum contents were obtained for AA digestibility determination. Wheat from Gansu had greater (P < 0.05) SID AA contents except Lys, Thr, Phe, and Cys, with a higher (P < 0.001) AMEn (11.83 MJ/kg) than the other wheats. The SID content of mean indispensable amino acids and dispensable amino acids were 87.35% and 88.17%, respectively, and the average AMEn value of 6 wheats was 11.14 MJ/kg. Compared with the diet without xylanase, the added xylanase resulted in higher (P < 0.05) SID contents of Met, Lys, Trp, Arg, Ile, Leu, Val, Gly, Asp, Glu, Pro, and Ala; the SID AA values were raised by 1.96% (mean of all AA); and the AMEn content was significantly increased (+0.87 MJ/kg) (P < 0.05). In conclusion, origins of wheats have significant effects on SID AA and AMEn values which were positively correlated with crude protein content of wheat; exogenous xylanase addition to a wheat-based poultry diet could significantly improve SID AA and AMEn contents for broilers., (Copyright © 2019. Published by Elsevier Inc.)
- Published
- 2020
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13. Combining Physiological and Metabolomic Analysis to Unravel the Regulations of Coronatine Alleviating Water Stress in Tobacco ( Nicotiana tabacum L.).
- Author
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Xu J, Zhou Y, Xu Z, Chen Z, and Duan L
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- Amino Acids physiology, Ascorbate Peroxidases metabolism, Catalase metabolism, Dehydration metabolism, Droughts, Gene Expression Regulation, Plant genetics, Glutathione Reductase metabolism, Oxidative Stress drug effects, Plant Leaves metabolism, Plant Proteins metabolism, Plant Roots metabolism, Reactive Oxygen Species metabolism, Superoxide Dismutase metabolism, Amino Acids metabolism, Indenes metabolism, Stress, Physiological physiology, Nicotiana metabolism
- Abstract
Drought is a major abiotic stress that restricts plants growth, development, and yield. Coronatine (COR), a mimic of JA-Ile, functions in plant tolerance to multiple stresses. In our study, we examined the effects of COR in tobacco under polyethylene glycol (PEG) stress. COR treatment improved plant growth under stress as measured by fresh weight (FW) and dry weight (DW). The enzyme activity assay indicated that, under osmotic stress conditions, the activities of superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX), and glutathione reductase (GR) were enhanced by COR treatment. Histochemical analyses via nitrotetrazolium blue chloride (NBT) and 3,3'-diaminobenzidine (DAB) staining showed that COR reduced reactive oxygen species (ROS) accumulation during osmotic stress. Metabolite profiles revealed that COR triggered significant metabolic changes in tobacco leaves under osmotic stress, and many essential metabolites, such as sugar and sugar derivatives, organic acids, and nitrogen-containing compounds, which might play active roles in osmotic-stressed tobacco plants, were markedly accumulated in the COR-treated tobacco. The work presented here provides a comprehensive understanding of the COR-mediated physiological, biochemical, and metabolic adjustments that minimize the adverse impact of osmotic stress on tobacco.
- Published
- 2020
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14. Ant Foragers Compensate for the Nutritional Deficiencies in the Colony.
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Csata E, Gautrais J, Bach A, Blanchet J, Ferrante J, Fournier F, Lévesque T, Simpson SJ, and Dussutour A
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- Amino Acids deficiency, Amino Acids physiology, Animals, Ants drug effects, Decision Making, Feeding Behavior drug effects, Nutrients physiology, Random Allocation, Ants physiology, Nutrients deficiency
- Abstract
Achieving nutritional homeostasis is crucial for the fitness of all living organisms [1]. Using "collective wisdom," ants have been shown to excel at making rapid and appropriate decisions under various contexts [2, 3], including foraging [4-7]. Ants often use pheromone trails to share information about food resources [8-10], a process allowing them to focus their foraging activity on the best food source available [7, 11-14]. However, what constitutes the best food source depends on the nutritional context of the colony in relation to its food environment [15]. In this study, we exposed ant colonies to various nutrient deficiencies and observed their compensatory nutritional responses. Ants were deprived of carbohydrate, sterol, protein, a subset of amino acids, or a single amino acid. We found that ants were rapidly able to match their foraging decisions to their nutritional needs, even if the deficiency concerned a single amino acid. An individual-based model demonstrates that these impressive feats of nutritional compensation can emerge from the iterative process of trail-laying behavior, which relies on a simple individual decision: to eat or not to eat. Our results show that, by adjusting their feeding behavior at the individual level, ants sustain homeostasis at the colony level., (Copyright © 2019 Elsevier Ltd. All rights reserved.)
- Published
- 2020
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15. The role of LuloPAT amino acid/proton symporters in midgut alkalinization in the sandfly Lutzomyia longipalpis (Diptera - Psychodidae).
- Author
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Nepomuceno DB, Paim RMM, Araújo RN, Pereira MH, Pessoa GCD, Koerich LB, Sant'Anna MRV, and Gontijo NF
- Subjects
- Animals, Gastrointestinal Tract physiology, Amino Acids physiology, Protons, Psychodidae physiology, Symporters physiology
- Abstract
In Lutzomyia longipalpis females, which are the main vectors of Leishmania infantum in the Americas, hematophagy is crucial for ovary development. The control of pH in the midgut during blood digestion is important to the functioning of the digestive enzymes, which release amino acids in the luminal compartment that are then transported through the enterocytes to the hemolymph for delivery to the ovary and other organs. In the present work, we investigated transport systems known as LuloPATs that are present in the midgut of L. longipalpis but not in other organs. These transporters achieve symport of amino acids with H
+ ions, and one of them (LuloPAT1) is orthologous to a transporter described in Aedes aegypti. According to our results, the transcription levels of LuloPAT1 increased significantly immediately after a blood meal. Based on the variation of the fluorescence of fluorescein with the pH of the medium, we developed a technique that shows the acidification of the cytoplasm of gut cells when amino acids are cotransported with H+ from the lumen into the enterocytes. In our experiments, the midguts of the sandflies were dissected and opened longitudinally so that added amino acids could enter the enterocytes via the lumen (PAT carriers are apical). LuloPAT1 transporters are part of a complex of mechanisms that act synergistically to promote gut alkalinization as soon as blood intake by the vector occurs. In dissected but not longitudinally opened midguts, added amino acids could only enter through the basolateral region of enterocytes. However, alkalinization of the lumen was observed because the entry of some amino acids into the cytoplasm of enterocytes triggers a luminal alkalinization mechanism independent of LuloPATs. These findings provide new perspectives that will enable the characterization of the set of signaling pathways involved in pH regulation within the L. longipalpis midgut., (Copyright © 2019 Elsevier Ltd. All rights reserved.)- Published
- 2020
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16. Determination of scoring functions for protein damage susceptibility.
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Fichtner M, Schuster S, and Stark H
- Subjects
- Aging physiology, Amino Acids physiology, Data Mining, Halogenation, Humans, Hydroxylation, Models, Biological, Systems Biology, Amino Acids chemistry, Computational Biology, Protein Conformation
- Abstract
Protein damage (partly followed by protein aggregation) plays a significant role in ageing, cancer and in neurodegenerative and other diseases. It is known that the proteinogenic amino acids differ in their susceptibility to non-enzymatic modification, such as hydroxylation, peroxidation, chlorination etc. In a novel bioinformatics approach, we introduce measures to quantify the susceptibility of the 20 standard proteinogenic amino acids to such modification. Based on these amino acid scores, we calculated different susceptibilities for 116,387 proteins, testing various scoring approaches. These approaches are based on review articles, text mining and a combination of both. We also show an application by combining the score information with a tool for visualization., (Copyright © 2019 Elsevier B.V. All rights reserved.)
- Published
- 2020
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17. Determining amino acid scores of the genetic code table: Complementarity, structure, function and evolution.
- Author
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Štambuk N and Konjevoda P
- Subjects
- Hydrophobic and Hydrophilic Interactions, Models, Genetic, Amino Acids chemistry, Amino Acids physiology, Evolution, Molecular, Genetic Code physiology, Systems Biology
- Abstract
The Standard Genetic Code (SGC) table was investigated with respect to the three-dimensional codon arrangement, and all possible 24 hierarchical base partitions (4! = 24). This was done by determining the amino acid scores for each codon hierarchy in relation to the 1
st horizontal, 2nd vertical and 3rd horizontal sub-tables. Marked differences were observed for the hydrophobicity and lipophilicity parameters encoded by the second base of the SGC table. The nucleotide hierarchy U < C < G < A and its complement A < G < C < U at the second base correlated best with the amino acid hydrophobicity and polarity. By contrast, the hierarchy C < G < U < A and its backwards transcript A < U < G < C at the second base were associated with the amino acid parameters of lipophilicity and accessible surface area. No association was observed between 24 base hierarchies of the codons at the 1st and 3rd positions with respect to the hydropathy, polarity, lipophilicity and accessible surface area. The results imply that the second base possesses the majority of information content with respect to the physicochemical properties observed. It is shown that amino acid information obtained by determining the scores of the bases and codon weightings in digital form coincides with physicochemical properties, and the temperature range between 25 °C and 100 °C does not affect the hydrophobicity, the related prediction of α- and β-protein structure, codon scores, or the complementarity code for sense and antisense peptide interactions. The amino acid scores determined for the SGC table enable the construction of rules and algorithms for the analysis of the structure, function and evolution of proteins. It has been demonstrated that IUPAC-based encoding of nucleobase and amino acid sequences could be used for the representation of the bases with the Semiotic (Greimas) Square and probabilistic square of opposition. It is concluded that the structural, functional and evolutionary patterns of the protein sequences may be modeled using codon based amino acid information, instead of using the information based on amino acid physicochemical properties only., (Copyright © 2019 Elsevier B.V. All rights reserved.)- Published
- 2020
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18. Molecular mechanisms relating to amino acid regulation of protein synthesis.
- Author
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Cao Y, Liu S, Liu K, Abbasi IHR, Cai C, and Yao J
- Subjects
- Animals, Arginine pharmacology, Gene Expression Regulation drug effects, Leucine pharmacology, Peptide Chain Elongation, Translational physiology, Phosphorylation physiology, RNA, Messenger genetics, Ribosomal Protein S6 physiology, Signal Transduction physiology, TOR Serine-Threonine Kinases chemistry, TOR Serine-Threonine Kinases physiology, eIF-2 Kinase physiology, Amino Acids physiology, Gene Expression Regulation physiology, Protein Biosynthesis genetics
- Abstract
Some amino acids (AA) act through several signalling pathways and mechanisms to mediate the control of gene expression at the translation level, and the regulation occurs, specifically, on the initiation and the signalling pathways for translation. The translation of mRNA to protein synthesis proceeds through the steps of initiation and elongation, and AA act as important feed-forward activators that are involved in many pathways, such as the sensing and the transportation of AA by cells, in these steps in many tissues of mammals. For the translation, phosphorylation of eukaryotic translation initiation factor 2α (eIF2α) is a critical molecule that controls the translation initiation and its functions can be regulated by some AA. Another control point in the mRNA binding step in the translation initiation is at the regulation by mammalian target of rapamycin, which requires a change of phosphorylation status of ribosomal protein S6. In fact, the change of phosphorylation status of ribosomal protein S6 might be involved in global protein synthesis. The present review summarises recent work on the molecular mechanisms of the regulation of protein synthesis by AA and highlights new findings.
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- 2019
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19. Prececal amino acid digestibility and phytate degradation in broiler chickens when using different oilseed meals, phytase and protease supplements in the feed.
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Siegert W, Zuber T, Sommerfeld V, Krieg J, Feuerstein D, Kurrle U, and Rodehutscord M
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- 6-Phytase administration & dosage, Animal Feed analysis, Animal Nutritional Physiological Phenomena, Animals, Brassica rapa chemistry, Diet veterinary, Dietary Supplements analysis, Intestines physiology, Peptide Hydrolases administration & dosage, Glycine max chemistry, 6-Phytase metabolism, Amino Acids physiology, Chickens physiology, Digestion physiology, Peptide Hydrolases metabolism, Phytic Acid metabolism
- Abstract
The purpose of this study was to investigate the effects of phytase and protease supplementation on prececal (pc) amino acid (AA) digestibility, phytate (InsP6) degradation, and MEn concentration in diets using 3 oilseed meals as main protein sources in broiler chicken feed. The broiler chicken diets, which lacked mineral phosphorus, contained either soybean meal (SBM), SBM and rapeseed meal (SBM/RSM), or SBM and sunflower meal (SBM/SFM) as main protein sources. Diets were not supplemented with enzymes or supplemented with 1,500 or 3,000 FTU phytase/kg, or with 1,600 mg protease/kg. For diets containing SBM as the main protein source, the effects of phytase supplementation with and without monocalcium phosphate were also investigated. Data were obtained during 2 subsequent runs from days 14 to 22 and from days 23 to 31. Each diet was tested using 8 replicates with 4 replicates per run. For pc AA digestibility, no significant interactions were observed between main protein sources, enzyme supplementation, or addition of monocalcium phosphate except for Cys. Supplementation of 1,500 FTU phytase/kg increased pc digestibility of all AA. No differences in pc AA digestibility were observed between 1,500 and 3,000 FTU phytase/kg supplementation treatments. Prececal disappearance of InsP6 and pc P digestibility were greater in the high phytase supplementation treatment. Protease supplementation increased pc digestibility of all AA except for Cys when SBM/RSM was the main protein source. Supplementation of protease and 3,000 FTU phytase/kg increased MEn concentrations. The effect of phytase on pc AA digestibility was fully expressed at a lower supplementation level than needed for a maximized pc InsP6 disappearance and MEn concentration., (© The Author(s) 2019. Published by Oxford University Press on behalf of Poultry Science Association.)
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- 2019
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20. Effects of a combination of xylanase, amylase and protease, and probiotics on major nutrients including amino acids and non-starch polysaccharides utilization in broilers fed different level of fibers.
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Singh AK, Tiwari UP, Berrocoso JD, Dersjant-Li Y, Awati A, and Jha R
- Subjects
- Amino Acids physiology, Amylases administration & dosage, Animal Nutritional Physiological Phenomena drug effects, Animals, Diet veterinary, Dietary Supplements analysis, Dose-Response Relationship, Drug, Gastrointestinal Tract physiology, Ileum physiology, Nutrients physiology, Peptide Hydrolases administration & dosage, Polysaccharides physiology, Probiotics administration & dosage, Random Allocation, Xylosidases administration & dosage, Animal Feed analysis, Chickens physiology, Dietary Fiber administration & dosage, Digestion drug effects, Probiotics pharmacology
- Abstract
This study evaluated the effects of a combination of xylanase, amylase, and protease (XAP), with probiotics (3 Bacillus spp.) supplementation on apparent ileal digestibility (AID) and apparent total tract digestibility (ATTD) of nutrients in Cobb 500 broilers from 0 to 21 d. A completely randomized 2 × 4 factorial design (2 levels of fiber; 4 types of supplements) with 8 replicate cages (6 birds/cage) was used. Each low and high-fiber diet contained 500 FTU/kg Buttiauxella sp. phytase and was supplemented with: (a) none (control), (b) XAP (2,000 U xylanase + 200 U amylase + 4,000 U protease/kg diet), (c) probiotics (75,000 CFU/g of Bacillus spp.), or (d) XAP + probiotics. High fiber decreased (P < 0.05) nitrogen-corrected apparent metabolizable energy (AMEn), AID of all amino acids (AA), AID and ATTD of dry matter (DM), crude protein (CP), starch, and gross energy (GE). High fiber increased (P < 0.01) the flow of total non-starch polysaccharides (NSP) in both ileum and total tract. The XAP + probiotics increased (P < 0.01) AMEn as well as AID and ATTD of DM, CP, GE, starch, while alone, XAP yielded similar improvement except for DM compared with control. The supplemental XAP alone improved (P < 0.01) the digestibility of most of the AAs compared with control. Moreover, XAP + probiotics increased (P < 0.05) AID of all AA except arginine and serine compared with control. A fiber × supplements interaction (P < 0.05) was found for AID of histidine and threonine, and their digestibility in high-fiber diet was improved to a level comparable to low-fiber diet by XAP + probiotics. The flow of NSP in XAP group was 5 to 6% lower than in control while NSP flow in XAP + probiotic group was further 4% lower than that of XAP group (P < 0.01). The results infer that the combination of XAP and probiotics can effectively optimize the nutrient digestibility in broilers fed both low and high-fiber diets., (© 2019 Poultry Science Association Inc.)
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- 2019
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21. Amino acids and wound healing in people with limb-threatening diabetic foot ulcers.
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Hung SY, Tsai JS, Yeh JT, Chen KH, Lin CN, Yang HM, Lin CW, Chen HY, Huang CH, and Huang YY
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- Aged, Aged, 80 and over, Amino Acids blood, Amputation, Surgical, Arginine blood, Coronary Artery Disease complications, Diabetic Foot blood, Diabetic Foot surgery, Female, Hospitalization, Humans, Isoleucine blood, Leucine blood, Male, Threonine blood, Treatment Outcome, Amino Acids physiology, Diabetes Mellitus, Type 2 complications, Diabetic Foot therapy, Wound Healing physiology
- Abstract
Background: Amino acids are associated with wound healing in traumatic wounds and burns, although their effects on healing in patients with diabetic foot ulcers (DFUs) are limited. This study aimed to evaluate and identify specific amino acids associated with healing outcomes of patients with DFUs., Methods: Sixty-two out of 85 patients who completed the in-hospital treatment for limb-threatening DFUs were enrolled. All ulcers had epithelialization without clinical evidence of infection at discharge. The patients and their families were instructed on foot-care techniques and committed to regular follow-up for 1 year. Baseline characteristics, PEDIS wound classification, laboratory data and serum amino acid levels were used to analyze their predictive power., Results: Fifty-seven patients completed the study in which 38 had healed and 19 had unhealed ulcers. The unhealed group had higher incidence of coronary artery disease and larger wound size. Most patients received endovascular therapy (81.6% healed group; 78.9% unhealed group) before enrollment. Following adjustments for clinical factors, the serum levels of arginine (326.4 μmol/L vs. 245.0 μmol/L, P = 0.045), isoleucine (166.7 μmol/L vs. 130.1 μmol/L, P = 0.019), leucine (325.8 μmol/L vs. 248.9 μmol/L, P = 0.039), and threonine (186.7 μmol/L vs. 152.0 μmol/L, P = 0.019) were significantly higher in the healed group., Conclusions: The amino acids associated with wound healing in DFUs differ from those reported for traditional traumatic wounds. These findings affirm the necessity for future large-scaled studies for the application of these amino acids in DFU healing, either as prognostic predictors or supplemented regimens., (Copyright © 2019 Elsevier Inc. All rights reserved.)
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- 2019
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22. Extending daily feed access intervals does not influence lysine HCl utilization but enhances amino acid digestibilities in broiler chickens.
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Yin D, Chrystal PV, Moss AF, Choy KYE, Liu SY, and Selle PH
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- Animal Feed analysis, Animal Nutritional Physiological Phenomena drug effects, Animals, Diet veterinary, Dietary Supplements analysis, Digestion physiology, Dose-Response Relationship, Drug, Ileum physiology, Lysine administration & dosage, Male, Amino Acids physiology, Chickens physiology, Digestion drug effects, Lysine metabolism
- Abstract
Off-sex, male Ross 308 chickens were offered maize-soy diets without and with 3.5 g/kg lysine monohydrochloride (HCl), which contained 10.0 or 12.8 g/kg digestible lysine, from 7 to 28 D post-hatch. Birds were permitted access to diets at intervals of 12, 16, and 20 h/day. Lysine HCl improved weight gain (1,465 vs. 1,417 g/bird; P < 0.025) and feed conversion ratios (1.351 vs. 1.382; P < 0.005). Extending feed access intervals increased weight gain (1,542 vs. 1,303 g/bird; P < 0.001) and feed intake (2,142 vs. 1,748 g/bird; P < 0.001) but compromised feed conversion ratios (1.390 vs. 1.342; P < 0.001). Extending feed access intervals increased (P < 0.001) both relative crop and gizzard weights and amounts of digesta retained in these organs. Effective lysine HCl utilization in poultry irrespective of feeding frequency, as opposed to pigs, may stem from anticipatory feeding behavior, crop and gizzard functionality, and increased episodes of reverse peristalsis. Collectively, these properties appear to modulate the relative intestinal uptakes of unbound lysine and protein-bound amino acids including lysine. Instructively, extending daily feed access intervals from 12 to 20 h increased average ileal digestibility coefficients of 16 amino acids by 12.8% (0.830 vs. 0.736; P < 0.001), which was linearly related (r = -0.834; P < 0.001) to hourly feed intake rates. Birds given 12 h feed access consumed relatively more feed on an hourly basis and this may have contributed to lesser amino acid digestibilities. As treatment interactions (P > 0.35) between lysine HCl and feed access intervals for parameters of growth performance were not observed, it was concluded that feed access intervals do not influence lysine utilization. The implications of these findings are discussed., (© The Author(s) 2019. Published by Oxford University Press on behalf of Poultry Science Association.)
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- 2019
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23. d-amino Acids in Health and Disease: A Focus on Cancer.
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Bastings JJAJ, van Eijk HM, Olde Damink SW, and Rensen SS
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- Humans, Amino Acids physiology, Neoplasms metabolism, Synaptic Transmission physiology
- Abstract
d-amino acids, the enantiomeric counterparts of l-amino acids, were long considered to be non-functional or not even present in living organisms. Nowadays, d-amino acids are acknowledged to play important roles in numerous physiological processes in the human body. The most commonly studied link between d-amino acids and human physiology concerns the contribution of d-serine and d-aspartate to neurotransmission. These d-amino acids and several others have also been implicated in regulating innate immunity and gut barrier function. Importantly, the presence of certain d-amino acids in the human body has been linked to several diseases including schizophrenia, amyotrophic lateral sclerosis, and age-related disorders such as cataract and atherosclerosis. Furthermore, increasing evidence supports a role for d-amino acids in the development, pathophysiology, and treatment of cancer. In this review, we aim to provide an overview of the various sources of d-amino acids, their metabolism, as well as their contribution to physiological processes and diseases in man, with a focus on cancer.
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- 2019
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24. An update on the cecectomy technique in roosters anesthetized with isoflurane used in subsequent amino acid digestibility experiments.
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Mansano CFM, Macente BI, Silva PDES, da Rocha RW, Escobar A, Sakomura NK, Khan KU, Fernandes JBK, and da Silva EP
- Subjects
- Animal Nutritional Physiological Phenomena, Animals, Digestive System Surgical Procedures methods, Male, Amino Acids physiology, Anesthetics, Inhalation therapeutic use, Cecum surgery, Chickens surgery, Digestion physiology, Digestive System Surgical Procedures veterinary, Isoflurane therapeutic use
- Abstract
This work aims to study an alternative technique of cecectomy in roosters using inhalation anesthesia for subsequent use in digestibility experiments. A total of 30 adult chickens of Leghorn breed were used with an average age of 27 wk. The birds were preoxygenated, and the anesthetic induction was performed using isoflurane diluted in oxygen. After proper muscle relaxation, endotracheal intubation was performed using a Murphy catheter and kept in anesthesia under mechanical ventilation with a constant monitoring of electrocardiography variables, heart rate, oxyhemoglobin saturation, and body temperature during the surgical procedure. An incision of approximately 3 cm was made between keel and cloaca in order to expose and extirpate the cecum followed by a simple ligature. The opening of the peritoneal cavity was closed in 2 ways: Sultan suture technique was used for closing the abdominal wall and modified Cushing intradermic continuous points for closing the skin. The time for anesthesia induction and preoperational period noted to be 10 ± 2 min. Surgical procedures completed in 7 ± 1.5 min. No intraoperatively and postoperatively harm observed in animals. Water was immediately provided after the birds returned to cages and feed offered after 24 h of surgery. In remaining birds, no abnormalities were observed during and after the experimental period (3 mo). The present study describes a promising update on cecectomy technique regarding anesthesia induction and surgical procedures in roosters using potential drugs and safer surgical materials without any trans- and postoperative complications., (© 2019 Poultry Science Association Inc.)
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- 2019
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25. Nutritional evaluation of two barley cultivars, without and with carbohydrase supplementation, for broilers: metabolisable energy and standardised amino acid digestibility.
- Author
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Perera WNU, Abdollahi MR, Ravindran V, Zaefarian F, Wester TJ, and Ravindran G
- Subjects
- Animal Feed analysis, Animal Nutritional Physiological Phenomena, Animals, Chickens growth & development, Diet veterinary, Dietary Supplements analysis, Glycoside Hydrolases adverse effects, Hordeum genetics, Male, Random Allocation, Amino Acids physiology, Chickens physiology, Digestion drug effects, Energy Metabolism drug effects, Glycoside Hydrolases metabolism, Hordeum chemistry
- Abstract
1. Two experiments were conducted to assess the nitrogen-corrected apparent metabolisable energy (AMEn; Exp. 1; 288 Ross 308 male broilers at d 14; 36 cages with eight birds each) and coefficient of standardised ileal digestibility (CSID) of amino acids (AA; Exp. 2; 336 Ross 308 male broilers at d 21; 42 cages with eight birds each) of two barley cultivars for broilers in comparison to wheat, without or with a multi-component non-starch polysaccharide (NSP) degrading enzyme. A 3 × 2 factorial arrangement of treatments was used in both experiments with three types of grains (normal starch hulled barley [NSH], waxy starch hull-less barley [WSHL], and wheat) and two levels of enzyme supplementation (0 and 200 g/tonne of feed). Enzyme supplemented diets contained 406 and 128 of endo-1, 4-β-xylanase and endo-1, 3 (4)-β-glucanase units per kg of feed, respectively. 2. Analysis showed that the starch content was higher in NSH (610 g/kg) than in wheat (537 g/kg) and WSHL (554 g/kg), and the composition of starch differed markedly among the grain types. The β-glucan content was considerably higher in WSHL (68.6 g/kg) compared to NSH (38.5 g/kg) and wheat (7.74 g/kg). The contribution of soluble fraction to the total non-starch polysaccharides was higher in WSHL (38.2%) compared to NSH and wheat (17.1% and 13.3%, respectively). 3. A significant (P < 0.01) interaction was observed between the grain type and enzyme supplementation for AMEn. The WSHL, with the highest content of β-glucan, showed the greatest response to enzyme supplementation for AMEn. 4. Birds fed wheat- and WSHL-based diets had the highest and lowest CSID of nitrogen and most of AA, respectively, with NSH diets being intermediate. Regardless of grain type, enzyme supplementation increased (P < 0.05) the CSID of nitrogen. 5. These data suggest that β-glucan content plays an important role in determining the digestibility of nutrients in barley for broilers, resulting in a better feeding value for NSH over WSHL. Supplementation of a multi-component NSP-degrading enzyme can improve the feeding value of barley in broiler diets by increasing the digestibility with the effect being more pronounced in WSHL barley.
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- 2019
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26. Decoding the proteomic changes involved in the biofilm formation of Enterococcus faecalis SK460 to elucidate potential biofilm determinants.
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Suryaletha K, Narendrakumar L, John J, Radhakrishnan MP, George S, and Thomas S
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- Amino Acids metabolism, Amino Acids physiology, Arginine metabolism, Bacterial Proteins genetics, Bacterial Proteins metabolism, Carbohydrate Metabolism genetics, Carbohydrate Metabolism physiology, Gene Expression Regulation, Bacterial, Humans, Membrane Proteins, Metabolic Networks and Pathways genetics, Metabolic Networks and Pathways physiology, Protein Folding, Quorum Sensing genetics, Quorum Sensing physiology, Rhamnose biosynthesis, Biofilms growth & development, Enterococcus faecalis genetics, Enterococcus faecalis metabolism, Proteomics
- Abstract
Background: Enterococcus faecalis is a major clinically relevant nosocomial bacterial pathogen frequently isolated from polymicrobial infections. The biofilm forming ability of E. faecalis attributes a key role in its virulence and drug resistance. Biofilm cells are phenotypically and metabolically different from their planktonic counterparts and many aspects involved in E. faecalis biofilm formation are yet to be elucidated. The strain E. faecalis SK460 used in the present study is esp (Enterococcal surface protein) and fsr (two-component signal transduction system) negative non-gelatinase producing strong biofilm former isolated from a chronic diabetic foot ulcer patient. We executed a label-free quantitative proteomic approach to elucidate the differential protein expression pattern at planktonic and biofilm stages of SK460 to come up with potential determinants associated with Enterococcal biofilm formation., Results: The Gene Ontology and Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment analyses of proteomic data revealed that biofilm cells expressed higher levels of proteins which are associated with glycolysis, amino acid biosynthesis, biosynthesis of secondary metabolites, microbial metabolism in diverse environments and stress response factors. Besides these basic survival pathways, LuxS-mediated quorum sensing, arginine metabolism, rhamnose biosynthesis, pheromone and adhesion associated proteins were found to be upregulated during the biofilm transit from planktonic stages. The selected subsets were validated by quantitative real-time PCR. In silico functional interaction analysis revealed that the genes involved in upregulated pathways pose a close molecular interaction thereby coordinating the regulatory network to thrive as a biofilm community., Conclusions: The present study describes the first report of the quantitative proteome analysis of an esp and fsr negative non gelatinase producing E. faecalis. Proteome analysis evidenced enhanced expression of glycolytic pathways, stress response factors, LuxS quorum signaling system, rhamnopolysaccharide synthesis and pheromone associated proteins in biofilm phenotype. We also pointed out the relevance of LuxS quorum sensing and pheromone associated proteins in the biofilm development of E. faecalis which lacks the Fsr quorum signaling system. These validated biofilm determinants can act as potential inhibiting targets in Enterococcal infections.
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- 2019
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27. Structure of a serine-type glutathione S-transferase of Ceriporiopsis subvermispora and identification of the enzymatically important non-canonical residues by functional mutagenesis.
- Author
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Wan Osman WH, Mikami B, Saka N, Kondo K, Nagata T, and Katahira M
- Subjects
- Amino Acids physiology, Asparagine, Crystallography, X-Ray, Fungal Proteins chemistry, Glutathione chemistry, Glutathione Transferase genetics, Glutathione Transferase isolation & purification, Ligands, Serine, Tyrosine, Coriolaceae enzymology, Glutathione Transferase chemistry, Mutagenesis
- Abstract
Ceriporiopsis subvermispora (C. subvermispora), one of the white-rot fungi, is known as a selective lignin degrader of the woody biomass. Glutathione S-transferases (GSTs) are multifunctional enzymes that are capable of catalyzing the reactions involved in detoxification and metabolic pathways. In this study, a GST of C. subvermispora, named CsGST63524, was overexpressed in E. coli, and then purified by affinity, anion exchange, and size exclusion column chromatography. The crystal structures of the CsGST63524 in ligand-free and complex with GSH were refined at 2.45 and 2.50 Å resolutions, respectively. The sulfur atom of glutathione forms a hydrogen bond with Ser21 of CsGST63524, indicating it is a serine-type GST. Mutagenesis of Ser21 unexpectedly indicated that this serine residue is not essential for the enzymatic activity of CsGST63524. Comparative sequence and structural analyses, together with functional mutagenesis, newly identified the enzymatically important non-canonical amino acid residues, Asn23 and Tyr45, other than the serine residue., (Copyright © 2019 Elsevier Inc. All rights reserved.)
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- 2019
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28. ANT2 mediates hypoxia and inflammation in obesity.
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Leake I
- Subjects
- Adipocytes cytology, Adipocytes physiology, Adipose Tissue pathology, Amino Acids physiology, Animals, Biomarkers metabolism, Chromium physiology, Disease Models, Animal, Humans, Hypoxia prevention & control, Hypoxia-Inducible Factor 1, alpha Subunit metabolism, Inflammation prevention & control, Insulin Resistance physiology, Mice, Mice, Knockout, Nicotinic Acids physiology, Obesity physiopathology, Oxygen Consumption physiology, Sensitivity and Specificity, Adenine Nucleotide Translocator 2 metabolism, Adipose Tissue metabolism, Hypoxia metabolism, Inflammation metabolism, Obesity metabolism
- Published
- 2019
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29. Seasonal changes in amino acids and phenolic compounds in fruits from hybrid cross populations of American grapes differing in disease resistance.
- Author
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Tassoni A, Zappi A, Melucci D, Reisch BI, and Davies PJ
- Subjects
- Amino Acids physiology, Anthocyanins metabolism, Anthocyanins physiology, Hybridization, Genetic immunology, Hybridization, Genetic physiology, Seasons, Vitis immunology, Vitis physiology, Amino Acids metabolism, Disease Resistance physiology, Fruit metabolism, Phenols metabolism, Vitis metabolism
- Abstract
The production of wine grapes in upstate New York (USA) is limited by diseases that are promoted by the cool and sometimes rainy climate. A breeding program has been introducing disease resistance from related species into the cultivated stock. Previous work has indicated that such resistance may be based on biochemical reactions rather than on a hypersensitive reaction. We therefore undertook metabolic profiling of amino acids and phenolic compounds in berries from collections of susceptible and resistant hybrids over the course of berry development to determine whether any of these compounds could be causal in disease resistance. The most abundant amino acids were GLN, ARG, PRO and THR. The amount of amino acids in ripe berries was from 3 to 4.7-fold higher compared to earlier stages. The concentrations of total phenolics were variable through the season with no consistent trend between susceptible and resistant fruits. Notable changes in phenolic compounds, especially anthocyanins, were recorded, especially during the ripening phase, when phenolics and anthocyanins increased following veraison. The most abundant phenolic compounds were catechin and epi-catechin; the most abundant anthocyanin was delphinidin-3-glucoside, which had a slightly greater concentration in resistant fruit at harvest, followed by malvidin-3-glucoside and petunidin-3-glucoside. The content of both amino acids and phenolic compounds in white-fruited parent cv. Horizon was equal to several-fold lower than the progeny plants, whether susceptible or resistant, depending on the harvest time. While no major differences between susceptible and resistant lines were found, multivariate analyses showed that it is possible to discriminate the susceptibility or resistance of grapes by analyzing their combined concentrations of amino acids, polyphenols and anthocyanins. Therefore, these compounds are influenced by the resistance capacity of grapes and could be used as a chemical fingerprint of this ability. However, it is likely that these are associations with disease resistance rather than their cause as no major consistent differences were noted., (Copyright © 2018 Elsevier Masson SAS. All rights reserved.)
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- 2019
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30. mTOR as a central hub of nutrient signalling and cell growth.
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Kim J and Guan KL
- Subjects
- Amino Acids physiology, Animals, Cell Cycle physiology, Humans, Models, Biological, Cell Proliferation physiology, Nutrients physiology, Signal Transduction physiology, TOR Serine-Threonine Kinases metabolism
- Abstract
The highly conserved protein kinase mechanistic target of rapamycin (mTOR; originally known as mammalian target of rapamycin) is a central cell growth regulator connecting cellular metabolism and growth with a wide range of environmental inputs as part of mTOR complex 1 (mTORC1) and mTORC2. In this Review, we introduce the landmark discoveries in the mTOR field, starting from the isolation of rapamycin to the molecular characterizations of key components of the mTORC signalling network with an emphasis on amino acid sensing, and discuss the perspectives of mTORC inhibitors in therapeutic applications.
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- 2019
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31. Implications of amino acid sensing and dietary protein to the aging process.
- Author
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Lushchak O, Strilbytska OM, Yurkevych I, Vaiserman AM, and Storey KB
- Subjects
- Animals, Humans, Nutrients, Aging physiology, Amino Acids physiology, Dietary Proteins, Signal Transduction physiology
- Abstract
Every organism must adapt and respond appropriately to the source of nutrients available in its environment. Different mechanisms and pathways are involved in detecting the intracellular and extracellular levels of macronutrients including amino acids. Detection of amino acids in food sources is provided by taste cells expressing T1R1 and T1R3 type receptors. Additionally, cells of the intestine, pancreas or heart sense amino acids extracellularly. Neuronal and hormonal regulation integrates and coordinates the signals at the organismal level. Amino acid-sensitive mechanisms including GCN2 protein, mTOR and LYNUS machinery adjust cellular process according to the availability of specific amino acids. Triggering these mechanisms by genetic manipulations or by external manipulations with diets has a significant impact on lifespan. In model organisms, the restriction of protein or specific amino acids within the diet leads to lifespan-extending effects. However, the translation of results from model organisms to application in humans has to take into account lifestyle, psychology, social aspects and the possibility to choose what to eat and how it is cooked., (Copyright © 2018. Published by Elsevier Inc.)
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- 2019
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32. Transcriptional programming of lipid and amino acid metabolism by the skeletal muscle circadian clock.
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Dyar KA, Hubert MJ, Mir AA, Ciciliot S, Lutter D, Greulich F, Quagliarini F, Kleinert M, Fischer K, Eichmann TO, Wright LE, Peña Paz MI, Casarin A, Pertegato V, Romanello V, Albiero M, Mazzucco S, Rizzuto R, Salviati L, Biolo G, Blaauw B, Schiaffino S, and Uhlenhaut NH
- Subjects
- Amino Acids metabolism, Amino Acids physiology, Animals, CLOCK Proteins genetics, Circadian Rhythm genetics, Gene Expression, Homeostasis, Humans, Lipid Metabolism physiology, Lipids, Mice, Mice, Knockout, RNA, Messenger metabolism, ARNTL Transcription Factors physiology, Circadian Clocks physiology, Muscle, Skeletal physiology
- Abstract
Circadian clocks are fundamental physiological regulators of energy homeostasis, but direct transcriptional targets of the muscle clock machinery are unknown. To understand how the muscle clock directs rhythmic metabolism, we determined genome-wide binding of the master clock regulators brain and muscle ARNT-like protein 1 (BMAL1) and REV-ERBα in murine muscles. Integrating occupancy with 24-hr gene expression and metabolomics after muscle-specific loss of BMAL1 and REV-ERBα, here we unravel novel molecular mechanisms connecting muscle clock function to daily cycles of lipid and protein metabolism. Validating BMAL1 and REV-ERBα targets using luciferase assays and in vivo rescue, we demonstrate how a major role of the muscle clock is to promote diurnal cycles of neutral lipid storage while coordinately inhibiting lipid and protein catabolism prior to awakening. This occurs by BMAL1-dependent activation of Dgat2 and REV-ERBα-dependent repression of major targets involved in lipid metabolism and protein turnover (MuRF-1, Atrogin-1). Accordingly, muscle-specific loss of BMAL1 is associated with metabolic inefficiency, impaired muscle triglyceride biosynthesis, and accumulation of bioactive lipids and amino acids. Taken together, our data provide a comprehensive overview of how genomic binding of BMAL1 and REV-ERBα is related to temporal changes in gene expression and metabolite fluctuations., Competing Interests: The authors have declared that no competing interests exist.
- Published
- 2018
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33. Special issue on "d-amino acids: biology in the mirror".
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Pollegioni L, Mothet JP, and Molla G
- Subjects
- Animals, Humans, Stereoisomerism, Amino Acids physiology
- Published
- 2018
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34. Discovery and characterization of natural products that act as pheromones in fish.
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Li K, Buchinger TJ, and Li W
- Subjects
- Amino Acids physiology, Animals, Bile Acids and Salts physiology, Biological Products chemistry, Female, Male, Metabolomics methods, Pheromones chemistry, Steroids physiology, Biological Products pharmacology, Drug Evaluation, Preclinical methods, Fishes physiology, Pheromones pharmacology, Pheromones physiology
- Abstract
Covering: up to 2018 Fish use a diverse collection of molecules to communicate with conspecifics. Since Karlson and Lüscher termed these molecules 'pheromones', chemists and biologists have joined efforts to characterize their structures and functions. In particular, the understanding of insect pheromones developed at a rapid pace, set, in part, by the use of bioassay-guided fractionation and natural product chemistry. Research on vertebrate pheromones, however, has progressed more slowly. Initially, biologists characterized fish pheromones by screening commercially available compounds suspected to act as pheromones based upon their physiological function. Such biology-driven screening has proven a productive approach to studying pheromones in fish. However, the many functions of fish pheromones and diverse metabolites that fish release make predicting pheromone identity difficult and necessitate approaches led by chemistry. Indeed, the few cases in which pheromone identification was led by natural product chemistry indicated novel or otherwise unpredicted compounds act as pheromones. Here, we provide a brief review of the approaches to identifying pheromones, placing particular emphasis on the promise of using natural product chemistry together with assays of biological activity. Several case studies illustrate bioassay-guided fractionation as an approach to pheromone identification in fish and the unexpected diversity of pheromone structures discovered by natural product chemistry. With recent advances in natural product chemistry, bioassay-guided fractionation is likely to unveil an even broader collection of pheromone structures and enable research that spans across disciplines.
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- 2018
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35. The effect of drying method temperature, collection method, and marker type on apparent ileal amino acid digestibility in 21-day-old broilers fed corn-soybean meal-barley based diet.
- Author
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Olojede OC, Ford MJ, Jacob JP, Ao T, Pescatore AJ, and Adedokun SA
- Subjects
- Amino Acids physiology, Animal Nutritional Physiological Phenomena, Animals, Diet veterinary, Hordeum chemistry, Ileum physiology, Male, Random Allocation, Glycine max chemistry, Zea mays chemistry, Animal Feed analysis, Chickens physiology, Digestion, Food Handling methods
- Abstract
For accurate estimation of nutrient digestibility, an ideal drying and sampling method is required to preserve the quality of the digesta. A standard corn-soybean meal (corn-SBM) broiler starter diet was fed from d 0 to 10 before birds were placed on the experimental diets until d 21. One hundred and sixty-eight male Cobb 500 broiler chicks were used to evaluate the effect of two drying methods (freeze-dryer vs. forced air-oven) and two drying temperatures (40 vs. 55°C) (Exp 1), while ninety-six chicks were used to evaluate the effect of flushing and squeezing as well as marker types (titanium vs. chromium) on apparent ileal DM, N, Ca, P, and AA digestibility (Exp 2). There were seven (Exp 1) or eight (Exp 2) replicate cages per treatment with 6 birds/cage. Digesta from the distal two thirds of the ileum was obtained from birds following euthanasia on d 21 by squeezing (Exp 1) and squeezing or flushing (Exp 2). Samples collected were stored in the freezer at -20°C until they were either freeze-dried (FD) or oven-dried (OD) at 40 or 55°C. There were no interactions between the drying methods and drying temperatures (Exp 1) on apparent ileal DM, N, and AA digestibility. Met had the highest (92.3%) while Cys had the lowest (73.8%) digestibility value. In Exp 2, no interaction between sampling methods and marker types was observed. The effect of sampling methods was not significant except for Arg and Met where squeezing resulted in higher (P < 0.05) digestibility values. Furthermore, apparent ileal His, Ile, Cys, Ser, and Tyr digestibility tended to be higher (P < 0.1) in squeezed digesta compared to the flushed digesta. Results from these studies showed that OD ileal digesta at 40 or 55°C had no negative effect on apparent ileal AA digestibility. Likewise, marker type did not influence apparent ileal AA digestibility values.
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- 2018
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- View/download PDF
36. Functional analysis of amino acids at stalk/head interface of human parainfluenza virus type 3 hemagglutinin-neuraminidase protein in the membrane fusion process.
- Author
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Jiang J, Wen H, Chi M, Liu Y, Liu J, Cao Z, Zhao L, Song Y, Liu N, Chi L, and Wang Z
- Subjects
- Alanine chemistry, Cell Line, Cell Membrane metabolism, Giant Cells virology, HN Protein genetics, Hemadsorption, Humans, Membrane Fusion physiology, Mutagenesis, Site-Directed, Neuraminidase metabolism, Parainfluenza Virus 3, Human genetics, Protein Conformation, Receptors, Virus metabolism, Viral Fusion Proteins chemistry, Viral Fusion Proteins physiology, Amino Acids physiology, HN Protein chemistry, HN Protein physiology, Parainfluenza Virus 3, Human chemistry, Parainfluenza Virus 3, Human physiology, Virus Internalization
- Abstract
Human parainfluenza virus type 3 (hPIV3) is an important respiratory pathogen that causes the majority of viral pneumonia of infants and young children. hPIV3 can infect host cells through the synergistic action of hemagglutinin-neuraminidase (HN) protein and the homotypic fusion (F) protein on the viral surface. HN protein plays a variety of roles during the virus invasion process, such as promoting viral particles to bind to receptors, cleaving sialic acid, and activating the F protein. Crystal structure research shows that HN tetramer adopted a "heads-down" conformation, at least two heads dimmer on flank of the four-helix bundle stalk, which forms a symmetrical interaction interface. The stalk region determines interactions and activation of F protein in specificity, and the heads in down position statically shield these residues. In order to make further research on the function of these amino acids at the hPIV3 HN stalk/head interface, fifteen mutations (8 sites from stalk and 7 sites from head) were engineered into this interface by site-directed mutagenesis in this study. Alanine substitution in this region of hPIV3 HN had various effects on cell fusion promotion, receptor binding, and neuraminidase activity. Besides, L151A also affected surface protein expression efficiency. Moreover, I112A, D120A, and R122A mutations of the stalk region that were masked by global head in down position had influence on the interaction between F and HN proteins.
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- 2018
- Full Text
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37. RagD regulates amino acid mediated-casein synthesis and cell proliferation via mTOR signalling in cow mammary epithelial cells.
- Author
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Mu Y, Zheng D, Wang C, Yu W, and Zhang X
- Subjects
- Amino Acids physiology, Animals, Cell Proliferation physiology, Cells, Cultured, Epithelial Cells, Female, Gene Expression drug effects, Lactation physiology, Lysine pharmacology, Mechanistic Target of Rapamycin Complex 1 physiology, Methionine pharmacology, Monomeric GTP-Binding Proteins antagonists & inhibitors, Monomeric GTP-Binding Proteins genetics, Pregnancy, Regulatory-Associated Protein of mTOR antagonists & inhibitors, Regulatory-Associated Protein of mTOR physiology, TOR Serine-Threonine Kinases genetics, Caseins biosynthesis, Cattle, Mammary Glands, Animal metabolism, Monomeric GTP-Binding Proteins physiology, Signal Transduction physiology, TOR Serine-Threonine Kinases metabolism
- Abstract
This research paper addresses the hypothesis that RagD is a key signalling factor that regulates amino acid (AA) mediated-casein synthesis and cell proliferation in cow mammary epithelial cells (CMECs). The expression of RagD was analysed at different times during pregnancy and lactation in bovine mammary tissue from dairy cows. We showed that expression of RagD at lactation period was higher (P < 0·05) than that at pregnancy period. When CMECs were treated with methionine (Met) or lysine (Lys), expression of RagD, β-casein (CSN2), mTOR and p-mTOR, and cell proliferation were increased. Further, when CMECs were treated to overexpress RagD, expression of CSN2, mTOR and p-mTOR, and cell proliferation were up-regulated. Furthermore, the increase in expression of CSN2, mTOR and p-mTOR, and cell proliferation in response to Met or Lys supply was inhibited by inhibiting RagD, and those effects were reversed in the overexpression model. When CMECs were treated with RagD overexpression together with mTOR inhibition or conversely with RagD inhibition together with mTOR overexpression, results showed that the increase in expression of CSN2 and cell proliferation in response to RagD overexpression was prevented by inhibiting mTOR, and those effects were reversed by overexpressing mTOR. The interaction of RagD with subunit proteins of mTORC1 was analysed, and the result showed that RagD interacted with Raptor. CMECs were treated with Raptor inhibition, and the result showed that the increase in expression of mTOR and p-mTOR in response to RagD overexpression was inhibited by inhibiting Raptor.In conclusion, our study showed that RagD is an important activation factor of mTORC1 in CMECs, activating AA-mediated casein synthesis and cell proliferation, potentially acting via Raptor.
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- 2018
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38. Mitochondrial ATAD3A regulates milk biosynthesis and proliferation of mammary epithelial cells from dairy cow via the mTOR pathway.
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Chen D, Yuan X, Liu L, Zhang M, Qu B, Zhen Z, and Gao X
- Subjects
- ATPases Associated with Diverse Cellular Activities physiology, Amino Acids physiology, Animals, Cell Proliferation, Cells, Cultured, Dairying, Epithelial Cells enzymology, Female, Hormones physiology, Membrane Proteins physiology, Mitochondrial Proteins physiology, Signal Transduction, ATPases Associated with Diverse Cellular Activities metabolism, Cattle metabolism, Mammary Glands, Animal enzymology, Membrane Proteins metabolism, Milk metabolism, Mitochondrial Proteins metabolism, TOR Serine-Threonine Kinases metabolism
- Abstract
ATPase family AAA-domain containing protein 3A (ATAD3A) is a nuclear-encoded mitochondrial membrane protein, which is essential for cell growth and metabolism. The mechanism by which ATAD3A acts is still not fully understood. In this study, we explored the regulatory role of ATAD3A on milk biosynthesis and proliferation of bovine mammary epithelial cell. We showed that ATAD3A is localized in mitochondria and the expression of ATAD3A was up-regulated in response to extracellular stimuli such as amino acids and hormones. We observed that ATAD3A positively regulated milk protein, fat, and lactose biosynthesis, and cell proliferation. We further revealed that ATAD3A promoted the expressions of mTOR, SREBP-1c, and Cyclin D1, and triggers mTOR phosphorylation. In summary, our data reveal that ATAD3A regulates the mTOR, SREBP-1c, and Cyclin D1 signaling pathways for milk biosynthesis and cell proliferation., (© 2018 International Federation for Cell Biology.)
- Published
- 2018
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39. Amino acid digestibility of larval meal (Musca domestica) for broiler chickens.
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Hall HN, Masey O'Neill HV, Scholey D, Burton E, Dickinson M, and Fitches EC
- Subjects
- Animal Feed analysis, Animal Nutritional Physiological Phenomena physiology, Animals, Diet veterinary, Houseflies growth & development, Larva chemistry, Larva growth & development, Amino Acids physiology, Chickens physiology, Digestion physiology, Houseflies chemistry
- Abstract
Work was undertaken to investigate the potential use of housefly (Musca domestica) larvae reared on broiler manure as a source of nutrition for poultry production in the United Kingdom. Nutritional analysis showed that larvae have a high (>45% dry wt.) protein content and a favorable amino acid profile that is rich in key amino acids, such as lysine and methionine. A broiler digestibility trial was carried out to determine the apparent ileal digestibility coefficients (AIDC) and true ileal digestibility coefficients (TIDC) of amino acids (AA) from insect larval meal (ILM) from M. domestica and fishmeal (FM) in broiler chickens. This was calculated using multiple linear regression technique based upon 3 inclusions of each protein source in a semisynthetic diet. One-hundred-forty-four day-old male (Ross 308) broilers were fed from hatch on a commercial starter diet for 20 days. Experimental diets were fed from d 21 to 28, and feed intakes were measured daily. On d 28, the trial was terminated, ileal digesta were collected for the determination of AIDC and TIDC of AA, and inflammatory responses (gizzard erosion and eye discharge) were measured. No significant differences were observed in digestibilities between protein sources for any AA. Furthermore, ILM feeding did not induce gizzard erosion or eye discharge at any inclusion. These results provide strong evidence to suggest that ILM of the common housefly can provide a successful alternative protein source to FM in broiler diets.
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- 2018
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40. Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms.
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Tosti V, Bertozzi B, and Fontana L
- Subjects
- Amino Acids physiology, Cardiovascular Diseases prevention & control, Hormones physiology, Humans, Hyperlipidemias prevention & control, Inflammation prevention & control, Intercellular Signaling Peptides and Proteins physiology, Microbiota physiology, Neoplasms prevention & control, Oxidative Stress physiology, Diet, Mediterranean, Life Expectancy
- Abstract
Consuming a Mediterranean diet rich in minimally processed plant foods has been associated with a reduced risk of developing multiple chronic diseases and increased life expectancy. Data from several randomized clinic trials have demonstrated a beneficial effect in the primary and secondary prevention of cardiovascular disease, type 2 diabetes, atrial fibrillation, and breast cancer. The exact mechanism by which an increased adherence to the traditional Mediterranean diet exerts its favorable effects is not known. However, accumulating evidence indicates that the five most important adaptations induced by the Mediterranean dietary pattern are: (a) lipid-lowering effect, (b) protection against oxidative stress, inflammation and platelet aggregation, (c) modification of hormones and growth factors involved in the pathogenesis of cancer, (d) inhibition of nutrient sensing pathways by specific amino acid restriction, and (e) gut microbiota-mediated production of metabolites influencing metabolic health. More studies are needed to understand how single modifications of nutrients typical of the Mediterranean diet interact with energy intake, energy expenditure, and the microbiome in modulating the key mechanisms that promote cellular, tissue, and organ health during aging.
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- 2018
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41. Influence of phytase or myo-inositol supplements on performance and phytate degradation products in the crop, ileum, and blood of broiler chickens.
- Author
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Sommerfeld V, Künzel S, Schollenberger M, Kühn I, and Rodehutscord M
- Subjects
- 6-Phytase administration & dosage, Amino Acids physiology, Animal Feed analysis, Animal Nutritional Physiological Phenomena drug effects, Animals, Calcium physiology, Diet veterinary, Dietary Supplements analysis, Dose-Response Relationship, Drug, Gastrointestinal Tract physiology, Inositol administration & dosage, Inositol blood, Phosphorus physiology, Random Allocation, 6-Phytase metabolism, Calcification, Physiologic drug effects, Chickens physiology, Digestion drug effects, Inositol metabolism, Inositol Phosphates physiology
- Abstract
The objective of this study was to investigate the effects of supplementation with free myo-inositol (MI) or graded levels of phytase on inositol phosphate (InsP) degradation, concentrations of MI in the digestive tract and blood, bone mineralization, and prececal digestibility of amino acids (AA). Ross 308 broiler hatchlings were allocated to 40 pens with 11 birds each and assigned to one of 5 treatments. The birds were fed a starter diet until d 11 and a grower diet from d 11 to d 22. All diets were based on wheat, soybean meal, and corn. Birds were fed a control diet, calculated to contain adequate levels of all nutrients without (C) or with MI supplementation (C+MI), or one of 3 experimental diets that differed in phytase level (modified E. coli-derived 6-phytase; Phy500, Phy1500, or Phy3000 FTU/kg), with P and Ca levels adapted to the recommendations of the phytase supplier for a phytase level of 500 FTU/kg. The gain:feed ratio (G:F) was increased by MI or phytase in the starter+grower phase by 0.02 g/g. Prececal P and Ca digestibility, P and Ca concentration in blood serum, and tibia ash weight did not differ among treatments (P > 0.05). MI supplementation led to the highest MI concentration in the crop, ileum, and blood plasma across treatments. Phytase supplementation increased MI concentrations in the crop and ileum digesta in a dose-dependent manner and in plasma without any dose effect (P > 0.05). Prececal digestibility of some AA was increased by phytase. These outcomes indicate that MI might have been a relevant cause for the increase in G:F. Therefore, it is likely that the release of MI after complete dephosphorylation of phytate is one of the beneficial effects of phytase, along with the release of P and improvement in digestibility of other nutrients. Simultaneously, MI seems to have no diminishing effects on InsP degradation.
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- 2018
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42. Identification of essential amino acids for glucose transporter 5 (GLUT5)-mediated fructose transport.
- Author
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Ebert K, Ewers M, Bisha I, Sander S, Rasputniac T, Daniel H, Antes I, and Witt H
- Subjects
- Amino Acid Sequence genetics, Amino Acid Sequence physiology, Animals, Glucose Transport Proteins, Facilitative chemistry, Glucose Transporter Type 5 chemistry, Humans, Mice, NIH 3T3 Cells, Peptide Fragments genetics, Peptide Fragments physiology, Rats, Recombinant Fusion Proteins metabolism, Substrate Specificity, Amino Acids physiology, Fructose metabolism, Glucose Transport Proteins, Facilitative metabolism, Glucose Transporter Type 5 metabolism
- Abstract
Intestinal fructose uptake is mainly mediated by glucose transporter 5 (GLUT5/SLC2A5). Its closest relative, GLUT7, is also expressed in the intestine but does not transport fructose. For rat Glut5, a change of glutamine to glutamic acid at codon 166 (p.Q166E) has been reported to alter the substrate-binding specificity by shifting Glut5-mediated transport from fructose to glucose. Using chimeric proteins of GLUT5 and GLUT7, here we identified amino acid residues of GLUT5 that define its substrate specificity. The proteins were expressed in NIH-3T3 fibroblasts, and their activities were determined by fructose radiotracer flux. We divided the human GLUT5 sequence into 26 fragments and then replaced each fragment with the corresponding region in GLUT7. All fragments that yielded reduced fructose uptake were analyzed further by assessing the role of individual amino acid residues. Various positions in the first extracellular loop, in the fifth, seventh, eighth, ninth, and tenth transmembrane domains (TMDs), and in the regions between the ninth and tenth TMDs and tenth and 11th TMDs were identified as being important for proper fructose uptake. Although the p.Q167E change did not render the human protein into a glucose transporter, molecular dynamics simulations revealed a drastic change in the dynamics and a movement of the intracellular loop connecting the sixth and seventh TMDs, which covers the exit of the ligand. Finally, we generated a GLUT7-GLUT5 chimera consisting of the N-terminal part of GLUT7 and the C-terminal part of GLUT5. Although this chimera was inactive, we demonstrate fructose transport after introduction of four amino acids derived from GLUT5., (© 2018 by The American Society for Biochemistry and Molecular Biology, Inc.)
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- 2018
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43. [Amino Acid Nutrition in the Prevention and Treatment of Sarcopenia].
- Author
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Kobayashi H
- Subjects
- Amino Acids pharmacology, Amino Acids physiology, Exercise physiology, Humans, Leucine administration & dosage, Leucine pharmacology, Leucine physiology, Muscle Strength drug effects, Muscle Strength physiology, Sarcopenia metabolism, Amino Acids administration & dosage, Food, Muscle Proteins biosynthesis, Muscle, Skeletal metabolism, Nutritional Physiological Phenomena physiology, Sarcopenia diet therapy, Sarcopenia prevention & control
- Abstract
Sarcopenia is the decrease in skeletal muscle mass and muscular function that occurs with aging. The underlying mechanisms of sarcopenia include anabolic resistance, which is defined as a poor muscle protein synthetic response to previously effective stimuli such as nutrients and exercise. Among the nutrients that humans ingest, amino acids directly trigger the synthesis of muscle proteins. The essential amino acid leucine, in particular, functions as a stimulatory signal. Leucine-enriched essential amino acids help overcome anabolic resistance in elderly individuals to effectively stimulate muscle protein synthesis. Long-term intake of leucine-enriched essential amino acids has a synergistic effect with exercise to increase skeletal muscle mass, strength, and walking speed in elderly individuals, and can be an effective countermeasure to sarcopenia.
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- 2018
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44. Non-oncogenic roles of TAp73: from multiciliogenesis to metabolism.
- Author
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Nemajerova A, Amelio I, Gebel J, Dötsch V, Melino G, and Moll UM
- Subjects
- Amino Acids physiology, Animals, Axoneme physiology, Cilia ultrastructure, Epidermis growth & development, Humans, Metabolism, Mice, Oxidative Stress, Respiratory System ultrastructure, Transcription Factors physiology, Transcription, Genetic, Tumor Protein p73 chemistry, Tumor Protein p73 genetics, Cilia physiology, Tumor Protein p73 physiology
- Abstract
The p53 family of transcription factors (p53, p63 and p73) covers a wide range of functions critical for development, homeostasis and health of mammals across their lifespan. Beside the well-established tumor suppressor role, recent evidence has highlighted novel non-oncogenic functions exerted by p73. In particular, p73 is required for multiciliated cell (MCC) differentiation; MCCs have critical roles in brain and airways to move fluids across epithelial surfaces and to transport germ cells in the reproductive tract. This novel function of p73 provides a unifying cellular mechanism for the disparate inflammatory and immunological phenotypes of p73-deficient mice. Indeed, mice with Trp73 deficiency suffer from hydrocephalus, sterility and chronic respiratory tract infections due to profound defects in ciliogenesis and complete loss of mucociliary clearance since MCCs are essential for cleaning airways from inhaled pollutants, pathogens and allergens. Cross-species genomic analyses and functional rescue experiments identify TAp73 as the master transcriptional integrator of ciliogenesis, upstream of previously known central nodes. In addition, TAp73 shows a significant ability to regulate cellular metabolism and energy production through direct transcriptional regulation of several metabolic enzymes, such as glutaminase-2 and glucose-6 phosphate dehydrogenase. This recently uncovered role of TAp73 in the regulation of cellular metabolism strongly affects oxidative balance, thus potentially influencing all the biological aspects associated with p73 function, including development, homeostasis and cancer. Although through different mechanisms, p63 isoforms also contribute to regulation of cellular metabolism, thus indicating a common route used by all family members to control cell fate. At the structural level, the complexity of p73's function is further enhanced by its ability to form heterotetramers with some p63 isoforms, thus indicating the existence of an intrafamily crosstalk that determines the global outcome of p53 family function. In this review, we have tried to summarize all the recent evidence that have emerged on the novel non-oncogenic roles of p73, in an attempt to provide a unified view of the complex function of this gene within its family.
- Published
- 2018
- Full Text
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45. Deciphering the molecular basis of ferroportin resistance to hepcidin: Structure/function analysis of rare SLC40A1 missense mutations found in suspected hemochromatosis type 4 patients.
- Author
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Le Tertre M, Ka C, Guellec J, Gourlaouen I, Férec C, Callebaut I, and Le Gac G
- Subjects
- Amino Acids physiology, Biological Transport, Cation Transport Proteins chemistry, Cation Transport Proteins genetics, Cation Transport Proteins physiology, Escherichia coli Proteins chemistry, Gain of Function Mutation, Humans, Iron blood, Lysosomes metabolism, Membrane Transport Proteins chemistry, Models, Molecular, Protein Conformation, Protein Processing, Post-Translational, Protein Stability, Ubiquitination, Cation Transport Proteins deficiency, Hemochromatosis genetics, Hepcidins pharmacology, Mutation, Missense, Point Mutation
- Abstract
Genetic medicine applied to the study of hemochromatosis has identified the systemic loop controlling iron homeostasis, centered on hepcidin-ferroportin interaction. Current challenges are to dissect the molecular pathways underlying liver hepcidin synthesis in response to circulatory iron, HFE, TFR2, HJV, TMPRSS6 and BMP6 functions, and to define the major structural elements of hepcidin-ferroportin interaction. We built a first 3D model of human ferroportin structure, using the crystal structure of EmrD, a bacterial drug efflux transporter of the Major Facilitator Superfamily, as template. The model enabled study of disease-associated mutations, and guided mutagenesis experiments to determine the role of conserved residues in protein stability and iron transport. Results revealed novel amino acids that are critical for the iron export function and the hepcidin-mediated inhibition mechanism: for example, tryptophan 42, localized in the extracellular end of the ferroportin pore and involved in both biological functions. Here, we propose a strategy that is not limited to structure analysis, but integrates information from different sources, including human disease-associated mutations and functional in vitro assays. The first major hypothesis of this PhD thesis is that ferroportin resistance to hepcidin relies on different molecular mechanisms that are critical for ferroportin endocytosis, and include at least three fundamental steps: (i) hepcidin binding to ferroportin, (ii) structural reorganization of the N- and C-ter ferroportin lobes, and (iii) ferroportin ubiquitination., (Copyright © 2017 Elsevier Masson SAS. All rights reserved.)
- Published
- 2017
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46. Comparative estimation of inevitable endogenous ileal flow of amino acids in Pekin ducks under varying dietary or physiological conditions and their significance to nutritional requirements for amino acids.
- Author
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Akinde DO
- Subjects
- Animal Feed analysis, Animal Nutritional Physiological Phenomena, Animals, Diet veterinary, Dietary Fiber administration & dosage, Linear Models, Male, Random Allocation, Soybean Oil administration & dosage, Amino Acids physiology, Digestion, Ducks physiology, Ileum physiology, Nutritional Requirements
- Abstract
In 2 experiments in Pekin ducks the inevitable endogenous ileal flow (IEIF) of AA was estimated at changing intake and source of crude fiber (CF) or soybean oil (SO) level. Also the roles of dry matter intake (DMI) and BW or age as well as the proportion of IEIF in the dietary requirement for AA were studied. In experiment 1 three basal CP (20, 60, or 100 g/kg) diets were formulated containing a low CF (LCF, 30 g/kg) or high (HCF, 80 g/kg) level; achieved with cellulose supplementation. All diets were similar in every other respect including having SO content of 40 g/kg. Four floor pens of eight 85-day-old ducks were randomly allocated to each diet. Similar diets were mixed in experiment 2 but corn cob meal replaced cellulose as the fiber source. A high SO (HSO) series was also formed by increasing the SO level from 40 g/kg in the basal series to 100 g/kg. Thus the LCF series was concurrently classified as low SO (LSO) series to control SO effect. Each of the eventual 9 diets were fed to 5 floor pens of ten 65-day-old ducks. Ileal AA flow was measured after a 5 day feeding period in both experiments. Linear regression was calculated between ileal flow and dietary intake of individual AA. The IEIF interpreted as the y-intercept of each linear function responded neither to elevated ingestion of each CF type nor to SO level. Age and DMI had no effect on IEIF computed in relation to BW, but wide discrepancies resulted when related to DMI. Overall IEIF of AA varied between 14.3 to 129.8 mg/kg BW d-1. These flows were established in model computations to account for 10 to 64% of the recommended intake of limiting AA. In conclusion the ileal inevitable flow is constant within the dietary/age conditions investigated. However it is modulated by feed intake and accounts for a significant portion of total amino acid requirement., (© 2017 Poultry Science Association Inc.)
- Published
- 2017
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- View/download PDF
47. Mapping the Nephron Exercise Incorporates Multiple Learning Strategies.
- Author
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Hopper MK, Anderson MA, and Lipp SN
- Subjects
- Amino Acids analysis, Amino Acids physiology, Calcium analysis, Calcium physiology, Chlorides analysis, Chlorides physiology, Educational Measurement methods, Feedback, Glucose analysis, Glucose physiology, Humans, Phosphates analysis, Phosphates physiology, Problem-Based Learning methods, Problem-Based Learning standards, Sodium analysis, Sodium physiology, Surveys and Questionnaires, Teaching, Water analysis, Nephrons anatomy & histology, Nephrons drug effects, Nephrons physiopathology
- Abstract
Introduction: Understanding the location and action of nephron transporters and channels is important to the understanding of renal function. As each region of the nephron is unique in its inclusion of specific transporters and channels, mapping of the nephron is an effective first step in understanding overall nephron processing. We describe a small-group, active-learning exercise that facilitates students' ability to understand renal processing within each region of the nephron., Methods: Following an overview lecture on renal transporters and channels, small groups of students worked cooperatively to map the nephron. This 2-hour, collaborative exercise was developed to reinforce key concepts in renal processing of ions and nutrients and, at the same time, utilize effective learning strategies. Learning strategies incorporated in this exercise include small-group collaboration, peer teaching, retrieval practice using an audience response system, and elaboration through discussion., Results: Written examination was used to assess student understanding. Students demonstrated higher performance on a subset of questions related to this learning activity compared to the overall exam. Highly positive feedback was provided by a convenience sample of students completing an anonymous survey., Discussion: This nephron-mapping exercise was an effective means to promote synthesis and analysis of lecture content and engage students in methods that enhance learning., Competing Interests: None to report.
- Published
- 2017
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48. Examining the effect of dietary electrolyte balance, energy source, and length of feeding of nitrogen-free diets on ileal endogenous amino acid losses in broilers.
- Author
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Adedokun SA, Pescatore AJ, Ford MJ, Jacob JP, and Helmbrecht A
- Subjects
- Animal Feed analysis, Animal Nutritional Physiological Phenomena drug effects, Animals, Diet veterinary, Ileum drug effects, Random Allocation, Time Factors, Amino Acids physiology, Chickens physiology, Ileum physiology, Nitrogen metabolism, Water-Electrolyte Balance drug effects
- Abstract
The effect of dietary electrolyte balance (DEB), energy source (ES), and length of feeding of nitrogen-free diet (NFD) on ileal endogenous amino acid (EAA) loss in mg/kg dry matter intake (DMI) was evaluated in broiler chickens. In Experiment 1, 720 chickens consisting of 15 replicate cages with 6 chickens/replicate were used. Treatments were arranged in a 2 × 2 × 2 factorial and consisted of 4 NFD with 2 levels (low or high) of DEB and 2 ES [corn starch (CS) or dextrose (DX)], and 2 sampling time-points (diets were fed for either 72 h (d 16 to 19) or 120 h (d 16 to 21). Experiment 2 used 360 chickens in a 2 × 2 factorial arrangement of treatments with 2 levels (low or high) of DEB and 2 ES (CS or DX). Diets were fed for 72 h (d 18 to 21). All birds had access to feed and water on an ad libitum basis. Data were analyzed using the GLM procedure of SAS appropriate for a completely randomized design for a factorial arrangement of treatments. For Experiment 1, there were interactions (P < 0.05) between the 3 main factors for nitrogen and all the AA except Trp. Broilers that were fed DX-based NFD with high DEB for 72 h had the highest (P < 0.05) EAA losses. In Experiment 2, there was no interaction between DEB and ES except for His and Lys. When ileal EAA losses from birds fed the low DEB, CS-based NFD were used to standardize apparent ileal digestibility values from a previous study, there was no effect of length of feeding on standardized ileal AA digestibility values. In conclusion, DX-based NFD with high DEB increased endogenous AA loses. Despite differences in ileal EAA losses from CS-based NFD, standardized ileal AA digestibility values were not influenced by the length of feeding of NFD. Based on the results from these studies, NFD could be fed for 72 h without influencing SIAAD values., (© 2017 Poultry Science Association Inc.)
- Published
- 2017
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- View/download PDF
49. Naturally Occurring Amino Acids in Helix 10 of the Thyroid Hormone Receptor Mediate Isoform-Specific TH Gene Regulation.
- Author
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Pinto VMS, Minakhina S, Qiu S, Sidhaye A, Brotherton MP, Suhotliv A, and Wondisford FE
- Subjects
- Amino Acids physiology, Animals, Cells, Cultured, Mice, Protein Binding, Protein Interaction Domains and Motifs genetics, Protein Isoforms, Protein Multimerization, Protein Structure, Secondary, Receptors, Thyroid Hormone genetics, Thyroid Hormones metabolism, Gene Expression Regulation, Protein Interaction Domains and Motifs physiology, Receptors, Thyroid Hormone chemistry, Receptors, Thyroid Hormone metabolism
- Abstract
Thyroid hormone (TH) action is mediated by the products of two genes, TH receptor (THR)α (THRA) and THRβ (THRB) that encode several closely related receptor isoforms with differing tissue distributions. The vast majority of THR isoform-specific effects are thought to be due to tissue-specific differences in THR isoform expression levels. We investigated the alternative hypothesis that intrinsic functional differences among THR isoforms mediate these tissue-specific effects. To achieve the same level of expression of each isoform, we created tagged THR isoforms and tested their DNA and functional properties in vitro. We found significant homodimerization and functional differences among the THR isoforms. THRA1 was unable to form homodimers on direct repeat separated by 4 bp DNA elements and was also defective in TH-dependent repression of Tshb and Rxrg in a thyrotroph cell line, TαT1.1. In contrast, THRB2 was both homodimer sufficient and fully functional on these negatively regulated genes. Using domain exchanges and individual amino acid switches between THRA1 and THRB2, we identified three amino acids in helix 10 of the THRB2 ligand-binding domain that are required for negative regulation and are absent in THRA1., (Copyright © 2017 Endocrine Society.)
- Published
- 2017
- Full Text
- View/download PDF
50. Sugar and amino acid preference in the black garden ant Lasius niger (L.).
- Author
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Madsen NEL, Sørensen PB, and Offenberg J
- Subjects
- Animal Nutritional Physiological Phenomena, Animals, Disaccharides physiology, Feeding Behavior, Trisaccharides physiology, Amino Acids physiology, Ants physiology, Carbohydrates physiology
- Abstract
The mutualistic relationship that the garden ant Lasius niger (L.) establishes with trophobiotic homopterans makes this ant an unwelcome host in commercial crops, as ants improve the survival of homopteran pests from which they collect honeydew as a source of carbohydrates. Because the offering of alternative sugar sources can be used to disrupt this relationship, the present study explored L. niger's preference towards sugar and amino acid components that may be used in sugar solutions to increase their attractiveness. We tested the ant's preference between basic sugars (mono- and disaccharides) used as main ingredients and attractants (trisaccharides and amino acid (AA) sources) added to basic sugar in small amounts. Results showed that ants preferred disaccharides over monosaccharides, and that trisaccharides increased the attractiveness of sucrose solutions, albeit not when a protein source was added to the mix. In the case of AA sources, ants preferred components with a more diverse composition. In conclusion, trisaccharides and AA sources can be used to increase the attractiveness of sugar solutions, leading to the development of solutions that when supplied in artificial feeders can out-compete honeydew and disrupt harmful ant-homopteran mutualisms in agriculture., (Copyright © 2017 Elsevier Ltd. All rights reserved.)
- Published
- 2017
- Full Text
- View/download PDF
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