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94 results on '"Almudena Bermejo"'

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1. Effect of providing citrus pulp-integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs

2. Impact of including two types of destoned olive cakes in pigs’ diets on fecal bacterial composition and study of the relationship between fecal microbiota, feed efficiency, gut fermentation, and gaseous emissions

3. Ionomic Concentration and Metabolomic Profile of Organically and Conventionally Produced ‘Rojo Brillante’ Persimmon

4. Effect of Calcium Fertilization on Calcium Uptake and Its Partitioning in Citrus Trees

5. Nutraceutical profiles of apricots (Prunus armeniaca L.) as a source of fruit quality traits for breeding

6. Rootstock Effect on Physico-Chemical and Nutritional Quality of Mandarin ‘Clemenules’ during the Harvest Season

7. COSTE EFECTIVIDAD DE DIFERENTES TRATAMIENTOS PARA LA PSORIASIS

8. Rootstock influence on iron uptake responses in Citrus leaves and their regulation under the Fe paradox effect

9. Liquid Organic Fertilizers for Sustainable Agriculture: Nutrient Uptake of Organic versus Mineral Fertilizers in Citrus Trees.

11. Nutraceutical profiles of apricots (Prunus armeniaca L.) as a source of fruit quality traits for breeding

12. Physicochemical changes and chilling injury disorders in ‘Tango’ mandarins stored at low temperatures

13. New triploids late-maturing mandarins as a rich source of antioxidant compounds

15. Insights of Phenolic Pathway in Fruits: Transcriptional and Metabolic Profiling in Apricot (Prunus armeniaca)

16. Rootstock effect on fruit quality, anthocyanins, sugars, hydroxycinnamic acids and flavanones content during the harvest of blood oranges ‘Moro’ and ‘Tarocco Rosso’ grown in Spain

17. Effect of Rootstock on Citrus Fruit Quality: A Review

18. Carotenoids in dehydrated persimmon: Antioxidant activity, structure, and photoluminescence

19. Physico-chemical, sensorial and nutritional quality during the harvest season of ‘Tango’ mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5

20. Polyphenol content in apricot fruits

21. Strategies to produce grapefruit-like citrus varieties with a low furanocoumarin content and distinctive flavonoid profiles

22. Rootstock Effect on Physico-Chemical and Nutritional Quality of Mandarin ‘Clemenules’ during the Harvest Season

23. Effect of deastringency treatment on carotenoid compounds of persimmon fruit

26. Synthesis of benzopyran derivatives as PPARα and/ or PPARγ activators

28. Gibberellin reactivates and maintains ovary-wall cell division causing fruit set in parthenocarpic Citrus species

29. Biosynthesis and Contents of Gibberellins in Seeded and Seedless Sweet Orange (Citrus sinensis L. Osbeck) Cultivars

30. Polycerasoidol, a Natural Prenylated Benzopyran with a Dual PPARα/PPARγ Agonist Activity and Anti-inflammatory Effect

31. Auxin and Gibberellin Interact in Citrus Fruit Set

32. Nutritional Composition of Ten Persimmon Cultivars in the 'Ready-to-Eat Crisp' Stage. Effect of Deastringency Treatment

33. Analysis of Nutritional Constituents in Twenty Citrus Cultivars from the Mediterranean Area at Different Stages of Ripening

34. Influence of rootstock and cultivar on bioactive compounds in citrus peels

35. Comparative Study of Bioactive Components and Quality from Juices of Different Mandarins: Discriminant Multivariate Analysis of Their Primary and Secondary Metabolites

36. New antitumoral acetogenin ‘Guanacone type’ derivatives: Isolation and bioactivity. Molecular dynamics simulation of diacetyl-guanacone

37. [Cost Effectiveness of Treatments of Psoriasis with a PASI 75 and one Period of 12 Weeks]

38. Hormonal Profile in Ovaries of Mandarin Varieties with Differing Reproductive Behaviour

39. Efficient synthesis and structural analysis of new dioxopiperazine isoquinolines

40. Selective inhibition of inhibitory kappa B kinase-βabrogates induction of nitric oxide synthase in lipopolysaccharide-stimulated rat aortic smooth muscle cells

41. Conformational study of N-alkyl-benzyltetrahydroisoquinolines alkaloid

42. Inhibitory effects on mitochondrial complex I of semisynthetic mono-Tetrahydrofuran acetogenin derivatives

43. Syntheses of dopaminergic 1-cyclohexylmethyl-7,8-dioxygenated tetrahydroisoquinolines by selective heterogeneous tandem hydrogenation

44. Syntheses and Antitumor Targeting G1 Phase of the Cell Cycle of Benzoyldihydroisoquinolines and Related 1-Substituted Isoquinolines

45. Semisynthesis of new tetrahydrofuranic alkyl ester and furano-pyrone derivatives as inhibitors of the mitochondrial complex I

46. Mechanism of vascular relaxation by thaligrisine

47. Synthesis of N-diisopropyl phosphoryl benzyl-tetrahydroisoquinoline, a new class of mitochondrial complexes I and III inhibitors

48. Styryl-lactones from Goniothalamus species— A review

49. Styryl-lactones from the stem bark of Goniothalamus arvensis

50. Cardiovascular effects of captopril and enalapril in obese Zucker rats

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