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3. Utilization of agrowaste for arsenic biosorption: enhancing efficacy and assessing the suitability of plant and animal growth in post-adsorbed solution.

4. Unravelling physiological disorders in onion and garlic: critical assessment and bibliometric visualization.

5. Understanding the defense mechanism of Allium plants through the onion isoallicin-omics study.

6. Proteus mirabilis and Klebsiella variicola associated with onion bacterial streak and bulb rot.

7. Genotype-Driven Phenotype Prediction in Onion Breeding: Machine Learning Models for Enhanced Bulb Weight Selection.

8. Cytogenetic and photosynthetic responses of plants after exposure to water from a lake environment.

9. Yield of yellow cooking onions is not affected by added phosphorous fertilizer in muck soils with high soil test phosphorus in Ontario.

10. Bioassays with Allium cepa for the Monitoring of Toxicity in the Groundwater of Yucatan, Mexico.

11. Breeding potential of red- and white-skinned onion (<italic>Allium cepa</italic> L.) genotypes for economic traits using multivariate analysis.

12. Characterization of garlic virus A, garlic virus D, and onion yellow dwarf virus infecting onion.

13. Altas diluições dinamizadas de fenazopiridina e cartilagem de tubarão no manejo de tripes, míldio e no rendimento de cebola em sistema orgânico

14. Synergistic effect of Pseudomonas putida and endomycorrhizal inoculation on the physiological response of onion (Allium cepa L.) to saline conditions

15. Green Synthesis of CuO and ZnO Nanoparticles using Pterocarpus santalinus Leaf Extract and their Role in Inhibiting the Growth of Aspergillus niger Isolated from Infected Onions

16. Antibacterial activity of the flavonoid extracts from Eleutherococcus brachypus leaves and the allelopathic effects on Allium cepa

17. Classification of dividing and non-dividing cells in Allium cepa assay using YOLOv8.

18. First report of Stemphylium vesicarium causing leaf blight of onion in Slovakia.

19. Genomic profiling reveals intraspecific divergence and interspecific diversity in Allium cepa L.

20. In vivo and in vitro evaluations of functionalized mesoporous silica.

21. Polyherbal Antiacne Gel: In Vitro Antibacterial Activity and Efficacy Evaluation Against Cutibacterium acnes.

22. Synergistic effect of Pseudomonas putida and endomycorrhizal inoculation on the physiological response of onion (Allium cepa L.) to saline conditions.

23. Green Synthesis of CuO and ZnO Nanoparticles using Pterocarpus santalinus Leaf Extract and their Role in Inhibiting the Growth of Aspergillus niger Isolated from Infected Onions.

24. Analytical and Experimental study of Liquid chromatography--mass spectrometry (LC-MS) profiling of the dehydrated Allium sativum and Allium cepa extracts; a gateway to therapeutic drug development.

25. Evaluation of the Biostimulant Activity and Verticillium Wilt Protection of an Onion Extract in Olive Crops (Olea europaea).

26. Efficacy of Bioinsecticides, Synthetic Insecticides, Macro and Micronutrients for the Management of Onion Thrips, Thripstabaci in Onion: a Field Trial.

27. Biorefinery—inspired, two-step valorization strategy to manage plant-based recalcitrant organic waste, involving solvent extraction, and fermentation with Bacillus clausii—a proof of concept study

28. Unravelling physiological disorders in onion and garlic: critical assessment and bibliometric visualization

29. Understanding the defense mechanism of Allium plants through the onion isoallicin-omics study

30. Potential impact of biochar and organic fertilizer application on morphology, productivity and biochemical composition of onion plants

31. Assessing onion genotypes stability and potential in diverse Indian environments

32. Cytotoxic assessment of aqueous extracts of Heliotropium keralense Sivar. & Manilal on Allium cepa root tip cells

35. Allium cepa L. as a natural antioxidant: Its efficacy in combating heat stress-induced physiological alterations

36. Can spraying tip and tank mix affect weed control and herbicide selectivity in onion culture?

37. EFFECT OF SEWAGE WASTEWATER ON THE MITOTIC INDEX OF THE ROOT TIPS OF ALLIUM CEPA IN KOYA CITY /KURDISTAN REGION OF IRAQ.

38. The sustainability analysis of Allium cepa conventional farming using multi-dimensional scaling in Jeneponto, South Sulawesi, Indonesia.

39. EFFECTS OF ONION PEEL WASTES ON NUTRITIONAL AND ORGANOLEPTIC QUALITY ASSESSMENT OF SMOKED Clarias gariepinus.

40. Impacts of Calcium Cyanamide Application as a Nitrogen Source on Growth, Yield, Quality, and Storage Durability of Short-day Onion.

41. Resistant cultivar associated with a disease alert system: a viable way to reduce the number of sprays in controlling downy mildew of onion.

42. Onion quality and yield after agronomic biofortification with selenium.

43. Evaluation of toxic effects of rabeprazole sodium on the plant-based eukaryotic test models.

44. Fungicidal control of onion pink root caused by Setophoma terrestris and effects on soil enzyme activity.

45. Green synthesis and evaluation of antipathogenic, antioxidant, and anticholinesterase activities of gold nanoparticles (Au NPs) from Allium cepa L. peel aqueous extract.

46. A study on phytogenotoxicity induced by biogenic amines: cadaverine and putrescine.

47. Application of microscopy and spectroscopy in investigating anti‐cancer potential of Achyranthes aspera L. leaves.

48. Shallot Cultural Practices in Indonesia

49. Incidência de tripes (Thrips tabaci) em populações superadensadas de cebola submetidas a doses de nitrogênio e seu efeito na biomassa dos bulbos

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