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Lakes around the world, including Ghana's Lake Volta, are facing insidious threats from pollutants due to high dependency on aquatic ecosystems. Cage aquaculture is expanding across Africa because of its potential to address food insecurity, provide livelihoods, and boost local economies. However, the uncontrolled expansion of cage aquaculture can have significant negative impacts on water resources, including environmental footprints that threaten biodiversity. Given the intensification of cage aquaculture for tilapia farming on Lake Volta, we advocate for a transition to inland-integrated aquaculture systems that promote circularity. Strengthening stakeholder collaboration is essential for enhancing competence in mapping inland aquaculture areas, identifying eco-friendly alternatives and reinforcing aquaculture regulations, with particular emphasis on cage culture on Lake Volta. These strategies can reduce the pressures imposed by tilapia cage farms on the lake while promoting best management practices. Additionally, capacity building must be an ongoing process to address knowledge gaps, including the development of effective preparedness plans executed during emergencies. The ongoing pollution from illegal mining in the Black Volta River, a tributary of Lake Volta, along with endemic diseases in the lake, further compounds fish health and welfare issues. This underscores the urgent need to implement inland transition strategies to protect the lake, mitigate disease spread, and ensure safe fish food production. [ABSTRACT FROM AUTHOR]

Globally, parasitic infections hinder aquaculture productivity and sustainability. Improper water quality parameters reduce fish immunity, make them susceptible to parasites, and enhance parasitic proliferation in culture systems. Subsequently, this study aimed to determine the prevalence and intensity of ecto‐ and endo‐parasite infesting Oreochromis niloticus in varying water quality in aquaculture systems in Kericho, Bomet, and Nakuru counties. A total of 220 Oreochromis niloticus samples were captured from 11 liner ponds, eight earthen ponds, two concrete ponds, and one plastic tank from 22 farms in the three counties. External and internal organs were examined for parasite infestation. Skin scrapings and squash preparation of fish eyes were also examined to reveal the organisms through microscopic examination. A Pearson's correlation analysis between physicochemical parameters and parasitic prevalence was used to determine the strength and direction of correlation coefficients with significance at 95%. Overall parasitic prevalence infestation was 39.6% (87/220). Ten parasite genera were recovered, with Dactylogyrus species dominating overall at 15.9% (35/220), followed by Trichodina spp. (7.7%; 17/220). Epistylis species had the highest mean intensity of 12.8 ± 35.7 (total number of Epistylis parasites (141)/total of infested fish (11)). Earthen ponds had a significantly higher (36.2%, 29/80) prevalence of Dactylogyrus sp. than liner ponds (3.6%, 4/110) (p < 0.001). Dissolved oxygen levels were 16.9 ± 0.7 mgL−1 in Bomet, 14.9 ± 0.3 mgL−1 in Kericho, and 12.5 ± 0.5 mgL−1 in Nakuru which were above desirable range for fish culture. The electrical conductivity in Bomet was 76 ± 5 µS/cm and Kericho 52 ± 4 µS/cm below the desirable range. Temperature, pH, phosphate, nitrates, and nitrites were within the desirable limit for fish farming. Electrical conductivity and pH had positive correlation of 1 and 0.97, respectively, with the prevalence of Acanthocephalus, Euclinostomum, and Trichodina species. Temperature and nitrate positively correlated between 0.80–0.89 and 0.90–0.99, respectively, with the prevalence of Dactylogyrus, Riboscyphidia, Epistylis, Camallanus, and Paracamallanus species. The study demonstrates that water quality significantly influences parasitic prevalence in aquaculture systems. Therefore, it is crucial for farmers to monitor water quality parameters to mitigate parasitic infestations. [ABSTRACT FROM AUTHOR]

Saprolegnia infections cause severe economic losses among freshwater fish and their eggs. The banning of malachite green increased the demand for finding effective alternative treatments to control the disease. In the present study, we investigated the ability of boric acid to control saprolegniosis in salmon eggs and yolk sac fry. Under in vitro conditions, boric acid was able to decrease Saprolegnia spore activity and mycelial growth in all tested concentrations above 0.2 g/L, while complete inhibition of germination and growth was observed at a concentration of 0.8 g/L. In in vivo experiments using Atlantic salmon eyed eggs, saprolegniosis was controlled by boric acid at concentrations ranging from 0.2–1.4 g/L during continuous exposure, and at 1.0–4.0 g/L during intermittent exposure. The same effect was observed on salmon yolk sac fry exposed continuously to 0.5 g/L boric acid during the natural outbreak of saprolegniosis. During the experiments no negative impact with regard to hatchability and viability was observed in either eggs or fry, which indicate safety of use at all tested concentrations. The high hatchability and survival rates recorded following the in vivo testing suggest that boric acid is a candidate for prophylaxis and control of saprolegniosis. [ABSTRACT FROM AUTHOR]

Saprolegnia infections cause severe economic losses among freshwater fish and their eggs. The banning of malachite green increased the demand for finding effective alternative treatments to control the disease. In the present study, we investigated the ability of boric acid to control saprolegniosis in salmon eggs and yolk sac fry. Under in vitro conditions, boric acid was able to decrease Saprolegnia spore activity and mycelial growth in all tested concentrations above 0.2 g/L, while complete inhibition of germination and growth was observed at a concentration of 0.8 g/L. In in vivo experiments using Atlantic salmon eyed eggs, saprolegniosis was controlled by boric acid at concentrations ranging from 0.2–1.4 g/L during continuous exposure, and at 1.0–4.0 g/L during intermittent exposure. The same effect was observed on salmon yolk sac fry exposed continuously to 0.5 g/L boric acid during the natural outbreak of saprolegniosis. During the experiments no negative impact with regard to hatchability and viability was observed in either eggs or fry, which indicate safety of use at all tested concentrations. The high hatchability and survival rates recorded following the in vivo testing suggest that boric acid is a candidate for prophylaxis and control of saprolegniosis. [ABSTRACT FROM AUTHOR]