David Makowski, Senthold Asseng, Frank Ewert, Simona Bassu, Jean-Louis Durand, Pierre Martre, Myriam Adam, Pramod K. Aggarwal, Carlos Angulo, Christian Baron, Bruno Basso, Patrick Bertuzzi, Christian Biernath, Hendrik Boogaard, Kenneth J. Boote, Nadine Brisson, Davide Cammarano, Andrew J. Challinor, Sjakk J. G. Conijn, Marc Corbeels, Delphine Deryng, Giacomo De Sanctis, Jordi Doltra, Sebastian Gayler, Richard Goldberg, Patricio Grassini, Jerry L. Hatfield, Lee Heng, Steven Hoek, Josh Hooker, Tony L. A. Hunt, Joachim Ingwersen, Cesar Izaurralde, Raymond E. E. Jongschaap, James W. Jones, Armen R. Kemanian, Christian Kersebaum, Soo-Hyung Kim, Jon Lizaso, Christoph Müller, Naresh S. Kumar, Claas Nendel, Garry J. O'Leary, Jorgen E. Olesen, Tom M. Osborne, Taru Palosuo, Maria V. Pravia, Eckart Priesack, Dominique Ripoche, Cynthia Rosenzweig, Alexander C. Ruane, Fredirico Sau, Mickhail A. Semenov, Iurii Shcherbak, Pasquale Steduto, Claudio Stöckle, Pierre Stratonovitch, Thilo Streck, Iwan Supit, Fulu Tao, Edmar I. Teixeira, Peter Thorburn, Denis Timlin, Maria Travasso, Reimund Rötter, Katharina Waha, Daniel Wallach, Jeffrey W. White, Jimmy R. Williams, Joost Wolf, Agronomie, Institut National de la Recherche Agronomique (INRA)-AgroParisTech, University of Florida [Gainesville] (UF), Rheinische Friedrich-Wilhelms-Universität Bonn, Unité de Recherche Pluridisciplinaire Prairies et Plantes Fourragères (P3F), Institut National de la Recherche Agronomique (INRA), Génétique Diversité et Ecophysiologie des Céréales (GDEC), Institut National de la Recherche Agronomique (INRA)-Université Blaise Pascal - Clermont-Ferrand 2 (UBP), Université Blaise Pascal - Clermont-Ferrand 2 (UBP), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad), CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS), Michigan State University [East Lansing], Michigan State University System, Agroclim (AGROCLIM), German Research Center for Environmental Health, Centre for Geo-Information, University of Leeds, International Center for Tropical Agriculture, Wageningen University and Research [Wageningen] (WUR), Chinese Academy of Sciences [Changchun Branch] (CAS), University of East Anglia, Catabrian Agricultural Research and Training Center (CIFA), University of Tübingen, NASA Goddard Institute for Space Studies (GISS), NASA Goddard Space Flight Center (GSFC), University of Nebraska [Lincoln], University of Nebraska System, National Laboratory for Agriculture and Environment, International Atomic Energy Agency [Vienna] (IAEA), University of Reading (UOR), University of Guelph, University of Hohenheim, Joint Global Change Research Institute, Instituto Nacional de Investigación Agropecuaria (INIA), Leibniz-Zentrum für Agrarlandschaftsforschung = Leibniz Centre for Agricultural Landscape Research (ZALF), University of Washington, Universidad Politécnica de Madrid (UPM), Potsdam Institute for Climate Impact Research (PIK), Indian Agricultural Research Institute (IARI), Department of Environment and Primary Industries, Landscape and Water Sciences, Aarhus University [Aarhus], Agrifood Research Finland, Pennsylvania State University (Penn State), Penn State System, Rothamsted Research, FAO Sub-regional Office for Eastern Africa [Addis Ababa, Ethiopie] (FAO), Food and Agriculture Organization of the United Nations [Rome, Italie] (FAO), Washington State University (WSU), Plant & Food Research, Ecosystem Sciences, Commonwealth Scientific and Industrial Research Organisation [Canberra] (CSIRO), USDA-ARS : Agricultural Research Service, Institute for Climate and Water, AGroécologie, Innovations, teRritoires (AGIR), Institut National de la Recherche Agronomique (INRA)-Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées, Arid-Land Agricultural Research Center, Texas A&M University System, Hillel, D., Rosenzweig, C., Institut National de la Recherche Agronomique ( INRA ) -AgroParisTech, University of Florida, University of Bonn (Rheinische Friedrich-Wilhelms), Unité de Recherche Pluridisciplinaire Prairies et Plantes Fourragères ( P3F ), Institut National de la Recherche Agronomique ( INRA ), Génétique Diversité et Ecophysiologie des Céréales ( GDEC ), Université Clermont Auvergne ( UCA ), Université Blaise Pascal (Clermont Ferrand 2) ( UBP ), Centre de Coopération Internationale en Recherche Agronomique pour le Développement, CGIAR Research Program on Climate Change, Agriculture and Food Security ( CCAFS ), Michigan State University, UE Agroclim ( UE AGROCLIM ), Wageningen University and Research Center ( WUR ), Chinese Academy of Sciences [Changchun Branch] ( CAS ), Catabrian Agricultural Research and Training Center ( CIFA ), NASA Goddard Institute for Space Studies ( GISS ), NASA Goddard Space Flight Center ( GSFC ), University of Nebraska Lincoln ( UNL ), International Atomic Energy Agency [Vienna] ( IAEA ), University of Reading ( UOR ), Instituto Nacional de Investigación Agropecuaria, Leibniz Centre for Agricultural Landscape Research, Universidad Politécnica de Madrid ( UPM ), Potsdam Institute for Climate Impact Research ( PIK ), Indian Agricultural Research Institute ( IARI ), Aarhus University, PennState University [Pennsylvania] ( PSU ), Food and Agricultural Organization ( FAO ), Washington State University ( WSU ), New Zealand Institute for Plant and Food Research Limited, Commonwealth Scientific and Industrial Research Organisation, United States Department of Agriculture - Agricultural Research Service, UMR : AGroécologie, Innovations, TeRritoires, Ecole Nationale Supérieure Agronomique de Toulouse, Texas A and M University ( TAMU ), AgroParisTech-Institut National de la Recherche Agronomique (INRA), University of Florida [Gainesville], Génétique Diversité et Ecophysiologie des Céréales - Clermont Auvergne (GDEC), Institut National de la Recherche Agronomique (INRA)-Université Clermont Auvergne (UCA), Université Blaise Pascal (Clermont Ferrand 2) (UBP), UE Agroclim (UE AGROCLIM), Wageningen University and Research Center (WUR), Food and Agricultural Organization (FAO), Helmholtz Zentrum München = German Research Center for Environmental Health, University of East Anglia [Norwich] (UEA), University of Nebraska–Lincoln, Biotechnology and Biological Sciences Research Council (BBSRC), and Université de Toulouse (UT)-Université de Toulouse (UT)