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1. Cost-Effectiveness of Influenza Vaccination in Healthy Children: A 10-Year Population-Based Study

2. A repeated cross-sectional analysis on the economic impact of SARS-CoV-2 pandemic at the hospital level in Italy

3. Prioritizing COVID-19 vaccine allocation in resource poor settings: Towards an Artificial Intelligence-enabled and Geospatial-assisted decision support framework.

5. Asparaginase Treatment of Sea Buckthorn Berries as an Effective Tool for Acrylamide Reduction in Nutritionally Enriched Wholegrain Wheat, Rye and Triticale Biscuits

6. Influence of Ultrasonic and Chemical Pretreatments on Quality Attributes of Dried Pepper (Capsicum annuum)

7. Effect of Climatic Conditions on Wheat Starch Granule Size Distribution, Gelatinization and Flour Pasting Properties

8. Expanding the Role of Early Health Economic Modelling in Evaluation of Health Technologies; Comment on 'Problems and Promises of Health Technologies: The Role of Early Health Economic Modeling'

9. Protein characterisation and antioxidant potential of fresh cheese obtained by kombucha inoculum

10. How much does it cost to combine supply-side and demand-side RBF approaches in a single intervention? Full cost analysis of the Results Based Financing for Maternal and Newborn Health Initiative in Malawi

11. The effect of freezing rate, frozen storage time and thawing methods on the concentration of thymosin proteins in pork meat

12. New Biological and Chemical Insights into Optimization of Chamomile Extracts by Using Artificial Neural Network (ANN) Model

13. Variation in quality traits of newly developed Serbian wheat cultivars under different environmental conditions of Pannonian plain

14. Quo Vadis HTA for Medical Devices in Central and Eastern Europe? Recommendations to Address Methodological Challenges

15. Risk communication during COVID-19: A descriptive study on familiarity with, adherence to and trust in the WHO preventive measures.

16. Patient, hospital and country-level risk factors of all-cause mortality among patients with chronic heart failure: Prospective international cohort study.

17. Inequalities in avoidable hospitalisation in large urban areas: retrospective observational study in the metropolitan area of Milan

18. Influence of combined emulsifier on physical characteristics of fat filling

19. Biochemical Quality Indicators and Enzymatic Activity of Wheat Flour from the Aspect of Climatic Conditions

20. Comparison of the protein and fatty acid fraction of Balkan donkey and human milk

21. Antioxidant Capacity, Mineral Content and Sensory Properties of Gluten-Free Rice and Buckwheat Cookies

22. The Economic Crisis and Acute Myocardial Infarction: New Evidence Using Hospital-Level Data.

23. Benefits and Limitations of Lab-on-a-Chip Method over Reversed-Phase High-Performance Liquid Chromatography Method in Gluten Proteins Evaluation

25. Coverage with evidence development for medical devices in Europe

26. Spillover effects and other determinants of medical device uptake in the presence of a medical guideline: An analysis of drug‐eluting stents in Germany and Italy

27. Real-world evidence in health technology assessment of high-risk medical devices

28. Challenges of Health Technology Assessment in Pluralistic Healthcare Systems: An ISPOR Council Report

29. Influence of Ultrasonic and Chemical Pretreatments on Quality Attributes of Dried Pepper (Capsicum annuum)

30. Effect of Climatic Conditions on Wheat Starch Granule Size Distribution, Gelatinization and Flour Pasting Properties

31. Health-related quality of life in seven European countries throughout the course of the COVID-19 pandemic: evidence from the European COvid Survey (ECOS)

32. A blended learning approach for capacity strengthening to improve the quality of integrated HIV, TB, and Malaria services during antenatal and postnatal care in LMICs: A feasibility study

33. European Society of Cardiology: cardiovascular disease statistics 2021: Executive Summary

34. A Cohort Study on Diabetic Undocumented Migrants in Italy: Can Charitable Organizations Contribute to Higher Adherence?

36. Divergent COVID-19 vaccine policies: policy mapping of ten European countries

37. Protein characterisation and antioxidant potential of fresh cheese obtained by kombucha inoculum

38. Depression and anxiety in later COVID-19 waves across Europe

39. Insight in changes in starch and proteins molecular structure of non-wheat cereal flours influenced by roasting and extrusion treatments

40. Epidemiology of cardiovascular disease in Europe

41. Correlation of elongation factor 1A accumulation with photosynthetic pigment content and yield in winter wheat varieties under heat stress conditions

42. Pushing the boundaries of evaluation, diffusion, and use of medical devices in Europe: Insights from the COMED project

43. Longitudinal associations between different measures of socioeconomic status and health behavior among adolescents. Data from a wealthy Italian region

44. Establishing a national HTA program for medical devices in Italy: Overhauling a fragmented system to ensure value and equal access to new medical technologies

45. THE IMPACT OF ASPARAGINASE ON TEXTURAL PROPERTIES OF WHOLEGRAIN CEREAL BISCUITS ENRICHED WITH SEA BUCKTHORN POMACE

47. Distribution of iron, zinc and manganese in milling streams of common Serbian wheat cultivars: Preliminary survey

48. How real can we get in generating real world evidence? Exploring the opportunities of routinely collected administrative data for evaluation of medical devices

49. How much does it cost to combine supply-side and demand-side RBF approaches in a single intervention? Full cost analysis of the Results Based Financing for Maternal and Newborn Health Initiative in Malawi

50. A new strategy for health and sustainable development in the light of the COVID-19 pandemic

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