113 results on '"Alam, Md. Amirul"'
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2. Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions
3. Morpho-molecular characterization revealed distinct diversity among rice blast (Pyricularia oryzae) isolates
4. Retraction Note: Salinity-induced changes in the morphology and major mineral nutrient composition of purslane (Portulaca oleracea L.) accessions
5. Increased yield performance of mutation induced Soybean genotypes at varied agro-ecological conditions/Aumento no desempenho de rendimento de genotipos de soja induzidos por mutacao em condicoes agroecologicas variadas
6. Combining ability analysis in bitter gourd (Momordica charantia L.) for potential quality improvement/Analise de capacidade de combinacao em cabaca-amarga (Momordica charantia L.) para melhoria potencial da qualidade
7. Combination of composted poultry manure and inorganic fertilizers enhance growth and yield of tomato (Lycopersicon esculentum Mill.) in a rooftop growing system
8. Agarose-resolvable InDel markers based on whole genome re-sequencing in cucumber
9. Development of PCR-based markers associated with powdery mildew resistance using bulked segregant analysis (BSA-seq) in melon
10. Development of PCR-based markers associated with powdery mildew resistance using bulked segregant analysis (BSA-seq) in melon.
11. Vermicompost induced growth and yield performance of capsicum (Capsicum annuum L.) at sustainable rooftop farming system
12. Microsatellite marker assisted molecular and morpho-physiological genetic diversity assessment in 38 genotypes of sesame (Sesamum indicum L.)
13. Qualitative and Quantitative Traits Associate Genetic Variability of Soybean (Glycine max) Mutants for Expedited Varietal Improvement Program.
14. Variation in the phytotoxic activity of Tinospora tuberculata extracts as influenced by solvent type and chemical profile
15. Improving Selected Chemical Properties of a Paddy Soil in Sabah Amended with Calcium Silicate: A Laboratory Incubation Study
16. Control of weeds in glasshouse and rice field conditions by phytotoxic effects of Tinospora crispa (L.) Hook. f. & Thomson leaves
17. Competitive ability of cultivated rice against weedy rice biotypes--A review
18. Moringa oleifera Seed Treated Sanitized Water Effect on Growth and Morpho-physiology of Commonly Consumed Vegetables of Malaysia
19. RealStrong Tricho Acti-Plus (Trichoderma koningii) for Enhanced Plant Growth and Yield of Chili
20. Influence of Palm Oil Mill Effluent (POME) on growth and yield performance of Brazilian spinach (Alternanthera sissoo)
21. Effect of salinity on proximate mineral composition of purslane ('Portulca oleracea' L.)
22. Application of EST-SSR marker in detection of genetic variation among purslane (Portulaca oleracea L.) accessions
23. Binasoybean-6: A High Yielding Mutant Soybean Variety Developed through Sustainable Mutation Breeding
24. RETRACTED ARTICLE: Salinity-induced changes in the morphology and major mineral nutrient composition of purslane (Portulaca oleracea L.) accessions
25. Seaweed effects on plant growth and environmental remediation: a review
26. Breeding strategies for enhancing nutrient content and quality in Cucurbitaceae: a review
27. Screening of Low Bitterness Bitter Gourd (momordica charantia) Parental Lines based on Low Calcium Contents and Other Morpho-physio and Nutritional Attributes
28. Evaluation of phenolics, capsaicinoids, antioxidant properties, and major macro‐micro minerals of some hot and sweet peppers and ginger land‐races of Malaysia
29. Antioxidant compounds, antioxidant activities, and mineral contents among underutilized vegetables
30. Validation of some disease-resistance molecular markers associated with multiple diseases in tomato for marker-assisted selection program
31. Evaluation of best quality okra parental lines based on morpho-physiological and nutritional attributes.
32. Breeding strategies for enhancing nutrient content and quality in Cucurbitaceae: a review.
33. Salinity-induced changes in the morphology and major mineral nutrient composition of purslane (Portulaca oleracea L.) accessions
34. Antioxidant compounds, antioxidant activities, and mineral contents among underutilized vegetables.
35. The accumulation of fatty acids in different organs of purslane under salt stress
36. Effects of temperature treatment on seed germination, root development and seedling growth of Citrullus lanatus (watermelon).
37. Retraction Note: Salinity-induced changes in the morphology and major mineral nutrient composition of purslane (Portulaca oleraceaL.) accessions
38. Development of a New Molecular Marker for the Resistance to Tomato Yellow Leaf Curl Virus
39. Potential allelopathic effects of rice plant aqueous extracts on germination and seedling growth of some rice field common weeds
40. Relationship between High Temperature and Formation of Chalkiness and Their Effects on Quality of Rice
41. Status of persistent organic pesticide residues in water and food and their effects on environment and farmers: a comprehensive review in Nigeria
42. Effects of Tinospora tuberculata leaf methanol extract on seedling growth of rice and associated weed species in hydroponic culture
43. Introgression of blast resistance genes into the elite rice variety MR263 through marker‐assisted backcrossing
44. Marker-assisted backcrossing: a useful method for rice improvement
45. Effect of Salinity on Biomass Yield and Physiological and Stem-Root Anatomical Characteristics of Purslane (Portulaca oleraceaL.) Accessions
46. Application of EST-SSR marker in detection of genetic variation among purslane (Portulaca oleracea L.) accessions
47. Allelopathic effect of methanol extracts fromTinospora tuberculataon selected crops and rice weeds
48. Assessment of genetic diversity of brinjal (Solanum melongenaL.) germplasm by RAPD markers
49. Evaluation of Antioxidant Compounds, Antioxidant Activities, and Mineral Composition of 13 Collected Purslane (Portulaca oleraceaL.) Accessions
50. Screening of Purslane (Portulaca oleraceaL.) Accessions for High Salt Tolerance
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