18 results on '"Al-Saiady M"'
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2. Factors affecting feed intake, body weight, testicular size, and testosterone, follicle stimulating hormone (FSH) and luteinizing hormone (LH) serum concentrations in peri-pubertal male camels
3. Impact of Particle Length of Alfalfa Hay in the Diet of Growing Lambs on Performance, Digestion and Carcass Characteristics
4. Effect of Supplemental Chromium Levels on Performance, Digestibility and Carcass Characteristics of Transport-stressed Lambs
5. Effect of Restricted Feeding, Breed and Diet on Sheep Milk Yield
6. Effect of Feeding Olive Cake in Complete Diet on Performance and Nutrient Utilization of Lambs
7. Effects of Feeding Monensin in Combination with Zeranol Implants on Performance, Carcass Traits and Nutrient Digestibility of Growing Lambs
8. Influence of Inclusion of Salicornia Biomass in Diets for Rams on Digestion and Mineral Balance
9. Utilization of faba bean (Ficia faba) by-products as feed ingredients for lactating cows
10. Effect of Supplemental Poultry Offal Meal on Feedlot Performance and Carcass Characteristics of Holstein Calves
11. Influence of dietary energy and postmortem electrical stimulation on meat quality and collagen characteristics of lamb carcasses
12. Effect of Tail Docking at Birth on Energy Utilization as well as Protein and Lipid Deposition by Fat-tailed Najdi Lambs
13. Some factors affecting dairy she-camel performance.
14. The effect of dietary inclusion of halophyte Salicornia bigelovii Torr on growth performance and carcass characteristics of lambs
15. Evaluation of diet containing Lactobacilli on performance, Fecal Coliform, and Lactobacilli of young dairy calves
16. SEROLOGICAL PREVALENCE OF TOXOPLASMA GONDII AND ITS ASSOCIATION WITH ABORTION IN SHEEP IN SAUDI ARABIA.
17. Effects of extruded flaxseed and Salmate ® inclusion in the diet on milk yield and composition, ruminal fermentation and degradation, and kinetic flow of digesta and fluid in lactating dairy cows in the subtropics.
18. Plasma concentration of thyroid hormones in lambs fed poultry offal meal in replacement of soybean meal at two energy levels.
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