31 results on '"Al-Khayri, Jameel Mohammed"'
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2. In Vitro Production of Bioactive Compounds from Plant Cell Culture
3. Bacteriocins as Biotechnological Tools in Food and Pharmaceuticals
4. Plant-based Metabolites as Source of Antimicrobial Therapeutics
5. Epigenetic variation as a new plant breeding tool: A review
6. Bioactive Compounds of Date Palm (Phoenix dactylifera L.)
7. Bioactive Compounds of Arid and Semiarid Fruits: Impact on Human Health
8. Harnessing GABA Pathways to Improve Plant Resilience Against Salt Stress.
9. Augmenting apricot fruit quality and prolonging storage life via modulating ethylene metabolism and antioxidants with 1-(3-phenyl-propyl) cyclopropene and psyllium treatments.
10. Growth, Physiological and Biochemical Responses of Mung Bean (Vigna radiata L.) to Cadmium Polluted Soil
11. Enhancing peach quality and extending storability by regulating ethylene metabolism and enzymes using 1-(3-phenyl-propyl) cyclopropene and salicylic acid
12. Development of a robust hydroponic method for screening of sunflower (Helianthus annuus L.) accessions for tolerance to heat and osmotic stress
13. Future Impact of Climate Change on Durum Wheat Growth and Productivity in Northern Tunisia.
14. Green nanotechnology for plant bacterial diseases management in cereal crops: a review on metal-based nanoparticles
15. Efficacy of Biogenic Zinc Oxide Nanoparticles in Treating Wastewater for Sustainable Wheat Cultivation
16. Bioactive Compounds of Date Palm (Phoenix dactylifera L.)
17. Bioactive Compounds of Arid and Semiarid Fruits: Impact on Human Health
18. Morpho-Physiological and Biochemical Responses of Cymbopogan citratus and Asparagus officinalis L. to Waterlogging and Salinity Stress.
19. Synergistic Effects of Tragacanth and Anti-ethylene Treatments on Postharvest Quality Maintenance of Mango (Mangifera indica L.)
20. The Role of Nanoparticles in Response of Plants to Abiotic Stress at Physiological, Biochemical, and Molecular Levels
21. Investigation and Expression Analysis of R2R3-MYBs and Anthocyanin Biosynthesis-Related Genes during Seed Color Development of Common Bean (Phaseolus vulgaris)
22. Anthocyanin Delivery Systems: A Critical Review of Recent Research Findings
23. Assessment of the Effect of Climate Change on Wheat Storage in Northwestern Tunisia: Control of Rhyzopertha dominica by Aeration.
24. Comparative Quantification of the Phenolic Compounds, Piperine Content, and Total Polyphenols along with the Antioxidant Activities in the Piper trichostachyon and P. nigrum
25. Influence of 2iP and 2,4-D Concentrations on Accumulation of Biomass, Phenolics, Flavonoids and Radical Scavenging Activity in Date Palm (Phoenix dactylifera L.) Cell Suspension Culture
26. Therapeutic Potential of Marine Bioactive Peptides against Human Immunodeficiency Virus: Recent Evidence, Challenges, and Future Trends
27. Elicitor-Induced Production of Biomass and Pharmaceutical Phenolic Compounds in Cell Suspension Culture of Date Palm (Phoenix dactylifera L.)
28. Date palm micropropagation: Advances and applications
29. Cell suspension culture as a means to produce polyphenols from date palm (Phoenix dactylifera L.)
30. Date palm micropropagation: Advances and applications
31. Chilling and drought stresses in maize: Mitigation strategies and potential management opportunities.
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